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Line Cook Jobs in Hawaii (NOW HIRING)

Arancino

Line Cook - grill

Honolulu, HI · On-site

$19 - $24/hr

Join Our Team We're looking for an experienced Secondi / Line Cook to handle our fry and grill stations. This role is key to delivering the perfectly cooked meats, seafood, and sides that define the ...

Arancino

Line Cook - grill

Honolulu, HI

$19 - $24/hr

Join Our Team We're looking for an experienced Secondi / Line Cook to handle our fry and grill stations. This role is key to delivering the perfectly cooked meats, seafood, and sides that define the ...

Arancino

Line Cook Grill

Honolulu, HI · On-site

$19 - $26/hr

Join Our Team We're looking for an experienced Secondi / Line Cook to handle our fry and grill stations. This role is key to delivering the perfectly cooked meats, seafood, and sides that define the ...

Arancino

Line Cook - Grill

Honolulu, HI

$22 - $24/hr

Join Our Team We're looking for an experienced Secondi / Line Cook to handle our fry and grill stations. This role is key to delivering the perfectly cooked meats, seafood, and sides that define the ...

Arancino

Line Cook - Grill

Honolulu, HI · On-site

$22 - $24/hr

Join Our Team We're looking for an experienced Secondi / Line Cook to handle our fry and grill stations. This role is key to delivering the perfectly cooked meats, seafood, and sides that define the ...

Arancino

Line Cook Grill

Honolulu, HI · On-site

$19 - $26/hr

Join Our Team We're looking for an experienced Secondi / Line Cook to handle our fry and grill stations. This role is key to delivering the perfectly cooked meats, seafood, and sides that define the ...

TS RESTAURANTS GROUP

LINE COOK

Lahaina, HI

$26/hr

Communicate pertinent and required information to next meal period's Line Cooks * Communicate food and equipment shortages to Culinary Team Leader, Kitchen Supervisor, Sous Chef, or Chef. * Must be ...

TS RESTAURANTS GROUP

LINE COOK

Koloa, HI

$24 - $28/hr

Communicate pertinent and required information to next meal period's Line Cooks * Communicate food and equipment shortages to Culinary Team Leader, Kitchen Supervisor, Sous Chef, or Chef. * Must be ...

TS RESTAURANTS GROUP

LINE COOK

Lahaina, HI · On-site

$26 - $27/hr

Communicate pertinent and required information to next meal period's Line Cooks * Communicate food and equipment shortages to Culinary Team Leader, Kitchen Supervisor, Sous Chef, or Chef. * Must be ...

TS RESTAURANTS GROUP

LINE COOK

Lihue, HI · On-site

$19 - $28/hr

Communicate pertinent and required information to next meal period's Line Cooks * Communicate food and equipment shortages to Culinary Team Leader, Kitchen Supervisor, Sous Chef, or Chef. * Must be ...

TS RESTAURANTS GROUP

LINE COOK

Lahaina, HI

$26 - $27/hr

Communicate pertinent and required information to next meal period's Line Cooks * Communicate food and equipment shortages to Culinary Team Leader, Kitchen Supervisor, Sous Chef, or Chef. * Must be ...

Yard House

Line Cook

Honolulu, HI

$16 - $21.25/hr

$16.00 per hour - $21.25 per hour Our Line Cooks make all the magic possible. They put their heart into coordinating quality food with fresh ingredients to our guests in a timely fashion, while ...

Yard House

Line Cook

Honolulu, HI

$16 - $21.25/hr

$16.00 per hour - $21.25 per hour Our Line Cooks make all the magic possible. They put their heart into coordinating quality food with fresh ingredients to our guests in a timely fashion, while ...

TS RESTAURANTS GROUP

AM LINE COOK

Lahaina, HI · On-site

$27/hr

Day-time Line Cook. BENEFITS * Medical, Dental, and Vision insurance for qualifying employees * Free therapy for all employees through Talkspace * Holiday Pay - Time and a half for Thanksgiving ...

Dave & Buster's, Inc.

Line Cook

Honolulu, HI

$15.50 - $19.50/hr

The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the ...

Dave & Buster's

Line Cook

Honolulu, HI

$15.50 - $19.50/hr

The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the ...

Yard House

Line Cook

Honolulu, HI

$16 - $21.25/hr

$16.00 per hour - $21.25 per hour Our Line Cooks make all the magic possible. They put their heart into coordinating quality food with fresh ingredients to our guests in a timely fashion, while ...

Lilikoi Kitchen

Line Cook

Kailua, HI

$19 - $21/hr

Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to ...

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All JobsLine Cook JobsLine Cook Jobs in Hawaii

Line Cook information

See Hawaii salary details

$10

$17

$22

How much do line cook jobs pay per hour?

As of Jun 23, 2026, the average hourly pay for line cook in Hawaii is $17.77, according to ZipRecruiter salary data. Most workers in this role earn between $15.72 and $19.71 per hour, depending on experience, location, and employer.

What are some common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks earn an hourly wage or salary that varies by location, experience, and establishment. The average pay ranges from minimum wage to higher rates with tips, and many work part-time or full-time schedules in restaurant kitchens. Skills such as food safety and knife proficiency can influence earning potential.

What jobs pay 2000 a day?

Line cooks typically do not earn $2000 a day; such high daily earnings are usually associated with specialized roles like executive chefs, private chefs, or culinary consultants with extensive experience and high-end clients. These positions often require advanced skills, certifications, and work in luxury or exclusive environments.

What job makes $10,000 a month without a degree?

A line cook typically does not earn $10,000 a month without significant experience or working in high-end establishments. Most culinary roles pay lower wages, but some specialized or executive chef positions in upscale restaurants can reach or exceed this level with experience, certifications, and long hours. High earnings in this field are rare and usually require advanced skills and a strong reputation.

What are line cooks?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What are the key skills and qualifications needed to thrive as a Line Cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What is the job of a line cook?

A line cook is responsible for preparing and cooking food on the restaurant's line, following recipes and quality standards. They work in a fast-paced environment, often using kitchen tools and equipment, and must adhere to food safety regulations. Strong knife skills, attention to detail, and the ability to work under pressure are essential for this role.

What Are Line Cooks?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

More about Line Cook jobs
What are the most commonly searched types of Line Cook jobs in Hawaii? The most popular types of Line Cook jobs in Hawaii are:
What are popular job titles related to Line Cook jobs in Hawaii? For Line Cook jobs in Hawaii, the most frequently searched job titles are:
What job categories do people searching Line Cook jobs in Hawaii look for? The top searched job categories for Line Cook jobs in Hawaii are:
What cities in Hawaii are hiring for Line Cook jobs? Cities in Hawaii with the most Line Cook job openings:
What are popular job titles related to Line Cook jobs in HI? For Line Cook jobs in HI, the most frequently searched job titles are:
Line Cook jobs near you
Infographic showing various Line Cook job openings in Hawaii as of June 2026, with employment types broken down into 69% Full Time, 24% Part Time, and 7% Contract. Highlights an 100% Physical job distribution, with an average salary of $36,969 per year, or $17.8 per hour.
Line Cook - grill

Line Cook - grill

Arancino

Honolulu, HI • On-site

$19 - $24/hr

Full-time

Medical

Posted 27 days ago

Job description

About Us

Voted Best Italian Restaurant in Hawaii by Honolulu Magazine's Hale 'Aina Awards for 12 years in a row, Arancino showcases classic Italian dishes with a modern twist, featuring the finest ingredients imported from Italy and fresh, locally sourced products from Hawaii. Our award-winning locations in Waikiki and The Kahala Hotel have earned Hale 'Aina and 'Ilima honors for excellence in cuisine and service.

Join Our Team

We're looking for an experienced Secondi / Line Cook to handle our fry and grill stations. This role is key to delivering the perfectly cooked meats, seafood, and sides that define the heart of our main courses. If you thrive in a fast-paced kitchen and take pride in precision cooking, we want to hear from you.

What You'll Do

  • Prepare and cook meats, seafood, and sides on the grill and fry stations to exact specifications
  • Monitor cooking times and temperatures to ensure consistency and quality
  • Plate dishes according to presentation standards
  • Maintain a clean, organized, and well-stocked station
  • Coordinate with other line cooks to ensure smooth service during busy periods
  • Follow all food safety and hygiene guidelines

What We're Looking For

  • Proven experience on grill and/or fry stations in a high-volume kitchen
  • Strong understanding of cooking temperatures, timings, and food safety
  • Ability to work quickly while maintaining quality standards
  • Team player with excellent communication skills
  • AM/PM availability preferred

Perks & Benefits

  • Competitive pay based on experience
  • Medical coverage
  • 50% employee dining discount
  • Referral bonuses
  • Opportunities for cross-training and advancement

Be part of the team that brings authentic Italian flavors to life - apply today!

Voted 'Best Italian Restaurant in Hawaii' by Honolulu Magazine Hale 'Aina Awards 10 years running - showcases classic Italian dishes with a modern twist featuring the finest ingredients imported from Italy and fresh locally sourced products from Hawaii. We have two locations in Waikiki and one at The Kahala Hotel.

Education:no requirementsEmployment Type: FULL_TIME

Apply