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On Call Cook Jobs (NOW HIRING)

On-Call Catering Cook

Denver, CO · On-site

$20.38 - $24.70/hr

Job Posting: On-Call Catering Cook Location: University of Denver Pay Range: $20.38 - $24.70 per hour Employment Type: On-Call Cook When It Counts--Support Campus Events! Are you a skilled cook ...

As an On-Call Cook/Culinary Assistant , you will assist with meal preparation, cooking, serving, and kitchen clean-up while ensuring food safety and quality standards are met. You'll work alongside a ...

As an On-Call Cook/Culinary Assistant , you will assist with meal preparation, cooking, serving, and kitchen clean-up while ensuring food safety and quality standards are met. You'll work alongside a ...

Cook

Rock Creek, MN · On-site

$20 - $23/hr

On-Call Cook 📍 Rock Creek Care Center - 260 Racetrack St, Auburn, CA 95603 💵 $20-$23/hour (Depending on Experience) 🕒 Part-Time | Potential for Full-Time | Supportive & Collaborative Staff ...

Cook

Auburn, CA · On-site

$20 - $23/hr

On-Call Cook 📍 Rock Creek Care Center - 260 Racetrack St, Auburn, CA 95603 💵 $20-$23/hour (Depending on Experience) 🕒 Part-Time | Potential for Full-Time | Supportive & Collaborative Staff ...

Cook - On Call

La Jolla, CA · On-site

$21 - $22/hr

White Sands, a HumanGood life plan community (CCRC) in beautiful La Jolla, CA, is seeking an on-call cook to join our team. As the largest nonprofit owner/operator of senior living communities in ...

Cook (On-Call)

Philadelphia, PA · On-site

$14.25 - $19/hr

The On-Call Cook reports to the Chef. The Cook is responsible for planning, cooking, and providing nutritionally balanced meals three times daily for West Haven program residents and on occasion ...

Cook (On-Call)

Philadelphia, PA · On-site

$14.25 - $19/hr

The On-Call Cook reports to the Chef. The Cook is responsible for planning, cooking, and providing nutritionally balanced meals three times daily for West Haven program residents and on occasion ...

White Sands, a HumanGood life plan community (CCRC) in beautiful La Jolla, CA, is seeking an on-call cook to join our team. As the largest nonprofit owner/operator of senior living communities in ...

* We are hiring immediately for an on call COOK position. * Location : Bio Rad - 245 Linus Pauling Drive, Hercules, CA 94547 Note: online applications accepted only. * Schedule : On call schedule.

COOK (ON CALL)

Olympia, WA · On-site

$21/hr

* We are hiring immediately for on call COOK positions. * Location : Providence St Peter - 413 Lilly Road North East, Olympia, WA 98506. Note: online applications accepted only. * Schedule : On call ...

COOK (ON CALL)

Rye, NY · On-site

$18/hr

* We are hiring immediately for on call COOK positions. * Location : Rye Playland - Playland Parkway, Rye, NY 10580. Note: online applications accepted only. * Schedule : On call schedule. Days and ...

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On Call Cook information

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$8

$16

$22

How much do on call cook jobs pay per hour?

As of Jul 9, 2026, the average hourly pay for on call cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What is the highest paying job for a cook?

The highest paying jobs for cooks are often executive chefs or head cooks in high-end restaurants, hotels, or private clubs, with salaries reaching six figures in some cases. Specialized roles such as pastry chefs or culinary directors can also command higher wages, especially with extensive experience and certifications. These positions typically require advanced skills, leadership abilities, and often involve managing kitchen staff and menu development.

How much do private chefs charge hourly?

Private chefs typically charge between $30 and $100 per hour, depending on experience, location, and the complexity of the menu. On-call cooks or private chefs may also charge additional fees for shopping, special ingredients, or event planning services.

How much does a line cook make?

In Pennsylvania, a line cook typically earns between $12 and $16 per hour, depending on experience, location, and establishment type. Some may earn higher wages with specialized skills or in high-end restaurants, and overtime pay may apply for extended hours.

What is the difference between On Call Cook vs Line Cook?

AspectOn Call CookLine Cook
CredentialsFood Handler’s Permit, culinary experienceFood Handler’s Permit, culinary training
Work EnvironmentVaries; often flexible, on-demand shiftsKitchen, restaurant or food service setting
Employer UsageRestaurants, catering, eventsRestaurants, hotels, cafeterias

The main difference between an On Call Cook and a Line Cook is the flexibility and scheduling. An On Call Cook works on an as-needed basis, often called in for shifts, while a Line Cook has scheduled shifts in a restaurant or food service environment. Both roles require similar certifications and work in comparable settings, but the On Call Cook offers more flexible hours suited for fluctuating demand.

What are on call cooks?

On call cooks are culinary professionals who are not scheduled for regular shifts but are available to work as needed, often on short notice. They fill in for absent staff, help during busy periods, or work special events. On call cooks must be flexible, skilled in various cooking techniques, and able to adapt quickly to different kitchen environments. Their responsibilities may include food preparation, cooking, cleaning, and following health and safety standards.

What are the key skills and qualifications needed to thrive as an On Call Cook, and why are they important?

To thrive as an On Call Cook, you need strong culinary skills, knowledge of food safety standards, and often a food handler certification or equivalent experience. Familiarity with commercial kitchen equipment, recipe management systems, and inventory tools is typically required. Flexibility, time management, and effective communication are crucial soft skills for adapting to changing shifts and working with different teams. These abilities ensure consistent food quality, compliance with regulations, and smooth kitchen operations even in unpredictable or high-pressure situations.

What companies pay you to cook?

On Call Cooks are typically employed by healthcare facilities, senior living communities, catering companies, hotels, and restaurants. These companies pay for cooking services, often requiring flexibility and the ability to work varied shifts. Employment may involve preparing meals in institutional or commercial settings, sometimes with certifications like food safety training.

What are some common challenges faced by an On Call Cook and how can they be managed?

On Call Cooks often need to adapt quickly to different kitchen environments and menu requirements, which can be challenging when working with new teams or unfamiliar equipment. Flexibility and strong communication skills are key, as you may be called in on short notice and must efficiently integrate with existing staff. Staying organized and maintaining a positive, collaborative attitude can help you succeed, even during busy shifts or in high-pressure situations. Proactively asking questions and clarifying expectations with supervisors also ensures smoother transitions between assignments.
More about On Call Cook jobs
What cities are hiring for On Call Cook jobs? Cities with the most On Call Cook job openings:
What are the most commonly searched types of Cook jobs? The most popular types of Cook jobs are:
What states have the most On Call Cook jobs? States with the most job openings for On Call Cook jobs include:
What job categories do people searching On Call Cook jobs look for? The top searched job categories for On Call Cook jobs are:
Infographic showing various On Call Cook job openings in the United States as of July 2026, with employment types broken down into 1% Locum Tenens, 1% As Needed, 76% Full Time, 17% Part Time, and 5% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $33,340 per year, or $16 per hour.
On-Call Catering Cook

On-Call Catering Cook

Sodexo

Denver, CO • On-site

$20.38 - $24.70/hr

Part-time

Re-posted 10 days ago


Sodexo rating

6.3

Company rating: 6.3 out of 10

Based on 1,121 frontline employees who took The Breakroom Quiz

303rd of 442 rated business services


Job description

Job Posting: On-Call Catering Cook
Location: University of Denver Pay Range: $20.38 – $24.70 per hour
Employment Type: On-Call
Cook When It Counts—Support Campus Events!

Are you a skilled cook looking for flexible, event-based work? The University of Denver is hiring On-Call Catering Cooks to support our campus catering team. This role is perfect for culinary professionals who enjoy variety, thrive in fast-paced environments, and want to contribute to memorable campus experiences—on a schedule that works for them.
What You’ll Do:
As an On-Call Catering Cook, you’ll prepare and present delicious meals for a wide range of university events. Your responsibilities will include:
  • Preparing hot and cold menu items according to recipes and event specifications.
  • Assisting with food setup, plating, and presentation for catering functions.
  • Ensuring food quality, taste, and safety standards are consistently met.
  • Collaborating with the catering team to meet event timelines and guest expectations.
  • Maintaining cleanliness and organization in prep and service areas.
  • Supporting kitchen operations during peak service times.
This role is ideal for someone who enjoys flexible scheduling, takes pride in their culinary craft, and thrives in a collaborative team setting.
Why You’ll Love Working Here:
Even as an on-call team member, you’ll enjoy meaningful perks.
Perk Details:
  • Free Shift Meals | Enjoy fresh, delicious meals during your shift at no cost.
  • Seasonal Breaks | Enjoy time off during winter and summer breaks, aligned with the university’s academic calendar.
  • Transportation Perks | While parking isn’t provided, team members receive an RTD Eco Pass for easy and affordable commuting.

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