Raleigh, NC · On-site
$48K - $65K/yr
Sous Chef - Culinary Excellence at Oaks Whitaker Glen (CCRC) Location: Raleigh, NC Employment Type ... Proven leadership, training, and organizational abilities. * Ability to thrive under pressure in a ...
Raleigh, NC · On-site
$48K - $65K/yr
Sous Chef - Culinary Excellence at Oaks Whitaker Glen (CCRC) Location: Raleigh, NC Employment Type ... Proven leadership, training, and organizational abilities. * Ability to thrive under pressure in a ...
Raleigh, NC · On-site
$48K - $65K/yr
Sous Chef Culinary Excellence at Oaks Whitaker Glen (CCRC) Location: Raleigh, NC Employment ... Proven leadership, training, and organizational abilities. * Ability to thrive under pressure in a ...
Raleigh, NC · On-site
$48K - $65K/yr
Sous Chef Culinary Excellence at Oaks Whitaker Glen (CCRC) Location: Raleigh, NC Employment ... Proven leadership, training, and organizational abilities. * Ability to thrive under pressure in a ...
Raleigh, NC · On-site
$48K - $65K/yr
Sous Chef - Culinary Excellence at Oaks Whitaker Glen (CCRC) Location: Raleigh, NC Employment Type ... Proven leadership, training, and organizational abilities. * Ability to thrive under pressure in a ...
Raleigh, NC · On-site
$48K - $65K/yr
Sous Chef - Culinary Excellence at Oaks Whitaker Glen (CCRC) Location: Raleigh, NC Employment Type ... Proven leadership, training, and organizational abilities. * Ability to thrive under pressure in a ...
Durham, NC · On-site
$47K - $64K/yr
... Events Chef in planning and executing event menus, ensuring variety and quality to meet client expectations. * Supervise and coordinate the activities of kitchen staff, including training and ...
Durham, NC · On-site
$47K - $64K/yr
... Events Chef in planning and executing event menus, ensuring variety and quality to meet client expectations. * Supervise and coordinate the activities of kitchen staff, including training and ...
Durham, NC · On-site
$65 - $70/hr
... Events Chef in planning and executing event menus, ensuring variety and quality to meet client expectations. * Supervise and coordinate the activities of kitchen staff, including training and ...
Durham, NC · On-site
$65 - $70/hr
... Events Chef in planning and executing event menus, ensuring variety and quality to meet client expectations. * Supervise and coordinate the activities of kitchen staff, including training and ...
Durham, NC · On-site
$65K - $70K/yr
... Events Chef in planning and executing event menus, ensuring variety and quality to meet client expectations. * Supervise and coordinate the activities of kitchen staff, including training and ...
Durham, NC · On-site
$65K - $70K/yr
... Events Chef in planning and executing event menus, ensuring variety and quality to meet client expectations. * Supervise and coordinate the activities of kitchen staff, including training and ...
Wake Forest, NC · On-site
$55 - $65/hr
... Chef in all areas of responsibility * Manages back of house team members, operations, and food production for the restaurant and FIREBAR ® * Provides direction, discipline and training to team ...
Wake Forest, NC · On-site
$55 - $65/hr
... Chef in all areas of responsibility * Manages back of house team members, operations, and food production for the restaurant and FIREBAR ® * Provides direction, discipline and training to team ...
Wake Forest, NC · On-site
$55K - $65K/yr
... Chef in all areas of responsibility * Manages back of house team members, operations, and food production for the restaurant and FIREBAR ® * Provides direction, discipline and training to team ...
Wake Forest, NC · On-site
$55K - $65K/yr
... Chef in all areas of responsibility * Manages back of house team members, operations, and food production for the restaurant and FIREBAR ® * Provides direction, discipline and training to team ...
Wake Forest, NC · On-site
$55K - $65K/yr
... Chef in all areas of responsibility * Manages back of house team members, operations, and food production for the restaurant and FIREBAR ® * Provides direction, discipline and training to team ...
Wake Forest, NC · On-site
$55K - $65K/yr
... Chef in all areas of responsibility * Manages back of house team members, operations, and food production for the restaurant and FIREBAR ® * Provides direction, discipline and training to team ...
Wake Forest, NC · On-site
$55K - $65K/yr
We strive to demonstrate our Mission in everything we do, especially in our Back of House ... Provides direction, discipline and training to team members by coaching, counseling, and providing ...
Wake Forest, NC · On-site
$55K - $65K/yr
We strive to demonstrate our Mission in everything we do, especially in our Back of House ... Provides direction, discipline and training to team members by coaching, counseling, and providing ...
Be Seen First
Morrisville, NC · On-site
$55K - $65K/yr
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by ... Provides support to Executive Chef in all areas of responsibility * Manages back of house team ...
Quick apply
Be Seen First
Morrisville, NC · On-site
$55K - $65K/yr
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by ... Provides support to Executive Chef in all areas of responsibility * Manages back of house team ...
Be Seen First
Wake Forest, NC · On-site
$55K - $65K/yr
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by ... Provides support to Executive Chef in all areas of responsibility * Manages back of house team ...
Quick apply
Be Seen First
Wake Forest, NC · On-site
$55K - $65K/yr
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by ... Provides support to Executive Chef in all areas of responsibility * Manages back of house team ...
Raleigh, NC · On-site
$20.74 - $29.52/hr
... training to include the Black hat Chef program. 6. Maintain recipe data base in Computrition. Sous chef will work with RD"""""s to ensure patient Nutritional needs are met. 7. Establishes and ...
Raleigh, NC · On-site
$20.74 - $29.52/hr
... training to include the Black hat Chef program. 6. Maintain recipe data base in Computrition. Sous chef will work with RD"""""s to ensure patient Nutritional needs are met. 7. Establishes and ...
Raleigh, NC · On-site
$20.74 - $29.52/hr
... training to include the Black hat Chef program. 6. Maintain recipe data base in Computrition. Sous chef will work with RD"""""s to ensure patient Nutritional needs are met. 7. Establishes and ...
Raleigh, NC · On-site
$20.74 - $29.52/hr
... training to include the Black hat Chef program. 6. Maintain recipe data base in Computrition. Sous chef will work with RD"""""s to ensure patient Nutritional needs are met. 7. Establishes and ...
Chapel Hill, NC · On-site
$60K/yr
Assume kitchen leadership in the absence of the Executive Chef * Assist with supervision, coaching, evaluation, promotion, and training of kitchen employees. * Support Executive Chef with sanitation ...
Chapel Hill, NC · On-site
$60K/yr
Assume kitchen leadership in the absence of the Executive Chef * Assist with supervision, coaching, evaluation, promotion, and training of kitchen employees. * Support Executive Chef with sanitation ...
Chapel Hill, NC · On-site
$60K/yr
Assume kitchen leadership in the absence of the Executive Chef * Assist with supervision, coaching, evaluation, promotion, and training of kitchen employees. * Support Executive Chef with sanitation ...
Chapel Hill, NC · On-site
$60K/yr
Assume kitchen leadership in the absence of the Executive Chef * Assist with supervision, coaching, evaluation, promotion, and training of kitchen employees. * Support Executive Chef with sanitation ...
$55K - $75K/yr
Culinary arts degree or professional training is a plus * Experience leading, training and ... Support the Executive Chef in leading daily kitchen operations * Maintain a hands-on presence ...
Quick apply
$55K - $75K/yr
Culinary arts degree or professional training is a plus * Experience leading, training and ... Support the Executive Chef in leading daily kitchen operations * Maintain a hands-on presence ...
Chapel Hill, NC · On-site
$60K/yr
Assume kitchen leadership in the absence of the Executive ChefAssist with supervision, coaching, evaluation, promotion, and training of kitchen employees.Support Executive Chef with sanitation ...
Quick apply
Chapel Hill, NC · On-site
$60K/yr
Assume kitchen leadership in the absence of the Executive ChefAssist with supervision, coaching, evaluation, promotion, and training of kitchen employees.Support Executive Chef with sanitation ...
Raleigh, NC · On-site
$55K - $75K/yr
Culinary arts degree or professional training is a plus * Experience leading, training and ... Support the Executive Chef in leading daily kitchen operations * Maintain a hands-on presence ...
Raleigh, NC · On-site
$55K - $75K/yr
Culinary arts degree or professional training is a plus * Experience leading, training and ... Support the Executive Chef in leading daily kitchen operations * Maintain a hands-on presence ...
Morrisville, NC · On-site
$46K - $63K/yr
Provides support to Executive Chef in all areas of responsibility * Manages back of house team ... Provides direction and training to team members by coaching, counseling, and providing feedback
Morrisville, NC · On-site
$46K - $63K/yr
Provides support to Executive Chef in all areas of responsibility * Manages back of house team ... Provides direction and training to team members by coaching, counseling, and providing feedback
$9.81 - $12.87
4% of jobs
$12.87 - $15.93
18% of jobs
$16.31 is the 25th percentile. Wages below this are outliers.
$15.93 - $18.99
23% of jobs
The median wage is $20.24 / hr.
$18.99 - $22.05
12% of jobs
$22.05 - $25.11
11% of jobs
$27.88 is the 75th percentile. Wages above this are outliers.
$25.11 - $28.17
8% of jobs
$28.17 - $31.23
7% of jobs
$31.23 - $34.29
5% of jobs
$34.29 - $37.35
4% of jobs
$37.35 - $40.40
5% of jobs
$40.40 - $43.46
2% of jobs
$9
$23
$43
| Aspect | Chef In Training | Line Cook |
|---|---|---|
| Credentials | Basic culinary training, sometimes a culinary school background | Practical kitchen experience, often on-the-job training |
| Work Environment | Learning-focused, under supervision, assisting chefs | Fast-paced kitchen, preparing specific dishes |
| Industry Usage | Entry-level culinary role, part of career development | Operational role in restaurants, hotels, catering |
Chef In Training and Line Cook roles both serve as entry points in the culinary industry. While Chef In Training focuses on learning and skill development under supervision, a Line Cook is responsible for executing specific dishes in a busy kitchen environment. Both positions require practical experience, but the Chef In Training role emphasizes education and mentorship, whereas the Line Cook role emphasizes hands-on cooking skills.
For Chef In Training jobs in Raleigh, NC, the most frequently searched job titles are:
The top searched job categories for Chef In Training jobs in Raleigh, NC are:
Cities near Raleigh, NC with the most Chef In Training job openings:
6.1
Based on 136 frontline employees who took The Breakroom Quiz
126th of 247 rated social care providers
Sous Chef - Culinary Excellence at Oaks Whitaker Glen (CCRC)
Location: Raleigh, NC
Employment Type: Full-Time
About the Role
The Sous Chef plays a key leadership role in our high-end, cook-from-scratch kitchen, assisting the Executive Chef in managing all aspects of culinary operations. This position requires refined culinary skills, strong leadership, and a passion for delivering exceptional food and service. The Sous Chef ensures consistency, creativity, and excellence in every dish while fostering a culture of teamwork, efficiency, and professionalism.
Culinary Leadership
Operations & Execution
Qualifications
Compensation & Benefits
Why Join Us?
Family Makes Us Stronger. Our family, your family, one family. Committed to loving, giving, and caring. United in making a difference.
Apply Now to start your culinary journey at Oaks Whitaker Glen!
Equal Opportunity Employer
As an Equal Employment Opportunity employer, all qualified applicants will receive consideration without regard to race, color, religion, sex, national origin, disability, or veteran status.
For Florida Job Postings Only:
For more information regarding Florida's Care Provider Background Screening Clearinghouse Education and Awareness, please visit https://info.flclearinghouse.com
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PruittHealth will help you conquer your career goals. At PruittHealth, we are searching for nurses who are committed to serving our residents with care and compassion, and in return, we are committed to supporting your nursing career through annual merit increases, career growth programs, preceptorship, and more.
Health care and social assistance
10,000+ Employees
Norcross, GA, US
1969
