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Meat Grinder Jobs (NOW HIRING)

tcw

Meat Grinder/Marinator

Baltimore, MD

$17 - $21/hr

The Meat Grinder/Marinator is responsible for grinding, processing, and marinating various types of meats according to company specifications and food safety standards. This position plays a crucial ...

Chefs' Warehouse

Meat Grinder/Marinator

Baltimore, MD · On-site

$16 - $17/hr

The Meat Grinder/Marinator is responsible for grinding, processing, and marinating various types of meats according to company specifications and food safety standards. This position plays a crucial ...

Costco Wholesale Corporation

Grind Clerk

Morris, IL · On-site

$16.50 - $20.50/hr

Operates fresh or frozen meat grinder machines. Assembles grinder mechanism at shift start and end using mechanical lifts and devices. * Ensures proper placement of packaging equipment for line ...

Costco Wholesale Corporation

Grind Clerk

Tracy, CA · On-site

$18 - $22.50/hr

Operates fresh or frozen meat grinder machines. Assembles grinder mechanism at shift start and end using mechanical lifts and devices. * Ensures proper placement of packaging equipment for line ...

Costco

Meat Wrapper / Sanitation

Saint Paul, MN · On-site

$15.75 - $19/hr

Stocks display cases and operates meat grinder. Cleans and sanitizes meat department, including meat room, cooler, equipment, and utensils. Restocks supplies. For additional information about pay ...

Costco

Meat Wrapper / Sanitation

Folsom, CA · On-site

$16.50 - $20/hr

Stocks display cases and operates meat grinder. Cleans and sanitizes meat department, including meat room, cooler, equipment, and utensils. Restocks supplies. For additional information about pay ...

Costco

Meat Wrapper / Sanitation

Saint Peters, MO · On-site

$14.75 - $18/hr

Stocks display cases and operates meat grinder. Cleans and sanitizes meat department, including meat room, cooler, equipment, and utensils. Restocks supplies. For additional information about pay ...

Costco

Meat Wrapper / Sanitation

Rancho Cordova, CA · On-site

$16 - $19.25/hr

Stocks display cases and operates meat grinder. Cleans and sanitizes meat department, including meat room, cooler, equipment, and utensils. Restocks supplies. For additional information about pay ...

Costco

Meat Wrapper / Sanitation

Roseville, CA · On-site

$15.50 - $18.75/hr

Stocks display cases and operates meat grinder. Cleans and sanitizes meat department, including meat room, cooler, equipment, and utensils. Restocks supplies. For additional information about pay ...

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All JobsMeat Grinder Jobs

Meat Grinder information

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$12

$18

$27

How much do meat grinder jobs pay per hour?

As of Jul 23, 2026, the average hourly pay for meat grinder in the United States is $19.00, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $20.43 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Meat Grinder, and why are they important?

To thrive as a Meat Grinder, you need a solid understanding of food safety, meat processing techniques, and basic mechanical skills, often supported by a high school diploma and on-the-job training. Familiarity with industrial meat grinding equipment, slicers, and safety protocols is essential. Attention to detail, physical stamina, and the ability to follow procedures precisely are important soft skills in this role. These abilities ensure product quality, workplace safety, and efficient operations in meat processing environments.

Who pays the most for meat cutters?

Pay rates for meat cutters vary by industry, location, and experience, with higher wages typically found in large supermarkets, specialty butcher shops, and meat processing plants. Skilled meat cutters with certifications or extensive experience tend to earn higher wages, especially in regions with a high cost of living or strong demand for meat processing. Overall, meat cutters working in high-volume or specialized environments generally receive higher compensation.

What jobs pay $700 a day?

High-paying jobs that can reach $700 a day include specialized roles such as surgeons, anesthesiologists, and certain corporate consultants, often requiring advanced degrees, certifications, or significant experience. Skilled trades like commercial pilots, project managers, or IT contractors working on short-term projects may also earn this level of daily pay. These positions typically involve high responsibility, expertise, or working in demanding environments.

What is the difference between Meat Grinder vs Butcher?

AspectMeat GrinderButcher
CredentialsMinimal; often no formal certificationMay require food safety certifications or licenses
Work EnvironmentFood processing facilities, kitchensButcher shops, meat departments, slaughterhouses
Job ResponsibilitiesGrinding, preparing meat productsCutting, trimming, processing meat, customer service
Industry UsageFood manufacturing, commercial kitchensRetail, wholesale meat sales

The Meat Grinder primarily focuses on the mechanical process of grinding meat, often in food production settings. A Butcher performs a broader range of tasks including cutting, trimming, and preparing meat for sale or distribution. While both roles work with meat, butchers typically require more skills and certifications, and work directly with customers. Understanding these differences helps in choosing the right career path or job search focus.

What are the typical safety challenges faced by meat grinders, and how can they be managed on the job?

Meat grinders often work with heavy machinery and sharp tools, making safety a top priority. Common challenges include the risk of cuts, repetitive motion injuries, and slips due to wet work areas. To manage these risks, employers provide safety training, enforce lockout/tagout procedures, and supply personal protective equipment such as cut-resistant gloves and non-slip footwear. Team members are encouraged to maintain clean workspaces and communicate clearly to prevent accidents. Adhering to these safety protocols helps create a safer and more efficient work environment.

What does a meat grinder do?

A meat grinder is responsible for operating machines that grind, mix, or tenderize cuts of meat to prepare them for sale or further processing. This job involves selecting appropriate cuts of meat, setting up and cleaning equipment, and ensuring that the finished product meets quality and safety standards. Meat grinders may also package ground meat and maintain records of production. Attention to sanitation and food safety is essential in this role.

What is a meat grinder job?

A meat grinder job involves operating machinery to grind, process, and prepare meat products in a food production or processing facility. Workers typically need knowledge of safety procedures, proper handling of equipment, and may require certification in food safety standards. The role often requires physical stamina and attention to hygiene standards.

What qualifications do you need to be a meat cutter?

To be a meat cutter, typically a high school diploma or equivalent is required, along with on-the-job training or apprenticeship. Skills in knife handling, knowledge of meat cuts, and adherence to safety and sanitation standards are essential; some employers may prefer certifications in food safety or meat cutting courses.
More about Meat Grinder jobs
What states have the most Meat Grinder jobs? States with the most job openings for Meat Grinder jobs include:
What job categories do people searching Meat Grinder jobs look for? The top searched job categories for Meat Grinder jobs are:
Meat Grinder jobs near you
Infographic showing various Meat Grinder job openings in the United States as of July 2026, with employment types broken down into 87% Full Time, 9% Part Time, 1% Contract, and 3% Nights. Highlights an 100% Physical job distribution, with an average salary of $39,515 per year, or $19 per hour.
Meat Grinder/Marinator

Meat Grinder/Marinator

tcw

Baltimore, MD

$17 - $21/hr

Other

Posted 9 days ago

Job description

Position Summary:
 The Meat Grinder/Marinator is responsible for grinding, processing, and marinating various types of meats according to company specifications and food safety standards. This position plays a crucial role in ensuring high-quality meat products are prepared efficiently for distribution.

What you’ll do:

  • Operate industrial meat grinders and other processing equipment to grind meats to the required texture and consistency.
  • Prepare and mix marinades following company recipes and specifications to ensure consistency in flavor and quality.
  • Properly marinate meats according to established procedures, ensuring even distribution of seasoning and proper absorption.
  • Weigh and portion meat products for packaging and distribution, ensuring accuracy and compliance with quality standards.
  • Inspect meat products for freshness, quality, and any defects before processing.
  • Follow strict food safety and hygiene protocols, including proper handling, storage, and sanitation of meat and equipment.
  • Maintain and clean meat processing equipment, ensuring it operates efficiently and safely.
  • Assist in tracking inventory levels of raw meat, seasonings, and other ingredients, reporting shortages as needed.
  • Work collaboratively with other production team members to meet daily production goals and maintain workflow efficiency.
  • Adhere to all company safety regulations and procedures to prevent workplace accidents and ensure a safe working environment.

About you:

  • High school diploma or equivalent.
  • Previous experience in meat processing, food production, or a related field is preferred.
  • Basic knowledge of meat cuts, processing techniques, and food safety regulations.
  • Ability to work in cold storage environments and stand for extended periods.
  • Strong attention to detail and ability to follow recipes and safety protocols.
  • Physical ability to lift and carry heavy loads (up to 50 lbs) repeatedly.
  • Experience operating food processing equipment, such as grinders and mixers, is a plus.
  • Ability to work in a fast-paced environment and adapt to changing production needs.
  • Strong teamwork and communication skills.

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