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A Military Chef Jobs in Raleigh, NC (NOW HIRING)

Aramark

Production Chef

Chapel Hill, NC

We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... military status, protected veteran status or other characteristics protected by applicable law.

Aramark

Production Chef

Chapel Hill, NC · On-site

We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... military status, protected veteran status or other characteristics protected by applicable law.

Aramark

Production Chef

Chapel Hill, NC · On-site

We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... military status, protected veteran status or other characteristics protected by applicable law.

Aramark

Chef Manager

Chapel Hill, NC · On-site

We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... military status, protected veteran status or other characteristics protected by applicable law.

New

Aramark

Chef Manager

Chapel Hill, NC

We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... military status, protected veteran status or other characteristics protected by applicable law.

New

Aramark

Chef Manager - UNC Chapel HIll

Chapel Hill, NC · On-site

We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... military status, protected veteran status or other characteristics protected by applicable law.

Aramark

Sous Chef (Hourly)

Franklinton, NC · On-site

$34K - $46K/yr

Bakes, roasts, broils, steams, and uses a variety of cooking methods on meats, vegetables, and ... military status, protected veteran status or other characteristics protected by applicable law.

Aramark

Sous Chef (Hourly)

Franklinton, NC · On-site

$34K - $46K/yr

Bakes, roasts, broils, steams, and uses a variety of cooking methods on meats, vegetables, and ... military status, protected veteran status or other characteristics protected by applicable law.

Aramark

Sous Chef (Hourly)

Franklinton, NC

$34K - $46K/yr

Bakes, roasts, broils, steams, and uses a variety of cooking methods on meats, vegetables, and ... military status, protected veteran status or other characteristics protected by applicable law.

Aramark

Chef Manager- Duke Regional Hospital

Durham, NC · On-site

$70K - $85K/yr

Aramark Healthcare+ is seeking a Chef Manager to support culinary operations at Duke Regional ... military status, protected veteran status or other characteristics protected by applicable law.

Aramark

Chef Manager- Duke Regional Hospital

Durham, NC · On-site

$70K - $85K/yr

Aramark Healthcare+ is seeking a Chef Manager to support culinary operations at Duke Regional ... military status, protected veteran status or other characteristics protected by applicable law.

Aramark

Chef Manager- Duke Regional Hospital

Durham, NC · On-site

$70K - $85K/yr

Aramark Healthcare+ is seeking a Chef Manager to support culinary operations at Duke Regional ... military status, protected veteran status or other characteristics protected by applicable law.

True Food Kitchen

Executive Chef

Raleigh, NC · On-site

$90K - $100K/yr

We're a full-service restaurant collection with locations from coast to coast, known for serving ... military or veteran status, citizenship, or other protected characteristics under federal, state or ...

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All JobsA Military Chef JobsA Military Chef Jobs in Raleigh, NC

A Military Chef information

See Raleigh, NC salary details

$9

$23

$43

How much do a military chef jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for a military chef in Raleigh, NC is $23.94, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $30.14 per hour, depending on experience, location, and employer.

What is the difference between A Military Chef vs A Commercial Chef?

AspectA Military ChefA Commercial Chef
CredentialsMilitary culinary training, certificationsCulinary school, certifications
Work EnvironmentMilitary bases, field conditionsRestaurants, hotels, catering
Employer & IndustryMilitary, governmentPrivate sector, hospitality

While both military and commercial chefs require culinary training and certifications, military chefs work primarily in military bases and field conditions, focusing on feeding service members. Commercial chefs operate in restaurants and hotels, emphasizing customer service and culinary creativity. The key difference lies in their work environment and employer, with military chefs serving in the armed forces and commercial chefs in the hospitality industry.

Can you be a military chef for the military?

Yes, military chefs are employed by armed forces to prepare meals for service members. They typically need culinary training, military enlistment, and may require specific certifications or security clearances depending on the branch. Military chefs work in military dining facilities and follow strict health and safety standards.

How much do military chefs get paid?

Military chefs, also known as culinary specialists, typically earn a salary based on their rank and years of service, with pay scales set by the military's pay grade system. Entry-level military chefs usually start at lower pay grades, but salaries increase with experience, rank, and additional responsibilities, often supplemented by allowances for housing and food. Overall, their annual pay can range from approximately $25,000 to over $70,000 depending on rank and service length.

What are popular job titles related to A Military Chef jobs in Raleigh, NC?

For A Military Chef jobs in Raleigh, NC, the most frequently searched job titles are:

What job categories do people searching A Military Chef jobs in Raleigh, NC look for?

The top searched job categories for A Military Chef jobs in Raleigh, NC are:

What cities near Raleigh, NC are hiring for A Military Chef jobs?

Cities near Raleigh, NC with the most A Military Chef job openings:

A Military Chef jobs near you
Infographic showing various A Military Chef job openings in Raleigh, NC as of August 2026, with employment types broken down into 57% Full Time, and 43% Part Time. Highlights an 86% In-person, and 14% Hybrid job distribution, with an average salary of $49,795 per year, or $23.9 per hour.

Production Chef

Aramark

Chapel Hill, NC

Full-time

Posted 23 days ago

Aramark rating

5.9

Company rating: 5.9 out of 10

Based on 1,272 frontline employees who took The Breakroom Quiz

396th of 496 rated business services

Job description

Job Description

We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you’ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. 

Just like you, we’re passionate about everything we do, and we’ll make sure you have the right growth opportunities to reach the peak of your career. 

Job Responsibilities

  • Train and manage kitchen personnel and supervise/coordinate all related culinary activities 

  • Estimate food consumption and requisition or purchase food 

  • Select and develop recipes as well as standardize production recipes to ensure consistent quality 

  • Establish presentation technique and quality standards, and plan and price menus 

  • Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen 

  • Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques 

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.   

Qualifications

  • Requires 2-3 years of experience in a related position  

  • Requires 2-3 years of post-high school education or equivalent experience 

  • Culinary degree preferred 

  • Requires advanced knowledge of the principles and practices within the food profession 

  • Requires experiential knowledge of management of people and/or problems 

  • Requires oral, reading and written communication skills 

Education
About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

What Aramark employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

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About Aramark

Sourced by ZipRecruiter

The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter.

Industry

Hospitality services and facilities support services

Company size

10,000+ Employees

Headquarters location

Philadelphia, PA, US

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