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Food Lab Jobs in Indiana (NOW HIRING)

R&D Food Scientist II

Fort Wayne, IN · On-site

$75K - $90K/yr

Work with the Assistant R&D Manager to keep the lab organized, assist with feedback on samples, and ... Food safety management system policies and procedures * Safety policies and procedures Other:

R&D Food Scientist II

Fort Wayne, IN · On-site

$75K - $90K/yr

Work with the Assistant R&D Manager to keep the lab organized, assist with feedback on samples, and ... Food safety management system policies and procedures * Safety policies and procedures Other:

Should have working knowledge of QA/Lab operations or be trainable * Should be able to demonstrate ... Responsible to report food safety and quality issues to management. Equal Opportunity Employer ...

... lab equipment and related field instrumentation. Maintains awareness and adheres to all FDA, GMP, TTB, USP, EPA, OSHA, and employer standards and guidelines. Support and comply with all food safety ...

... lab equipment and related field instrumentation. Maintains awareness and adheres to all FDA, GMP, TTB, USP, EPA, OSHA, and employer standards and guidelines. Support and comply with all food safety ...

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Showing results 1-20

Food Lab information

See Indiana salary details

$9

$24

$43

How much do food lab jobs pay per hour?

As of May 30, 2026, the average hourly pay for food lab in Indiana is $24.03, according to ZipRecruiter salary data. Most workers in this role earn between $18.32 and $26.54 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Food Lab Technician, and why are they important?

To thrive as a Food Lab Technician, you need a solid background in food science, chemistry, or microbiology, often supported by a relevant degree or laboratory certification. Familiarity with lab equipment, quality control systems, and safety regulations such as HACCP or ISO standards is typically required. Attention to detail, problem-solving skills, and effective teamwork set standout professionals apart in this role. These skills are crucial for ensuring food safety, maintaining product quality, and supporting regulatory compliance in food production environments.

What are some common challenges faced by professionals working in a food lab, and how can they be managed?

Professionals in a food lab often encounter challenges such as maintaining strict safety and sanitation standards, managing tight deadlines for product testing, and adapting to rapidly changing regulatory requirements. Collaboration across departments—such as quality assurance, research and development, and production—is essential to ensure accurate results and product safety. Staying organized, communicating clearly with team members, and keeping up-to-date with current food safety protocols can help mitigate these challenges and support a productive work environment.

What is a food lab?

A food lab is a specialized facility where food products are tested, analyzed, and developed to ensure safety, quality, and compliance with regulations. Food labs conduct a variety of tests, such as checking for contaminants, nutritional content, shelf life, and sensory qualities. They play a crucial role in supporting food manufacturers, researchers, and regulatory agencies to maintain food safety standards and innovate new products.

What is the difference between Food Lab vs Food Scientist?

AspectFood LabFood Scientist
CredentialsTypically requires a degree in food science, chemistry, or related fieldRequires a degree in food science, chemistry, or related field; often advanced degrees for research roles
Work EnvironmentLaboratories, food production facilities, testing centersResearch labs, food manufacturing companies, academic institutions
Employer & Industry UsageFood companies, testing labs, quality assuranceFood industry R&D, academia, government agencies

Food Lab roles focus on testing, quality control, and product development in practical settings, while Food Scientists often engage in research, product innovation, and scientific analysis. Both roles require similar educational backgrounds but differ in scope and responsibilities.

What are popular job titles related to Food Lab jobs in Indiana? For Food Lab jobs in Indiana, the most frequently searched job titles are:
Microbiology Lab Sampling Specialist

Microbiology Lab Sampling Specialist

Eurofins Scientific

Lebanon, IN

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 2 days ago


Eurofins rating

7.5

Company rating: 7.5 out of 10

Based on 174 frontline employees who took The Breakroom Quiz

56th of 103 rated laboratories


Job description

Company Description

At Eurofins PSS, we work with leading international companies across the pharma, medical device, food, cosmetic & consumer products industries - who all trust us with their mission-critical testing. For 20 years, our international network of teams have served clients at their sites, across 20 countries.

PSS is part of Eurofins Scientific, an international life sciences company, providing a unique range of analytical testing services across multiple industries, through a network of over 950 laboratories in 60 countries, and c.a. 63,000 employees.
Life at Eurofins is a meritocracy, where people are empowered to make decisions and are rewarded for their success, allowing them to advance quickly. Become your most extraordinary self with support and development throughout your career.

Job Description

What You'll Do

  • Perform environmental monitoring (air, surface, personnel)
  • Conduct utility (compressed gas) and water sampling
  • Support PQ activities

Data & Quality

  • Enter/review data per GMP
  • Perform SPV as needed
  • Maintain data integrity and inspection readiness

Lab Operations

  • Calibrate and maintain equipment
  • Troubleshoot issues
  • Support training; use systems like GMARS

Compliance

  • Follow cGMPs; report non-conformances
  • Support deviations and investigations
  • Contribute to improvements

 Safety

  • Follow HSE standards
  • Maintain safe lab environment
Qualifications

What We're Looking For

Education & Experience

  • Bachelor's degree in a science-related field - Microbiology majors preferred 
  • Experience with any of the following:  
    • Aseptic technique
    • Streak plating
    • Colony counting
    • Endotoxin testing
    • Bioburden testing
    • Microbial identification
    • Surface or air sampling
    • Cleanroom monitoring
  • Industry environmental Monitoring experience preferred

 Skills & Strengths

  • Strong computer, lab, and organizational skills
  • Detail-oriented with ability to multitask and follow procedures
  • Quick learner with strong record-keeping accuracy

Work Style

  • Effective communication across teams
  • Self-motivated, flexible, and team-oriented
  • Committed to quality, productivity, and continuous improvement

Requirement

  • Must be authorized to work in the U.S. without sponsorship
  • Candidates currently living within a commutable distance of Lebanon, Indiana  are encouraged to apply.

Additional Information
  • The position is full-time, Monday through Friday, 7-3:30pm or 2pm-10:30pm.
  • May be requested to work on weekends, overtime, and holidays based on business needs.
  • Excellent full-time benefits, including comprehensive medical coverage, dental, and vision options
  • Life and disability insurance
  • 401(k) with company match
  • Paid vacation and holidays
  • LinkedIn: #LI-EB1

Eurofins USA PSS Insourcing Solutions is a Disabled and Veteran Equal Employment Opportunity employer.


What Eurofins employees say

Pay

Benefits

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