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Food Lab Jobs in Georgia (NOW HIRING)

Jack Links

Microbiology Lab Manager

Perry, GA

Position Summary The Microbiology Lab Manager is responsible for leading the facility ... Food manufacturing microbiology or QA * Strong experience with: * RTE food environments (highly ...

Avcend

Lab Technician II

Atlanta, GA · On-site

$18.25 - $24.25/hr

... lab-scale trials shipment coordination and cross-functional project support ... CW needs to have their own laptop Onsite 5 days a week Chemistry degree, Food/Science acceptable 3 ...

Manus Bio

Analytical Lab Technician

Augusta, GA · On-site

Our platform is proven to work across scales, bridging the Valley of Death between lab and ... Performs qualitative and quantitative analyses in a Food GMP regulated environment, including ...

Manus

Analytical Lab Technician

Augusta, GA

Our platform is proven to work across scales, bridging the Valley of Death between lab and ... Performs qualitative and quantitative analyses in a Food GMP regulated environment, including ...

Manus Bio

Analytical Lab Technician

Augusta, GA · On-site

Our platform is proven to work across scales, bridging the Valley of Death between lab and ... Performs qualitative and quantitative analyses in a Food GMP regulated environment, including ...

Humetis Group

Quality & Food Safety

Albany, GA · On-site

Qualifications: * 2-5 years of experience in Quality, Food Safety, Product Development, or a Quality/Process Lab setting. * Degree preferred but not required in fields such as Chemistry, Biology ...

Conflux Systems

Laboratory Technician

Atlanta, GA · On-site

$18.25 - $24.25/hr

Hands-on experience with HPLC, GC, GC/MS, MS , and lab instrumentation. * Knowledge of organic and inorganic chemistry , food ingredients, and sensory evaluation. * Strong attention to detail ...

Crider Foods

R&D Lab Technician

Stillmore, GA · On-site

General Purpose Assist in the Pilot Plant lab in every chore related to the developing of new ... Food Safety Sign-Off: All team members at Crider Foods must adhere to our food safety requirements ...

Crider Foods

R&D Lab Technician

Stillmore, GA

General Purpose Assist in the Pilot Plant lab in every chore related to the developing of new ... Food Safety Sign-Off: All team members at Crider Foods must adhere to our food safety requirements ...

SIG Combibloc

Quality Lab Technician

Peachtree City, GA · On-site

$18.25 - $23.25/hr

Quality Lab Technician Posting Start Date: 7/10/26 Main Location: Peachtree City,GA Requisition ID ... We work in partnership with our customers to bring food products to consumers around the world in a ...

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All JobsFood Lab JobsFood Lab Jobs in Georgia

Food Lab information

See Georgia salary details

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How much do food lab jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for food lab in Georgia is $21.32, according to ZipRecruiter salary data. Most workers in this role earn between $16.25 and $23.56 per hour, depending on experience, location, and employer.

What is the difference between Food Lab vs Food Scientist?

AspectFood LabFood Scientist
CredentialsTypically requires a degree in food science, chemistry, or related fieldRequires a degree in food science, chemistry, or related field; often advanced degrees for research roles
Work EnvironmentLaboratories, food production facilities, testing centersResearch labs, food manufacturing companies, academic institutions
Employer & Industry UsageFood companies, testing labs, quality assuranceFood industry R&D, academia, government agencies

Food Lab roles focus on testing, quality control, and product development in practical settings, while Food Scientists often engage in research, product innovation, and scientific analysis. Both roles require similar educational backgrounds but differ in scope and responsibilities.

What is the highest paid job in the food industry?

In the food industry, executive chef or culinary director roles tend to be among the highest paid positions, especially in high-end restaurants or hotel chains, with salaries often exceeding six figures. These roles require extensive experience, leadership skills, and often advanced culinary certifications or management training.

What are the key skills and qualifications needed to thrive as a Food Lab Technician, and why are they important?

To thrive as a Food Lab Technician, you need a solid background in food science, chemistry, or microbiology, often supported by a relevant degree or laboratory certification. Familiarity with lab equipment, quality control systems, and safety regulations such as HACCP or ISO standards is typically required. Attention to detail, problem-solving skills, and effective teamwork set standout professionals apart in this role. These skills are crucial for ensuring food safety, maintaining product quality, and supporting regulatory compliance in food production environments.

How much money do you make as a food scientist?

Food scientists typically earn a median annual salary of around $70,000, with entry-level positions starting lower and experienced professionals earning over $100,000. Salaries vary based on education, experience, location, and the specific employer, and the role often requires knowledge of food safety, chemistry, and laboratory techniques.

What is a food lab?

A food lab is a specialized facility where food products are tested, analyzed, and developed to ensure safety, quality, and compliance with regulations. Food labs conduct a variety of tests, such as checking for contaminants, nutritional content, shelf life, and sensory qualities. They play a crucial role in supporting food manufacturers, researchers, and regulatory agencies to maintain food safety standards and innovate new products.

What jobs pay 4000 a week without a degree?

High-paying jobs that can reach $4,000 a week without a degree often include roles such as commercial truck drivers, sales managers, real estate brokers, or skilled trades like electricians and plumbers. These positions typically require specialized training, certifications, or experience rather than a college degree, and may involve long hours or physical work.

What is the highest paid lab job?

In food labs, the highest paid roles are often senior food scientists or research and development managers, with salaries exceeding $100,000 annually. These positions typically require advanced degrees, specialized skills, and experience in product development, quality assurance, or food safety management.

What are some common challenges faced by professionals working in a food lab, and how can they be managed?

Professionals in a food lab often encounter challenges such as maintaining strict safety and sanitation standards, managing tight deadlines for product testing, and adapting to rapidly changing regulatory requirements. Collaboration across departments—such as quality assurance, research and development, and production—is essential to ensure accurate results and product safety. Staying organized, communicating clearly with team members, and keeping up-to-date with current food safety protocols can help mitigate these challenges and support a productive work environment.
What are the most commonly searched types of Food Lab jobs in Georgia? The most popular types of Food Lab jobs in Georgia are:
What are popular job titles related to Food Lab jobs in Georgia? For Food Lab jobs in Georgia, the most frequently searched job titles are:
What job categories do people searching Food Lab jobs in Georgia look for? The top searched job categories for Food Lab jobs in Georgia are:
What cities in Georgia are hiring for Food Lab jobs? Cities in Georgia with the most Food Lab job openings:
Food Lab jobs near you
Infographic showing various Food Lab job openings in Georgia as of July 2026, with employment types broken down into 73% Full Time, 25% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $44,344 per year, or $21.3 per hour.
Lab Technician II (Chemistry/Food Science)

Lab Technician II (Chemistry/Food Science)

Avcend

Atlanta, GA • On-site

$25 - $31/hr

Contractor

Posted 1 hour ago

Job description

We're looking for a Lab Technician II to join a leading global consumer products organization supporting product development and laboratory operations.

Location: Atlanta, GA (100% Onsite – 5 days/week)
Pay Rate: $31/hour on W2
Duration: Contract through December 2026 (with potential extension)

Responsibilities:
  • Prepare beverage and syrup samples for testing and analysis
  • Support product development projects in a research laboratory
  • Perform laboratory testing using analytical techniques and equipment
  • Analyze data, document results, and prepare reports
  • Coordinate sample shipments and laboratory supplies
  • Collaborate with scientists and cross-functional teams to support R&D initiatives
Qualifications:
  • Bachelor's degree in Chemistry (preferred), Food Science, Biology, or a related scientific discipline
  • 3–5 years of laboratory experience
  • Experience with laboratory equipment and analytical techniques (HPLC, GC, FTIR, UV-Vis, wet chemistry is a plus)
  • Strong documentation, analytical, and communication skills
  • Comfortable working onsite Monday–Friday in Atlanta, GA