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Meat Processor Jobs in La Crosse, WI (NOW HIRING)

Festival Foods

Meat Cutter

Onalaska, WI · On-site

$14.25 - $18.75/hr

Meat Manager Schedule: Part-Time, Early mornings including one day on the weekend. Are you an ... processed products. * Team Support : Support your teammates and contribute positively to the ...

Festival Foods

Meat Cutter

Onalaska, WI

$14.25 - $18.75/hr

Meat Manager Schedule: Part-Time, Early mornings including one day on the weekend. Are you an ... processed products. * Team Support : Support your teammates and contribute positively to the ...

Festival Foods

Meat Cutter

Onalaska, WI

$14.25 - $18.75/hr

Meat Manager Schedule: Part-Time, Early mornings including one day on the weekend. Are you an ... processed products. * Team Support : Support your teammates and contribute positively to the ...

Festival Foods

Meat Cutter

Onalaska, WI

$14.25 - $18.75/hr

Meat Manager Schedule: Part-Time, Early mornings including one day on the weekend. Are you an ... processed products. * Team Support : Support your teammates and contribute positively to the ...

Festival Foods

Meat Cutter

Onalaska, WI

$14.25 - $18.75/hr

Meat Manager Schedule: Part-Time, Early mornings including one day on the weekend. Are you an ... processed products. * Team Support : Support your teammates and contribute positively to the ...

DSM-Firmenich - Princeton

Engineer, Process

Arcadia, WI · On-site

$66K - $93K/yr

As a Process Engineer , you will be responsible for improving site performance through the ... Whether it's fragrance that helps you focus, alternative meat that's better for the planet, or ...

Performance Food Group

Night Sanitation

West Salem, WI · On-site

$15.50 - $18.50/hr

Completes operational and pre-operational cleaning, sanitization of the meat packaging and processing machines and work areas according United States Department of Agriculture (USDA) regulations and ...

DSM

Engineer, Process - Arcadia, WI

Arcadia, WI · On-site

$66K - $93K/yr

Engineer, Process Location: Arcadia, WI Onsite As a Process Engineer , you will be responsible for ... Whether it's fragrance that helps you focus, alternative meat that's better for the planet, or ...

Lipari Foods

Merchandiser

Onalaska, WI · On-site

$15.75 - $18.50/hr

Rotate products according to expiration dates and manage credit processes when applicable. Position ... meat/seafood, packaging, confections, foodservice/prepared foods, and convenience. Applicant

LIPARI FOODS OPERATING COMPANY, LLC

Merchandiser

Onalaska, WI · On-site

$15.75 - $18.50/hr

Rotate products according to expiration dates and manage credit processes when applicable. Position ... meat/seafood, packaging, confections, foodservice/prepared foods, and convenience. Applicant

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All JobsMeat Processor JobsMeat Processor Jobs in La Crosse, WI

Meat Processor information

See La Crosse, WI salary details

$5

$17

$24

How much do meat processor jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for meat processor in La Crosse, WI is $17.91, according to ZipRecruiter salary data. Most workers in this role earn between $16.97 and $17.45 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a meat processor, and why are they important?

To thrive as a Meat Processor, you need knowledge of meat cutting techniques, food safety standards, and basic math skills, often supported by a high school diploma or equivalent. Familiarity with meat processing machinery, cutting tools, and adherence to USDA or HACCP guidelines is typically required. Attention to detail, physical stamina, and teamwork are important soft skills for excelling in this role. These abilities ensure product quality, workplace safety, and efficient operations in a fast-paced food production environment.

What is a meat processor?

A meat processor prepares meat for packaging. As a meat processor, your duties revolve around cleaning, grinding, and packaging meat. You are also responsible for sorting meat and labeling packages. To perform this job, you do not need formal education, but you must complete on-the-job training. You can find these positions at grocery stores, meat packing plants, and animal slaughterhouses. Meat processors usually stand for long periods using heavy equipment, so you must have excellent physical stamina to complete your job safely. Similar job titles include meat production worker and meat packer.

What are some common challenges faced by meat processors, and how can they be addressed on the job?

Meat processors often face challenges such as working in cold environments, maintaining strict hygiene standards, and performing repetitive tasks that can lead to fatigue. Addressing these challenges involves wearing appropriate protective clothing, adhering to sanitation protocols, and utilizing ergonomic equipment to reduce strain. Teamwork and good communication with supervisors are also essential to ensure safety and efficiency, as well as to quickly address any issues that arise during production.

How much do meat processors make?

Meat processors typically earn an average hourly wage of around $12 to $16, with annual salaries ranging from approximately $25,000 to $35,000. Wages can vary based on experience, location, and whether the worker is certified to operate specific equipment or handle specialized tasks.

What is the difference between Meat Processor vs Butcher?

AspectMeat ProcessorButcher
CertificationsFood safety, HACCPNone required, but some may have food handling
Work EnvironmentProcessing plants, industrial settingsRetail stores, butcher shops, markets
Employer & Industry UsageMeat processing companies, food manufacturingButcher shops, grocery stores, restaurants
Job FocusProcessing, cutting, packaging meat in bulkCustom cutting, customer service, retail sales

While both roles involve working with meat, a Meat Processor primarily focuses on bulk processing, cutting, and packaging in industrial settings, often requiring food safety certifications. A Butcher typically works in retail environments, preparing meat for customers and providing personalized service. Understanding these differences helps job seekers find the right role based on their skills and career goals.

More about Meat Processor jobs
What job categories do people searching Meat Processor jobs in La Crosse, WI look for? The top searched job categories for Meat Processor jobs in La Crosse, WI are:
Meat Processor jobs near you
Infographic showing various Meat Processor job openings in La Crosse, WI as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $37,254 per year, or $17.9 per hour.

Meat Cutter

Festival Foods

Onalaska, WI • On-site

$14.25 - $18.75/hr

Part-time

Dental, Vision, Retirement

Re-posted 26 days ago

Festival Foods rating

6.3

Company rating: 6.3 out of 10

Based on 280 frontline employees who took The Breakroom Quiz

44th of 122 rated grocery stores

Job description

Location : Name
Onalaska
Position Type
Part-Time
Company Overview
ABOUT FESTIVAL FOODS:
We are a Wisconsin grocer that is committed to giving back to the communities it serves and providing guests with exceptional service and value. We operate +40 full-service supermarkets across the state of Wisconsin.
At Festival, people are at the top of our list. You'll see it in everything from our daily interactions to how we treat our guests - even in our extensive associate benefits and programs.
Job Summary
Join Our Team as a Festival Foods Meat Cutter!
Job Title: Meat Cutter
Reports To: Meat Manager
Schedule: Part-Time, Early mornings including one day on the weekend.
Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest service? Do you thrive in a grocery store environment, where your craftsmanship can truly shine? If so, we invite you to bring your expertise to our Meat Department as a Meat Cutter.
Our Meat Department is central to providing high-quality, fresh meat products to our guests, helping them create memorable meals for any occasion. As a Meat Cutter, you will play a vital role in ensuring our meat offerings are prepared to perfection and meet the highest standards of quality.
External Job Description
What You'll Do:
As a Festival Foods Meat Cutter, you will:
  • Expert Meat Cutting: Utilize your meat cutting skills to prepare all non-case ready meat products, including cutting, grinding, wrapping, and trimming, according to established standards.
  • Butchery Leadership: Provide expertise and leadership on the sales floor, ensuring safety and sanitation guidelines are followed, and inventory is effectively managed within the grocery store environment.
  • Culinary Knowledge: Apply your extensive knowledge as a butcher, understanding different cuts of meat and cooking techniques to assist guests and ensure the best product offerings.
  • Quality and Quantity Standards: Maintain and meet quality and quantity standards by filling all service and self-service cases, including fresh, frozen, and processed products.
  • Team Support: Support your teammates and contribute positively to the culture of the Meat Department.
  • Drive Sales: Increase sales by focusing on the details and ensuring products are visually appealing to our guests.
  • Minimize Waste: Reduce shrink by following production lists, accurate trim standards, and minimizing waste.
  • Product Management: Ensure meat products are properly packaged, labeled, and stored according to company policies and procedures.
  • Training: Assist in training Utility team members in grinding, sausage making, cutting for the service counter, special orders, wrapping, and filling products.
  • Cleanliness and Safety: Lead by example in maintaining the cleanliness of the department, including the operation, maintenance, and sanitization of equipment.
  • Guest Services: Provide excellent service at the meat counter, offering expert knowledge and attentively assisting guests with their needs.
  • Special Orders: Collect and fulfill special orders and requests in a timely manner.
  • Teamwork: Perform other duties as needed to support the team.
  • Honor Commitments: Regular, timely attendance in compliance with the work schedule, and adequate notice to find a replacement for occasional absences.

What We're Looking For:
To succeed as a Festival Foods Meat Cutter, you should have:
  • Experience: Proven experience as a butcher or in meat cutting within a grocery store, retail, or meat production setting.
  • Customer Focus: Ability to deal tactfully and effectively with guests and all personnel.
  • Communication Skills: Good oral and written communication skills.
  • Product Knowledge: Knowledge of perishable foods, particularly meat.
  • Age Requirement: Must be over the age of 18.

Physical Demands and Work Environment:
  • The physical demands and work environment described below are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
    • Stand in one place for a long period of time, bend, stoop, and kneel regularly
    • Lifting up to 60 pounds on an occasional basis
    • May be exposed to extreme temperatures

Work Schedule:
The Meat Cutter position can be part-time or full-time. The work schedule may include mornings, afternoons, weekends, and holidays, with flexibility to work evenings or overnight as needed.
Are you ready to showcase your meat cutting skills and contribute to a team committed to excellence in a grocery store environment?
Apply now and become a key player in our Meat Department!
Benefits Overview
WHY YOU'LL LOVE IT HERE:
  • Associate Discount: Enjoy an industry-leading 15% off your grocery purchases for you and your immediate household!.
  • Weekly Pay & Premium Pay: Hourly associates are paid weekly, providing more frequent access to their funds. Part-time store associates are paid a $1 premium per hour on Sundays and select holidays. Hourly full-time store associates receive time and a half on Sundays and select holidays.
  • Two-Week Advanced Scheduling: Better Planning. Better Balance. We provide our associates with their schedules two weeks in advance, offering greater predictability & flexibility.
  • Vision & Dental Insurance: Part-time and full-time associates are eligible for vision insurance and two dental coverage options that are designed to fit your needs.
  • Support: Our associates receive support for their total well-being; including 3 weeks of paid parental leave, a fitness reimbursement program offering savings off of fitness membership fees; our EAP (Employee Assistance Program) and LEAPCare Care Coaches, which provide associates confidential care related to hospital visitation, conflict resolution, stress management, marriage or divorce, family issues and depression or anxiety.
  • Save for Your Future: Offering a 401(k), we're proud to support our associates in planning for retirement. The 401(k) plan empowers associates to save a portion of their paychecks for retirement. Festival Foods has an annual discretionary match to help our associates reach their savings goals.
    At Festival Foods we are committed to providing an environment of mutual respect where equal employment opportunities are available to all. We are dedicated to building a top-notch team of skilled, experienced and service-oriented associates. Festival Foods believes that an inclusive environment for teammates of all backgrounds and perspectives strengthens our ability to serve our guests and communities, as we seek to recruit, develop, and retain the most talented people.
    Location : Address
    1260 Crossing Meadows Drive
    Location : City
    Onalaska
    Location : State/Province
    WI
    Location : Postal Code
    54650

    • What Festival Foods employees say

    Pay

    Benefits

    Hours and flexibility

    Workplace

    Get the full story on Breakroom

    Festival Foods logo

    About Festival Foods

    Sourced by ZipRecruiter

    Festival Foods serves guests in 40 full-service, state-of-the-art supermarkets throughout Wisconsin. At Festival Foods, we're not simply selling groceries, we're on a mission! Every business decision we make is based on our "Boomerang Principle"--empowering our associates to make decisions and take actions that will "Bring the Customer Back". We are proud to be a family and employee-owned company.

    Industry

    Retail

    Company size

    5,001 - 10,000 Employees

    Headquarters location

    De Pere, WI, US

    Year founded

    1946

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