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Food Lab Jobs (NOW HIRING)

Actalent

Lab Technician

Northbrook, IL · On-site

$23 - $27/hr

Follow food safety, GMPs, and lab safety standards What We're Looking For * ~1 year of lab experience (food manufacturing, food lab, or similar preferred) * Basic understanding of food safety, lab ...

Food Lab

Kitchen Manager

Ithaca, NY · On-site

$21 - $26/hr

This position is responsible for managing food safety protocols, controlling food and labor costs, and maintaining sanitation standards to comply with health regulations.. By leading and training ...

Clover Food Lab

Team Member

Cambridge, MA · On-site

$14.25/hr

Clover Food Lab is an equal opportunity employer and does not discriminate against otherwise qualified applicants on the basis of race, color, creed, religion, ancestry, age, sex, marital status ...

Clover Food Lab

Team Member for Westford, MA

Boston, MA · On-site

$17/hr

Clover Food Lab is an equal opportunity employer and does not discriminate against otherwise qualified applicants on the basis of race, color, creed, religion, ancestry, age, sex, marital status ...

Clover Food Lab

Team Member for Newton, MA

Boston, MA · On-site

$11.50/hr

Clover Food Lab is an equal opportunity employer and does not discriminate against otherwise qualified applicants on the basis of race, color, creed, religion, ancestry, age, sex, marital status ...

Clover Food Lab

Team Member for Sudbury, MA

Boston, MA · On-site

$17/hr

Clover Food Lab is an equal opportunity employer and does not discriminate against otherwise qualified applicants on the basis of race, color, creed, religion, ancestry, age, sex, marital status ...

Clover Food Lab

Team Member

Cambridge, MA · On-site

$14.25/hr

Clover Food Lab is an equal opportunity employer and does not discriminate against otherwise qualified applicants on the basis of race, color, creed, religion, ancestry, age, sex, marital status ...

Clover Food Lab

Team Member

Boston, MA · On-site

$14.25/hr

Clover Food Lab is an equal opportunity employer and does not discriminate against otherwise qualified applicants on the basis of race, color, creed, religion, ancestry, age, sex, marital status ...

Clover Food Lab

Team Member for Westford, MA

Boston, MA · On-site

$17/hr

Clover Food Lab is an equal opportunity employer and does not discriminate against otherwise qualified applicants on the basis of race, color, creed, religion, ancestry, age, sex, marital status ...

Clover Food Lab

Team Member for Newton, MA

Newton, MA · On-site

$11.50/hr

Clover Food Lab is an equal opportunity employer and does not discriminate against otherwise qualified applicants on the basis of race, color, creed, religion, ancestry, age, sex, marital status ...

Clover Food Lab

Team Member for Sudbury, MA

Sudbury, MA · On-site

$17/hr

Clover Food Lab is an equal opportunity employer and does not discriminate against otherwise qualified applicants on the basis of race, color, creed, religion, ancestry, age, sex, marital status ...

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How much do food lab jobs pay per hour?

As of Jun 2, 2026, the average hourly pay for food lab in the United States is $25.25, according to ZipRecruiter salary data. Most workers in this role earn between $19.23 and $27.88 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Food Lab Technician, and why are they important?

To thrive as a Food Lab Technician, you need a solid background in food science, chemistry, or microbiology, often supported by a relevant degree or laboratory certification. Familiarity with lab equipment, quality control systems, and safety regulations such as HACCP or ISO standards is typically required. Attention to detail, problem-solving skills, and effective teamwork set standout professionals apart in this role. These skills are crucial for ensuring food safety, maintaining product quality, and supporting regulatory compliance in food production environments.

What are some common challenges faced by professionals working in a food lab, and how can they be managed?

Professionals in a food lab often encounter challenges such as maintaining strict safety and sanitation standards, managing tight deadlines for product testing, and adapting to rapidly changing regulatory requirements. Collaboration across departments—such as quality assurance, research and development, and production—is essential to ensure accurate results and product safety. Staying organized, communicating clearly with team members, and keeping up-to-date with current food safety protocols can help mitigate these challenges and support a productive work environment.

What is a food lab?

A food lab is a specialized facility where food products are tested, analyzed, and developed to ensure safety, quality, and compliance with regulations. Food labs conduct a variety of tests, such as checking for contaminants, nutritional content, shelf life, and sensory qualities. They play a crucial role in supporting food manufacturers, researchers, and regulatory agencies to maintain food safety standards and innovate new products.

What is the difference between Food Lab vs Food Scientist?

AspectFood LabFood Scientist
CredentialsTypically requires a degree in food science, chemistry, or related fieldRequires a degree in food science, chemistry, or related field; often advanced degrees for research roles
Work EnvironmentLaboratories, food production facilities, testing centersResearch labs, food manufacturing companies, academic institutions
Employer & Industry UsageFood companies, testing labs, quality assuranceFood industry R&D, academia, government agencies

Food Lab roles focus on testing, quality control, and product development in practical settings, while Food Scientists often engage in research, product innovation, and scientific analysis. Both roles require similar educational backgrounds but differ in scope and responsibilities.

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Food Lab jobs near you
Scientific Laboratory Technician

Scientific Laboratory Technician

Three Point Solutions

Milwaukee, WI • On-site

$20 - $25/hr

Contractor

Posted 12 days ago

Job description

Job Title:         Scientific Laboratory Technician

Client:              Food Manufacturing Company
Location:         Milwaukee, WI 53225
Duration:         4 Months + 1 Week
Shift:                6:00 AM – 6:00 PM | 4 Days On / 4 Days Off

Job Overview:

Seeking a Laboratory Technician to support food safety, quality control, and laboratory testing operations within a food manufacturing environment.

Key Responsibilities:

• Perform routine lab testing on raw materials, in-process, and finished products
• Conduct product analysis and document accurate test results
• Monitor/calibrate laboratory instruments and perform minor troubleshooting
• Maintain laboratory records, SOPs, and compliance documentation
• Support food safety and quality assurance initiatives
• Assist with inspections, experiments, and operational testing
• Follow safety and regulatory procedures

Required Skills:

• Laboratory testing or quality control experience preferred
• Food manufacturing background is a plus
• Strong documentation and communication skills
• Instrument calibration & troubleshooting knowledge
• Ability to work independently with minimal supervision
• Comfortable in hot/dusty manufacturing environments

Physical Requirements:

• Ability to stand for long periods
• Comfortable climbing/crawling when needed
• Able to work in temperatures up to 110°F occasionally

Preferred Background:

• Experience in Food Lab / QA / QC environments
• Familiarity with SOPs, food safety, and compliance standards

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