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On Call Cook Jobs Near Me

The Waldinger Corp.

Technician

Columbus, OH

Be available for occasional On-Call duty * Attend monthly safety training Requirements: * 3 years' experience in the HVAC/R trade * EPA certified * Commercial cooking equipment experience a plus

The Waldinger Corp.

HVAC Technician

New Albany, OH

Be available for occasional On-Call duty * Attend monthly safety training Requirements: * 3 years' experience in the HVAC/R trade * EPA certified * Commercial cooking equipment experience a plus

Hobart Service

Field Service Technician

Hilliard, OH · On-site

... cooking, food preparation, ware washers, weigh wrap, baking, and refrigeration. * You will ... You should be able to work Overtime and On-Call as required. * You must be able to attend our ...

Wallick Careers

Hospitality Team Members

Columbus, OH · On-site

$18/hr

Cooks - $16/hour - no late nights! * Servers - $14/hour * Housekeepers - $14/hour * Maintenance Technician - $18/hour, emergency on-call rotation * Personal Care Assistants - $16/hour plus shift ...

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How much do on call cook jobs pay per hour?

As of Jul 29, 2026, the average hourly pay for on call cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.
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On Call Cook jobs near you
A map of the United States highlighting the number of On Call Cook job openings by state according to ZipRecruiter. The image is accompanied by a detailed chart listing the number of On Call Cook job openings in each state, with California having the most at 2 and Hawaii the least at 0.

Commercial Service Technician

Advanced Mechanical Plus

Columbus, OH • On-site

$70K - $120K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 27 days ago

Job description

Commercial Kitchen Service Technician

Employment/FLSA Status: Full-time, Regular, Non-Exempt (Hourly)


What’s in it For You:

  • On-the-job training with available on-demand technical support as well as ongoing formal hands-on and classroom training at our National Training Kitchen. Professional CFESA certifications with the potential for advancement.
  • Receive a company service vehicle, fuel card, tablet and cell phone for business use
  • Market-leading benefits program including 401k and paid time off
  • Take charge of your career through growth opportunities including advanced technician and management positions


What You Will Do:

  • Partner with restaurant and hospitality managers to offer comprehensive service solutions for commercial cooking, refrigeration, ware-washing, HVAC and other specialty food service equipment
  • Demonstrate your mechanical aptitude, troubleshooting skills and ability to read diagrams and schematics
  • Properly troubleshoot, diagnose, and repair Commercial Kitchen Equipment, including cooking, refrigeration, ware-washing and other specialty food service equipment
  • Communicate with manufacturers as needed to help with diagnoses and parts identification
  • Consult with the Technical Assistance Group for technical support while onsite
  • Install all parts ordered for the customer in a timely and professional manner and in line with company policy
  • Promote and recommend other services provided by Advanced Mechanical Plus to customers when needed
  • Produce accurate and timely administrative documents, such as work orders, time reporting, receipts, and truck stock inventory
  • Follow safe work practices and accident prevention procedures
  • Maintain a neat and orderly service vehicle, along with accurate parts and tool inventory
  • Maintain productivity levels in accordance with company standards


Physical Requirements:

  • Ability to frequently kneel, bend, squat, push, pull, reach, and occasionally lift and carry up to 70 pounds
  • Ability to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions
  • Ability to work on ladders, roofs, and other high places


Minimum Qualifications:

  • High School diploma or equivalent
  • 1 year of technical experience with refrigeration, appliance repair, kitchen equipment, HVAC, or relevant military service
  • Valid driver’s license and acceptable motor vehicle record
  • Willingness and ability to be involved with the emergency on-call rotation that includes nights and weekends
  • Availability for occasional overnight travel as assigned
  • Immigration sponsorship not provided for this role


Preferred Qualifications:

  • Relevant technical training, licenses, and/or certifications (i.e. EPA, CFESA)
  • Commercial refrigeration and/or commercial cooking equipment repair experience
  • Self-motivated with the proven ability prioritize and work independently with minimal direct supervision


About the Company

Advanced Mechanical Plus is a repair and service provider for commercial foodservice, refrigeration, and HVAC equipment. Our offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage and HVAC.