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Meat Processor Jobs (NOW HIRING)

Cutter

Fresno, CA

$16.90 - $20/hr

Certified Meat Products is your local, family-owned, USDA inspected meat processor based in the agricultural heart of California. From raw to fully-cooked, we pride ourselves in delivering a full ...

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Meat Cutter

San Angelo, TX · On-site

$15/hr

We are seeking a skilled Meat Processing Technician / Butcher with strong knife skills and experience in breaking down whole animals into usable cuts. This role is ideal for candidates with ...

Meat - Meat Cutter

Rexburg, ID · On-site

$12.75 - $17/hr

Operate meat processing equipment such as slicers, grinders, and saws, ensuring safety and efficiency. * Maintain cleanliness and sanitation in the meat department, including cleaning equipment ...

Meat Cutter

Croghan, NY · On-site

$15.75 - $21/hr

We have built a reputable customer base providing both USDA and custom meat processing as well as providing several schools, stores and restaurants with locally sourced quality meats. We are excited ...

Meat Clerk

Corning, CA · On-site

$16.90 - $20.90/hr

Meat Processing, Wrapping, Pricing, Merchandising, Cleaning, Sanitation, Stocking Deli, Receiving Product, Tracking Invoicing, Maintaining Accurate Inventories. Essential Job Functions: Meat cutting ...

Meat Clerk

South Lake Tahoe, CA · On-site

$15.75 - $19.50/hr

Meat Processing, Wrapping, Pricing, Merchandising, Cleaning, Sanitation, Stocking Deli, Receiving Product, Tracking Invoicing, Maintaining Accurate Inventories. Essential Job Functions: Meat cutting ...

Meat Clerk

Gridley, CA · On-site

$16.50/hr

Meat Processing, Wrapping, Pricing, Merchandising, Cleaning, Sanitation, Stocking Deli, Receiving Product, Tracking Invoicing, Maintaining Accurate Inventories. Essential Job Functions: Meat cutting ...

Meat Clerk

South Lake Tahoe, CA · On-site

$16.50 - $19/hr

Meat Processing, Wrapping, Pricing, Merchandising, Cleaning, Sanitation, Stocking Deli, Receiving Product, Tracking Invoicing, Maintaining Accurate Inventories. Essential Job Functions: Meat cutting ...

Meat Clerk

Orland, CA

$14.50 - $17.75/hr

Meat Processing, Wrapping, Pricing, Merchandising, Cleaning, Sanitation, Stocking Deli, Receiving Product, Tracking Invoicing, Maintaining Accurate Inventories. Essential Job Functions: Meat cutting ...

Meat Clerk

Corning, CA · On-site

$16.90 - $20.90/hr

Meat Processing, Wrapping, Pricing, Merchandising, Cleaning, Sanitation, Stocking Deli, Receiving Product, Tracking Invoicing, Maintaining Accurate Inventories. Essential Job Functions: Meat cutting ...

Meat Clerk

Corning, CA · On-site

$16.50 - $18.50/hr

Meat Processing, Wrapping, Pricing, Merchandising, Cleaning, Sanitation, Stocking Deli, Receiving Product, Tracking Invoicing, Maintaining Accurate Inventories. Essential Job Functions: Meat cutting ...

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Full-Time Meat Market Manager

Tyler, TX · On-site

$50K - $75K/yr

Proven hands-on experience in butchering and meat processing * Strong leadership skills -- able to train, inspire, and manage a team with patience and purpose * A genuine love for people and an ...

Meat Clerk

South Lake Tahoe, CA · On-site

$15.75 - $19.50/hr

Meat Processing, Wrapping, Pricing, Merchandising, Cleaning, Sanitation, Stocking Deli, Receiving Product, Tracking Invoicing, Maintaining Accurate Inventories. Essential Job Functions: Meat cutting ...

Meat Clerk

Palo Cedro, CA

$16.90 - $21.90/hr

Meat Processing, Wrapping, Pricing, Merchandising, Cleaning, Sanitation, Stocking Deli, Receiving Product, Tracking Invoicing, Maintaining Accurate Inventories. Essential Job Functions: Meat cutting ...

Meat Processing, Wrapping, Pricing, Merchandising, Cleaning, Sanitation, Stocking Deli, Receiving Product, Tracking Invoicing, Maintaining Accurate Inventories. Essential Job Functions: Meat cutting ...

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Meat Processor information

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$5

$18

$24

How much do meat processor jobs pay per hour?

As of Jun 27, 2026, the average hourly pay for meat processor in the United States is $18.24, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $17.79 per hour, depending on experience, location, and employer.

What are meat processors?

Meat processors are professionals who prepare meat for sale and consumption by slaughtering animals, cutting, trimming, deboning, grinding, and packaging meat products. They work in various settings such as slaughterhouses, processing plants, butcher shops, and grocery stores. Meat processors must follow strict food safety and sanitation guidelines to ensure the quality and safety of the products. Their responsibilities can also include inspecting meat for quality, operating specialized equipment, and maintaining records. This role requires attention to detail, physical stamina, and knowledge of health regulations.

How much money do meat processors make?

Meat processors typically earn an average annual salary between $25,000 and $40,000, depending on experience, location, and specific role. Entry-level positions may pay less, while experienced workers or those with specialized skills can earn higher wages, often supplemented with overtime or shift differentials.

What jobs pay $400 an hour?

In general, jobs that pay $400 an hour are highly specialized and typically include roles such as experienced surgeons, specialized lawyers, senior executives, or consultants with rare expertise. These positions often require advanced education, extensive experience, and sometimes certification or licensing. For a meat processor, such high hourly rates are uncommon unless they hold executive or consulting roles within the industry.

What are the key skills and qualifications needed to thrive as a Meat Processor, and why are they important?

To thrive as a Meat Processor, you need knowledge of meat cutting techniques, food safety standards, and basic math skills, often supported by a high school diploma or equivalent. Familiarity with meat processing machinery, cutting tools, and adherence to USDA or HACCP guidelines is typically required. Attention to detail, physical stamina, and teamwork are important soft skills for excelling in this role. These abilities ensure product quality, workplace safety, and efficient operations in a fast-paced food production environment.

What Is a Meat Processor?

A meat processor prepares meat for packaging. As a meat processor, your duties revolve around cleaning, grinding, and packaging meat. You are also responsible for sorting meat and labeling packages. To perform this job, you do not need formal education, but you must complete on-the-job training. You can find these positions at grocery stores, meat packing plants, and animal slaughterhouses. Meat processors usually stand for long periods using heavy equipment, so you must have excellent physical stamina to complete your job safely. Similar job titles include meat production worker and meat packer.

What are some common challenges faced by meat processors, and how can they be addressed on the job?

Meat processors often face challenges such as working in cold environments, maintaining strict hygiene standards, and performing repetitive tasks that can lead to fatigue. Addressing these challenges involves wearing appropriate protective clothing, adhering to sanitation protocols, and utilizing ergonomic equipment to reduce strain. Teamwork and good communication with supervisors are also essential to ensure safety and efficiency, as well as to quickly address any issues that arise during production.

What jobs pay 10,000 a month without a degree?

A meat processor typically earns less than $10,000 a month; high-paying jobs without a degree often include roles such as sales managers, commercial pilots, or real estate brokers, which may require experience, licensing, or certifications. These positions usually involve specialized skills, industry knowledge, or sales performance to reach such income levels.

What is the difference between Meat Processor vs Butcher?

AspectMeat ProcessorButcher
CertificationsFood safety, HACCPNone required, but some may have food handling
Work EnvironmentProcessing plants, industrial settingsRetail stores, butcher shops, markets
Employer & Industry UsageMeat processing companies, food manufacturingButcher shops, grocery stores, restaurants
Job FocusProcessing, cutting, packaging meat in bulkCustom cutting, customer service, retail sales

While both roles involve working with meat, a Meat Processor primarily focuses on bulk processing, cutting, and packaging in industrial settings, often requiring food safety certifications. A Butcher typically works in retail environments, preparing meat for customers and providing personalized service. Understanding these differences helps job seekers find the right role based on their skills and career goals.

What jobs pay $2000 a day?

High-paying jobs that can reach $2000 a day often include specialized roles such as surgeons, anesthesiologists, or corporate executives, which typically require advanced education, certifications, and significant experience. Some freelance or consulting professionals in fields like law, finance, or technology may also earn this level of daily income, especially with high-demand skills and a strong client base.
What cities are hiring for Meat Processor jobs? Cities with the most Meat Processor job openings:
What are the most commonly searched types of Meat Processor jobs? The most popular types of Meat Processor jobs are:
Who are the top companies hiring for Meat Processor jobs? The top employers for Meat Processor jobs are:
What states have the most Meat Processor jobs? States with the most job openings for Meat Processor jobs include:
What are popular job titles related to Meat Processor jobs? For Meat Processor jobs, the most frequently searched job titles are:
Infographic showing various Meat Processor job openings in the United States as of June 2026, with employment types broken down into 87% Full Time, 11% Part Time, and 2% Nights. Highlights an 100% Physical job distribution, with an average salary of $37,947 per year, or $18.2 per hour.
Cutter

$16.90 - $20/hr

Full-time

Posted 18 days ago


Job description

Certified Meat Products is your local, family-owned, USDA inspected meat processor based in the agricultural heart of California.

From raw to fully-cooked, we pride ourselves in delivering a full line of Beef, Pork, Lamb and Poultry products. We specialize in producing premium ground beef, portion-controlled steaks, marinated and value-added products.

Job Focus: Process and cut proteins for production needs of the day per direction of management 

Shifts: May vary depending on production and company needs

Overtime: As necessary 

Description of Work Environment: The work for this position takes place in production facilities. The production rooms are equipped with a refrigeration system that sustains the temperature at 35°-45° F. The room is also equipped with long tables used for processing meat products; machinery used to grind meat; warehouse machinery and conveyor belts to transport boxes. The room is well-lit and has a level concrete floor that can be wet. The production room is also equipped with a loading dock and heavy-duty rack shelving to house product. 

Description of Job Tasks: 

  • Maintain inventory of necessary equipment
  • Ensure equipment is in proper working order and perform daily maintenance.
  • Label all product properly.
  • Maintain cleanliness and organization of work area throughout shift.
  • Adhere to all GMPs and safety protocols.
  • Follow all cutting and trimming specifications.

Physical Requirements/Environment: 

  • Requires physical exertion to manually move, lift, carry, pull, or push heavy objects or materials.
  • Requires prolonged standing during work hours.
  • Requires stooping, kneeling, bending and reaching.
  • Must work in noisy and crowded environments.
  • Must work in and around fumes and odors.
  • Must work in lower temperature environment (35°-45° F)

Safety Clothing/Equipment:

  • Must comply with company dress code.
  • Layered clothing is advised.
  • Company Provided: helmet, smock, gloves, hair and beard net.
  • Non-slip shoes or boots
  • Optional: back brace, cut resistant apron, and/or other safety equipment available at employee request

Equipment Used:

  • Bandsaw, Dicer, Tumbler, Needler, Slicer, I-Cut55 Portion Cutter, W300 Steak Sorter, Electric Pallet Jack, Manual Pallet Jack, Hand Truck, Forklift, RF Scanner, Scales

Tools Used: Knives, Hooks, Scabbard, Steel/Knife Honer

Qualifications for Job:

  • Completed application
  • Pass pre-employment physical and drug test
  • Availability to work long hours and weekends
  • Basic math
  • Ability to lift 80 lbs.