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Food Lab Jobs in Indiana (NOW HIRING)

McCormick & Company

LAB TECH I

South Bend, IN · On-site

$18.50 - $24.75/hr

Every day, no matter where or what you eat, you can enjoy food flavored by McCormick. McCormick ... Set up, calibrate, operate, and maintain lab equipment, such as refractometer, automatic titrator ...

McCormick & Company

LAB TECH I

South Bend, IN · On-site

$18.50 - $24.75/hr

Every day, no matter where or what you eat, you can enjoy food flavored by McCormick. McCormick ... Set up, calibrate, operate, and maintain lab equipment, such as refractometer, automatic titrator ...

McCormick & Company

LAB TECH I

South Bend, IN · On-site

$18.50 - $24.75/hr

Every day, no matter where or what you eat, you can enjoy food flavored by McCormick. McCormick ... Set up, calibrate, operate, and maintain lab equipment, such as refractometer, automatic titrator ...

Kroger Manufacturing

MFG LAB TECH

Indianapolis, IN

$18.25 - $24.25/hr

Participate in programs to sustain compliance with Kroger Manufacturing Food Safety and Quality ... Minimum of two years previous quality assurance lab experience * Knowledge of food safety programs ...

Kaiser Aluminum Corporation

PT Lab Technician

Newburgh, IN · On-site

$18 - $24/hr

... food and drinks. Our people are the bedrock for our operations. Along with their dedication to ... PT Lab Technician Kaiser Aluminum is known around the world for its superior quality. Our secret is ...

Kaiser Aluminum Corporation

Lab Supervisor

Newburgh, IN · On-site

... food and drinks. Our people are the bedrock for our operations. Along with their dedication to ... We are looking for a Lab Supervisor to lead our team in the finishing department at Kaiser Aluminum ...

Archer Daniels Midland

... lab equipment and related field instrumentation. Maintains awareness and adheres to all FDA, GMP, TTB, USP, EPA, OSHA, and employer standards and guidelines. Support and comply with all food safety ...

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All JobsFood Lab JobsFood Lab Jobs in Indiana

Food Lab information

See Indiana salary details

$9

$24

$43

How much do food lab jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for food lab in Indiana is $24.03, according to ZipRecruiter salary data. Most workers in this role earn between $18.32 and $26.54 per hour, depending on experience, location, and employer.

What is the difference between Food Lab vs Food Scientist?

AspectFood LabFood Scientist
CredentialsTypically requires a degree in food science, chemistry, or related fieldRequires a degree in food science, chemistry, or related field; often advanced degrees for research roles
Work EnvironmentLaboratories, food production facilities, testing centersResearch labs, food manufacturing companies, academic institutions
Employer & Industry UsageFood companies, testing labs, quality assuranceFood industry R&D, academia, government agencies

Food Lab roles focus on testing, quality control, and product development in practical settings, while Food Scientists often engage in research, product innovation, and scientific analysis. Both roles require similar educational backgrounds but differ in scope and responsibilities.

What is the highest paid job in the food industry?

In the food industry, executive chef or culinary director roles tend to be among the highest paid positions, especially in high-end restaurants or hotel chains, with salaries often exceeding six figures. These roles require extensive experience, leadership skills, and often advanced culinary certifications or management training.

What are the key skills and qualifications needed to thrive as a Food Lab Technician, and why are they important?

To thrive as a Food Lab Technician, you need a solid background in food science, chemistry, or microbiology, often supported by a relevant degree or laboratory certification. Familiarity with lab equipment, quality control systems, and safety regulations such as HACCP or ISO standards is typically required. Attention to detail, problem-solving skills, and effective teamwork set standout professionals apart in this role. These skills are crucial for ensuring food safety, maintaining product quality, and supporting regulatory compliance in food production environments.

How much money do you make as a food scientist?

Food scientists typically earn a median annual salary of around $70,000, with entry-level positions starting lower and experienced professionals earning over $100,000. Salaries vary based on education, experience, location, and the specific employer, and the role often requires knowledge of food safety, chemistry, and laboratory techniques.

What is a food lab?

A food lab is a specialized facility where food products are tested, analyzed, and developed to ensure safety, quality, and compliance with regulations. Food labs conduct a variety of tests, such as checking for contaminants, nutritional content, shelf life, and sensory qualities. They play a crucial role in supporting food manufacturers, researchers, and regulatory agencies to maintain food safety standards and innovate new products.

What jobs pay 4000 a week without a degree?

High-paying jobs that can reach $4,000 a week without a degree often include roles such as commercial truck drivers, sales managers, real estate brokers, or skilled trades like electricians and plumbers. These positions typically require specialized training, certifications, or experience rather than a college degree, and may involve long hours or physical work.

What is the highest paid lab job?

In food labs, the highest paid roles are often senior food scientists or research and development managers, with salaries exceeding $100,000 annually. These positions typically require advanced degrees, specialized skills, and experience in product development, quality assurance, or food safety management.

What are some common challenges faced by professionals working in a food lab, and how can they be managed?

Professionals in a food lab often encounter challenges such as maintaining strict safety and sanitation standards, managing tight deadlines for product testing, and adapting to rapidly changing regulatory requirements. Collaboration across departments—such as quality assurance, research and development, and production—is essential to ensure accurate results and product safety. Staying organized, communicating clearly with team members, and keeping up-to-date with current food safety protocols can help mitigate these challenges and support a productive work environment.
What are popular job titles related to Food Lab jobs in Indiana? For Food Lab jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Food Lab jobs in Indiana look for? The top searched job categories for Food Lab jobs in Indiana are:
Food Lab jobs near you
Infographic showing various Food Lab job openings in Indiana as of July 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% In-person job distribution, with an average salary of $49,973 per year, or $24 per hour.
Food Scientist / Sr. Food Scientist - Chocolate

Food Scientist / Sr. Food Scientist - Chocolate

CPS, Inc. (Food & Beverage Division)

Indianapolis, IN • On-site

$90K - $130K/yr

Full-time

Posted 23 days ago

Job description

Food Scientist / Sr. Food Scientist ChocolateWe are seeking a Food Scientist to join our R&D team onsite in Indianapolis, IN. This is a full-cycle product development position that will involve a great deal of commercialization and cost savings support from bench through manufacturing support. This role blends hands-on lab work with increasing responsibility in formulation, scale-up, and commercialization. You?ll work closely with R&D, scientists, operations, and cross-functional partners to support product development activities.Key Responsibilities:Support formulation, bench trials, and product development activitiesPrepare samples for internal evaluation, sensory testing, and external partnersExecute lab, pilot, and plant trials; assist with setup, run, and cleanupAccurately document formulas, trial results, and observationsMaintain lab organization and follow food safety and GMP requirementsCollaborate with R&D, Operations, Quality, and Supply Chain teamsSupport troubleshooting during scale-up and production as neededOccasional travel to manufacturing or supplier locations as requiredSalary$90,000 - $130,000 + BonusBenefits AvailableQualificationsRequiredBS in Food Science preferred; will consider chemistry, bio degree if they have the right experience3-5 years of experience in R&D and Manufacturing specifically in the snacking categoriesStrong attention to detail and ability to follow procedures preciselyPrefer onsite in Indianapolis but will consider remote (close to Indy) with heavy travel capabilityAbility to lift up to 50 lbs. and work in a lab / pilot plant environmentHands-on experience with food formulation, processing, or lab equipmentFamiliarity with basic food safety, GMPs, or pilot plant operationsStrong organizational and communication skillsAdditional Candidate AttributesA hands-on, curious learner who wants to be part of a lean, fast paced environmentA team player who values accuracy, follow-through, and collaborationInterest in seeing products move from concept to plant to consumerKey to Hire: Chocolate compounding and formulation experience is a must. Also working with chocolate scale up equipment at the plant level is also highly desired.JO: 4.13.26KO#LI-KM2