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Online Line Cook Jobs in Hawaii (NOW HIRING)

Old Spaghetti Factory

Line Cook

Honolulu, HI · On-site

$17.50/hr

Apply Online Now or in Person Mon-Fri From 2-4pm Line Cook The Line Cook is a key part of a collaborative kitchen team executing our restaurant's dishes with precision and care. A positive attitude ...

MCS Grill

Line Cook

Hanapepe, HI · On-site

$19 - $25/hr

Vision insurance We are looking for a line cook with experience to join our team! Must prove to have cooking experience, as a line cook, restaurant cook or prep cook. Must have general knowledge of ...

TMCC LLC

Line Cook

Kailua, HI · On-site

$19 - $21/hr

Join Our Team as a Closing Line Cook at Lilikoi Kitchen Kailua Road! Are you passionate about creating delicious dishes and working in a fast-paced kitchen environment? Lilikoi Kitchen Kailua Road ...

604 Hospitality Group

Line Cook

Kapolei, HI · On-site

$19 - $20/hr

Job Summary As the line cook, you are responsible for managing the cook station through proper station setup procedures, as well as receiving and communicating guest orders, preparing and plating ...

604 Hospitality Group

Line Cook

Wahiawa, HI · On-site

$17 - $22/hr

Job Summary As the line cook, you are responsible for managing the cook station through proper station setup procedures, as well as receiving and communicating guest orders, preparing and plating ...

604 Hospitality Group

Line Cook

Honolulu, HI · On-site

$20 - $22/hr

Job Summary As the line cook, you are responsible for managing the cook station by following proper station setup procedures, receiving and communicating guest orders, preparing and plating menu ...

604 Hospitality Group

Line Cook

Waianae, HI · On-site

$18 - $20/hr

Job Summary As the line cook, you are responsible for managing the cook station through proper station setup procedures, as well as receiving and communicating guest orders, preparing and plating ...

Restaurant 604

Line Cook

Waianae, HI · On-site

$18 - $20/hr

Job Summary As the line cook, you are responsible for managing the cook station through proper station setup procedures, as well as receiving and communicating guest orders, preparing and plating ...

Restaurant 604

Line Cook

Kapolei, HI · On-site

$19 - $20/hr

Job Summary As the line cook, you are responsible for managing the cook station through proper station setup procedures, as well as receiving and communicating guest orders, preparing and plating ...

Restaurant 604

Line Cook

Wahiawa, HI · On-site

$17 - $22/hr

Job Summary As the line cook, you are responsible for managing the cook station through proper station setup procedures, as well as receiving and communicating guest orders, preparing and plating ...

HiEmployment

Line Cook

Honolulu, HI · On-site

$23.50/hr

Line Cook Schedule: On-call basis/Part-Time Pay: $23.50/hour, Weekly pay Location: Kahala/Waialae Job Responsibilities: * Preparing and cooking meals for members and guests. * Maintaining established ...

The Cheesecake Factory

Line Cook

Kapolei, HI · On-site

$18 - $20.75/hr

Our Line Cooks thrive in a fast-paced, high-volume kitchen, taking ownership and pride in producing ... Virtual Care and no cost online mental health services Grow With Us * World class training designed ...

The Cheesecake Factory

Line Cook

Honolulu, HI · On-site

$18 - $22.25/hr

Our Line Cooks thrive in a fast-paced, high-volume kitchen, taking ownership and pride in producing ... Virtual Care and no cost online mental health services Grow With Us * World class training designed ...

Arancino

Line Cook

Honolulu, HI · On-site

$20 - $24/hr

Join Our Team We're looking for an experienced Secondi / Line Cook to handle our fry and grill stations. This role is key to delivering the perfectly cooked meats, seafood, and sides that define the ...

Arancino

Line Cook

Honolulu, HI · On-site

$20 - $24/hr

Join Our Team We're looking for an experienced Secondi / Line Cook to handle our fry and grill stations. This role is key to delivering the perfectly cooked meats, seafood, and sides that define the ...

PF Changs

Line Cook

Honolulu, HI · On-site

$19.50 - $23.50/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

PF Changs

Line Cook

Honolulu, HI

$19.50 - $23.50/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

P.F. Chang's

Line Cook

Honolulu, HI · On-site

$19.50 - $23.50/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

Pai HNL LLC

Line Cook

Honolulu, HI · On-site

$18 - $25/hr

We are seeking a skilled and passionate Line Cook to join our dynamic kitchen team. Responsibilities: * Prepare and cook menu items in accordance with Pai Honolulu's standards and recipes * Set up ...

Maui Brewing Co Waikiki LLC

Line Cook III

Honolulu, HI · On-site

$23.50 - $25/hr

Starting Pay: $23.50 - $25.00 (Base starting rate of $22/hour + tips*) Hiring Bonus: * $100 given for any AM Line cooks hired (after 30 days) * $500 given for any PM Line cooks hired (1st $250 after ...

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Online Line Cook information

What are the main responsibilities of an online line cook?

An online line cook is responsible for preparing and cooking food orders in a commercial kitchen, often for delivery or takeout services ordered online. Their duties include following recipes, ensuring food quality and safety, managing multiple orders simultaneously, and maintaining a clean and organized workstation. Online line cooks must work efficiently under pressure to meet quick turnaround times, as customer satisfaction and timely deliveries are crucial in online food service. They may also coordinate with other kitchen staff and use digital systems to track and fulfill online orders.

What are some common challenges faced by online line cooks and how can they be addressed?

Online line cooks often face challenges such as managing orders in a fast-paced digital kitchen, maintaining consistent food quality for delivery, and adapting to multiple delivery platforms. To address these, it's important to stay organized, communicate efficiently with the kitchen team, and understand the timing differences between in-house dining and online orders. Continuous learning about new kitchen technology and delivery trends can also help improve efficiency and job satisfaction.

What are the key skills and qualifications needed to thrive as an online line cook, and why are they important?

To thrive as an Online Line Cook, you need solid culinary skills, knowledge of food safety, and experience in high-volume food preparation, often supported by a culinary certificate or relevant experience. Familiarity with kitchen equipment, digital order management systems, and online delivery platforms is typically required. Strong time management, teamwork, and adaptability are crucial soft skills for excelling under pressure and meeting customer demands. These skills are vital to ensuring consistent food quality, efficient service, and customer satisfaction in the fast-paced digital food industry.

What is the difference between Online Line Cook vs Restaurant Line Cook?

AspectOnline Line CookRestaurant Line Cook
CredentialsFood safety certification often requiredFood safety certification often required
Work EnvironmentRemote, kitchen simulation or online food prepOn-site in restaurant kitchens
Industry UsageFood delivery services, online culinary platformsTraditional restaurants, cafes, hotels
Job FocusPreparing recipes virtually, food prep guidanceCooking dishes in a physical kitchen

The main difference between an Online Line Cook and a Restaurant Line Cook lies in their work environment and focus. Online Line Cooks typically prepare recipes or provide culinary guidance remotely, often for food delivery or online platforms. In contrast, Restaurant Line Cooks work directly in restaurant kitchens, preparing dishes on-site. Both roles may require similar certifications but differ significantly in daily tasks and work setting.

How to get hired as an online line cook?

To get hired as an online line cook, candidates should have cooking experience, knowledge of kitchen safety and food handling, and familiarity with kitchen equipment. Applying through restaurant or catering company websites, showcasing relevant skills on a resume, and obtaining certifications like food safety training can improve chances of employment.

What are the most commonly searched types of Line Cook jobs in Hawaii?

The most popular types of Line Cook jobs in Hawaii are:

Online Line Cook jobs near you

Line Cook

Old Spaghetti Factory

Honolulu, HI • On-site

$17.50/hr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 12 days ago

The Old Spaghetti Factory rating

6.7

Company rating: 6.7 out of 10

Based on 28 frontline employees who took The Breakroom Quiz

17th of 88 rated restaurants

Job description

The Old Spaghetti Factory has an Immediate Opening For a Line Cook to Join Our Team! Paid Training Provided. Apply Online Now or in Person Mon-Fri From 2-4pm
Line Cook Job Description:
The Line Cook is a key part of a collaborative kitchen team executing our restaurant's dishes with precision and care. A positive attitude, attention to detail, ability to multitask and work quickly contribute to the success of the Line Cook.
About You:
  • You have basic kitchen knowledge, are eager to learn and advance your skills.
  • You take pride in your work and enjoy cooking.
  • Great at following recipes and step by step instruction with accuracy.
  • Enjoy working as part of a fun and collaborative team.
  • You prioritize tasks and can manage time effectively in a fast-paced environment.
  • Safety is a priority.
  • Able to lift 40lbs without assistance.
  • Able to stand, walk, reach, bend throughout shift.

What You Will Do:
  • Work closely with the kitchen team, including chefs and other line cooks, to coordinate orders, communicate special requests, and maintain a harmonious and efficient working environment.
  • Follow specific cooking methods, timing, temperatures, and portion sizes of pasta dishes ensuring quality and appearance.
  • Adhere to food safety and sanitation standards, including proper handling, storage, and labeling.
  • Perform cleaning and maintenance tasks to uphold cleanliness standards.
  • Follow all safety policies and procedures to maintain a safe working environment.

About Us:
The Old Spaghetti Factory, established in 1969 by Gus and Sally Dussin, remains a family-owned and operated company proudly serving delicious Italian food and providing excellent service by our personable and friendly team members! We believe in teamwork, positive leadership and a true sense of belonging for all Team Members throughout the company. The OSF family of Team Member's extends across 40 locations nationwide!
Benefits When Joining Our Team:
  • Paid training, Flexible scheduling, Weekly pay
  • Career advancement opportunities
  • Discounted meals
  • Medical, Dental & Vision benefits in accordance with Affordable Care Act
  • 401(K)
  • Employee Assistance Program
  • 24/7 Well-Being Advisor
  • Prescription Savings
  • Credit, Housing & Debt Counseling services
  • ESG Adviser
  • Life Insurance & AD&D Insurance

APPLY ONLINE NOW! OR IN PERSON MON-FRI BETWEEN 2-4 PM
We are an equal opportunity employer, committed to providing an inclusive workplace for all team members. We welcome applicants from all backgrounds, identities and experiences to apply. The Old Spaghetti Factory offers reasonable accommodation to job applicants with disabilities.
Job posting runs continuously until position(s) are filled

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