1

Meat Processor Jobs in Minneapolis, MN (NOW HIRING)

Meat Manager

Brooklyn Center, MN · On-site

$19.87 - $20.54/hr

Oversee receiving processes by ensuring incoming product is properly inspected for quality and ... Previous experience in meat, grocery, retail, or warehouse operations * Strong understanding of ...

Meat Manager

Brooklyn Center, MN · On-site

$19.87 - $20.54/hr

Job Summary The Meat Manager is responsible for overseeing all aspects of the meat department ... Oversee receiving processes by ensuring incoming product is properly inspected for quality and ...

Part Time Meat

Brooklyn Park, MN · On-site

$16 - $21/hr

Meat team members at Cub are responsible for cutting, wrapping, preparation and stocking for the ... selection process. - M/F/Veteran/Disability. VEVRAA Federal Contractor. Compensation: UNFI ...

Part Time Meat

Minneapolis, MN · On-site

$16 - $21.25/hr

Meat team members at Cub are responsible for cutting, wrapping, preparation and stocking for the ... selection process. - M/F/Veteran/Disability. VEVRAA Federal Contractor. Compensation: UNFI ...

Part Time Meat

Plymouth, MN · On-site

$16 - $21.25/hr

Meat team members at Cub are responsible for cutting, wrapping, preparation and stocking for the ... selection process. - M/F/Veteran/Disability. VEVRAA Federal Contractor. Compensation: UNFI ...

Part Time Meat

Minneapolis, MN · On-site

$16 - $21.25/hr

Meat team members at Cub are responsible for cutting, wrapping, preparation and stocking for the ... selection process. - M/F/Veteran/Disability. VEVRAA Federal Contractor. Compensation: UNFI ...

Part Time Meat

Champlin, MN · On-site

$15.50 - $20.75/hr

Meat team members at Cub are responsible for cutting, wrapping, preparation and stocking for the ... selection process. - M/F/Veteran/Disability. VEVRAA Federal Contractor. Compensation: UNFI ...

Meat Cutter Full Time

Apple Valley, MN · On-site

$15.75 - $20.75/hr

... Meat department processes and procedures. • Previous experience in a natural foods industry is a plus. • Journeyman cutter or apprenticeship program completed preferred. Knowledge, Skills, and ...

Meat Service Clerk

Edina, MN · On-site

$15 - $18/hr

Meat and Seafood Manager Classification: Part Time Union Rate of Pay: Progressive scale from $15.00 ... If you have a disability and require assistance in this application process, please visit the store ...

Meat and Seafood Manager Classification: Part Time Union Rate of Pay: Progressive scale up to $18 ... If you have a disability and require assistance in this application process, please visit the store ...

Meat Clerk - Part Time

Apple Valley, MN · On-site

$14.25 - $17.75/hr

Education and Experience • High school diploma or equivalency degree. • Preferred 1 -2 years grocery retail experience in Meat department processes and procedures. • Previous experience in a ...

Part Time Meat Stock

Savage, MN · On-site

$16.25 - $21.50/hr

Meat department members at Cub are responsible for cutting, wrapping, preparation and stocking for ... selection process. - M/F/Veteran/Disability. VEVRAA Federal Contractor. Compensation: UNFI ...

Part Time Meat Stock

Lakeville, MN · On-site

$15.75 - $21/hr

Meat department members at Cub are responsible for cutting, wrapping, preparation and stocking for ... selection process. - M/F/Veteran/Disability. VEVRAA Federal Contractor. Compensation: UNFI ...

Full Time Meat Manager

Hastings, MN · On-site

$21.50 - $28.25/hr

As a Meat Manager, you plan and manage the meat and seafood department to promote sales and achieve ... selection process. - M/F/Veteran/Disability. VEVRAA Federal Contractor. Compensation: UNFI ...

Part Time Meat Clerk

Lakeville, MN · On-site

$14.50 - $17.75/hr

Meat department members at Cub are responsible for cutting, wrapping, preparation and stocking for ... selection process. - M/F/Veteran/Disability. VEVRAA Federal Contractor. Compensation: UNFI ...

next page

Showing results 1-20

Meat Processor information

See Minneapolis, MN salary details

$5

$19

$25

How much do meat processor jobs pay per hour?

As of Sep 8, 2026, the average hourly pay for meat processor in Minneapolis, MN is $19.04, according to ZipRecruiter salary data. Most workers in this role earn between $18.08 and $18.56 per hour, depending on experience, location, and employer.

What is a meat processor?

A meat processor prepares meat for packaging. As a meat processor, your duties revolve around cleaning, grinding, and packaging meat. You are also responsible for sorting meat and labeling packages. To perform this job, you do not need formal education, but you must complete on-the-job training. You can find these positions at grocery stores, meat packing plants, and animal slaughterhouses. Meat processors usually stand for long periods using heavy equipment, so you must have excellent physical stamina to complete your job safely. Similar job titles include meat production worker and meat packer.

What are the key skills and qualifications needed to thrive as a meat processor, and why are they important?

To thrive as a Meat Processor, you need knowledge of meat cutting techniques, food safety standards, and basic math skills, often supported by a high school diploma or equivalent. Familiarity with meat processing machinery, cutting tools, and adherence to USDA or HACCP guidelines is typically required. Attention to detail, physical stamina, and teamwork are important soft skills for excelling in this role. These abilities ensure product quality, workplace safety, and efficient operations in a fast-paced food production environment.

What are some common challenges faced by meat processors, and how can they be addressed on the job?

Meat processors often face challenges such as working in cold environments, maintaining strict hygiene standards, and performing repetitive tasks that can lead to fatigue. Addressing these challenges involves wearing appropriate protective clothing, adhering to sanitation protocols, and utilizing ergonomic equipment to reduce strain. Teamwork and good communication with supervisors are also essential to ensure safety and efficiency, as well as to quickly address any issues that arise during production.

What is the difference between Meat Processor vs Butcher?

AspectMeat ProcessorButcher
CertificationsFood safety, HACCPNone required, but some may have food handling
Work EnvironmentProcessing plants, industrial settingsRetail stores, butcher shops, markets
Employer & Industry UsageMeat processing companies, food manufacturingButcher shops, grocery stores, restaurants
Job FocusProcessing, cutting, packaging meat in bulkCustom cutting, customer service, retail sales

While both roles involve working with meat, a Meat Processor primarily focuses on bulk processing, cutting, and packaging in industrial settings, often requiring food safety certifications. A Butcher typically works in retail environments, preparing meat for customers and providing personalized service. Understanding these differences helps job seekers find the right role based on their skills and career goals.

What are popular job titles related to Meat Processor jobs in Minneapolis, MN?

For Meat Processor jobs in Minneapolis, MN, the most frequently searched job titles are:

What job categories do people searching Meat Processor jobs in Minneapolis, MN look for?

The top searched job categories for Meat Processor jobs in Minneapolis, MN are:

Infographic showing various Meat Processor job openings in Minneapolis, MN as of September 2026, with employment types broken down into 65% Full Time, 33% Part Time, 1% Temporary, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $39,610 per year, or $19 per hour.

Meat Manager

Jetro Restaurant Depot

Brooklyn Center, MN • On-site

$19.87 - $20.54/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted yesterday


Job description

JOB DETAILS
Job Summary
The Meat Manager is responsible for overseeing all aspects of the meat department, including inventory management, product quality, merchandising, and team performance. This role ensures department operations align with company standards, maintain high levels of product quality and freshness, and support overall sales and customer satisfaction.
Key Responsibilities
  • Oversee daily operations of the meat department to ensure product availability, quality, and presentation
  • Maintain accurate inventory levels through proper stock control, rotation, and replenishment practices
  • Ensure all meat products are handled, stored, and displayed in accordance with company and food safety standards
  • Monitor product quality and freshness, ensuring timely removal or disposition of unsellable items
  • Supervise and manage department staff to ensure adherence to company procedures and performance expectations
  • Coordinate merchandising, signage, and product displays to support sales and customer engagement
  • Review inventory trends, shrink, and discrepancies to identify and address areas of concern
  • Oversee receiving processes by ensuring incoming product is properly inspected for quality and accuracy
  • Maintain overall department cleanliness, organization, and compliance with applicable regulations
Qualifications
  • Previous experience in meat, grocery, retail, or warehouse operations
  • Strong understanding of inventory control, product handling, and stock management
  • Knowledge of food safety and sanitation standards
  • Experience leading and managing a team in a fast-paced environment
  • Strong organizational and problem-solving skills
  • Basic proficiency in Microsoft Excel or similar tools
Preferred Qualifications
  • Experience managing a meat or perishable department
  • Familiarity with food safety regulations and audit expectations
  • Background in high-volume retail or wholesale environments
Work Environment / Expectations
Primarily warehouse or retail environment with temperature-controlled areas. Requires standing, walking, and handling products for extended periods. May require schedule flexibility based on department needs.
Benefits & Perks
  • Medical, Dental, and Vision Insurance Coverage
  • 401(k) Retirement Plan with Employer Match
  • Paid Time Off (PTO) in accordance with company policy
  • Six (6) Paid Company Holidays
  • Tuition Reimbursement Program (subject to eligibility and plan guidelines)
  • Additional Voluntary Supplemental Benefits (may include life insurance, disability coverage, employee assistance programs, and other optional benefits)
  • Competitive and Comprehensive Benefits Package Designed to Support You and Your Family
  • All benefits are subject to eligibility requirements and plan terms