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Food Lab Jobs in Arizona (NOW HIRING)

Lab Technician

Flagstaff, AZ · On-site

$19 - $25.25/hr

Coconino County Food Handler's Card Required Abilities * Able to lift up to 65 pounds independently ... Lab Technician Close Date 9/6/2026 Exempt/Non-Exempt Non-Exempt This position is currently ...

Food testing lab experience * A Bachelor's Degree in Chemistry, Biology, Microbiology, Food Science, or related field preferred Education/Certifications: * High School Diploma or Educational ...

Travel Cath Lab Technologist

Goodyear, AZ · On-site

$2.2K - $2.9K/wk

Cath Lab Technologist * Discipline: Allied Health Professional * Duration: 13 weeks * 40 hours per ... Today quaint restaurants that serve home made type food are very much enjoyed in Goodyear. Between ...

Travel Cath Lab Technologist

Tucson, AZ · On-site

$2.2K - $2.9K/wk

Cath Lab Technologist * Discipline: Allied Health Professional * Duration: 13 weeks * 40 hours per ... Enjoy year-round sunshine, unique cultural attractions, and a vibrant local food scene. Tucson ...

Travel Cath Lab Technologist

Tucson, AZ · On-site

$2.2K - $2.9K/wk

Cath Lab Technologist * Discipline: Allied Health Professional * Duration: 13 weeks * 40 hours per ... Enjoy year-round sunshine, unique cultural attractions, and a vibrant local food scene. Tucson ...

Lab Technician - MS

Tempe, AZ · On-site

$25 - $28/hr

The Lab Technician is responsible for analytical testing on critical parts using ICP-MS and LPC ... food and pharma, photonics and life sciences. At Enpro, we believe that diversity drives innovation ...

Lab Technician - MS

Tempe, AZ · On-site

$25 - $28/hr

The Lab Technician is responsible for analytical testing on critical parts using ICP-MS and LPC ... food and pharma, photonics and life sciences. At Enpro, we believe that diversity drives innovation ...

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Showing results 1-20

Food Lab information

See Arizona salary details

$8

$23

$42

How much do food lab jobs pay per hour?

As of Aug 26, 2026, the average hourly pay for food lab in Arizona is $23.53, according to ZipRecruiter salary data. Most workers in this role earn between $17.93 and $25.96 per hour, depending on experience, location, and employer.

What is a food lab?

A food lab is a specialized facility where food products are tested, analyzed, and developed to ensure safety, quality, and compliance with regulations. Food labs conduct a variety of tests, such as checking for contaminants, nutritional content, shelf life, and sensory qualities. They play a crucial role in supporting food manufacturers, researchers, and regulatory agencies to maintain food safety standards and innovate new products.

What are the key skills and qualifications needed to thrive as a food lab technician, and why are they important?

To thrive as a Food Lab Technician, you need a solid background in food science, chemistry, or microbiology, often supported by a relevant degree or laboratory certification. Familiarity with lab equipment, quality control systems, and safety regulations such as HACCP or ISO standards is typically required. Attention to detail, problem-solving skills, and effective teamwork set standout professionals apart in this role. These skills are crucial for ensuring food safety, maintaining product quality, and supporting regulatory compliance in food production environments.

What are some common challenges faced by professionals working in a food lab, and how can they be managed?

Professionals in a food lab often encounter challenges such as maintaining strict safety and sanitation standards, managing tight deadlines for product testing, and adapting to rapidly changing regulatory requirements. Collaboration across departments—such as quality assurance, research and development, and production—is essential to ensure accurate results and product safety. Staying organized, communicating clearly with team members, and keeping up-to-date with current food safety protocols can help mitigate these challenges and support a productive work environment.

What is the difference between Food Lab vs Food Scientist?

AspectFood LabFood Scientist
CredentialsTypically requires a degree in food science, chemistry, or related fieldRequires a degree in food science, chemistry, or related field; often advanced degrees for research roles
Work EnvironmentLaboratories, food production facilities, testing centersResearch labs, food manufacturing companies, academic institutions
Employer & Industry UsageFood companies, testing labs, quality assuranceFood industry R&D, academia, government agencies

Food Lab roles focus on testing, quality control, and product development in practical settings, while Food Scientists often engage in research, product innovation, and scientific analysis. Both roles require similar educational backgrounds but differ in scope and responsibilities.

What are the most commonly searched types of Food Lab jobs in Arizona?

The most popular types of Food Lab jobs in Arizona are:

What are popular job titles related to Food Lab jobs in Arizona?

For Food Lab jobs in Arizona, the most frequently searched job titles are:

What cities in Arizona are hiring for Food Lab jobs?

Cities in Arizona with the most Food Lab job openings:

Infographic showing various Food Lab job openings in Arizona as of August 2026, with employment types broken down into 72% Full Time, and 28% Part Time. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $48,939 per year, or $23.5 per hour.

Lab Technician (Food Science)

Plexus Worldwide

Scottsdale, AZ • On-site

$19.25 - $25.50/hr

Full-time

Medical, Retirement

This job post has expired today. Applications are no longer accepted.


Job description

The Role
Supports new product formulation and development by conducting bench-scale experiments, preparing and documenting product samples, managing R&D lab materials, and coordinating product testing activities to ensure timely and accurate evaluation of new and modified products.
Performance Accountabilities
  • Conducts bench-top experiments, manages lab notebook(s), maintains standard/control storage, develops specifications, and collects other required documentation in the formulation developmental process.
  • Develops competency in basic sensory sciences and performs product sensory evaluations (flavor, texture, appearance, performance, preference/liking) for ingredients and finished products for internal partners. Batches, packages, and labels samples for UAT and IHUT purposes. Coordinates internal events for taste testing and data collection.
  • Tracks and maintains product stability data, ensuring accurate documentation of parameters and pass/fail outcomes.
  • Maintains accurate inventory levels of raw materials and finished goods within the R&D lab, including tracking usage, shelf life, and replenishment needs.
  • Maintains laboratory cleanliness, organization, and compliance to support safe and efficient operations.
  • Responsible for managing non-disclosure agreements (NDAs) with raw material suppliers, contract manufacturers, and contracted research organizations, ensuring proper documentation, compliance, and organization of confidential information, including samples.
  • Assists with product presentations to internal and external audiences.
  • Works independently as well as with teams to deliver results on time.
  • Collaborates with cross-functional teams to identify and execute formulation initiatives including innovation, renovation, and cost savings.
  • Responsible for sensitive data storage, management, and organization to the desire that aligns with existing standards.
  • Ability to work off-hours with occasional evenings, weekends, and/or holidays.

Performance Qualifications
  • Bachelor's degree or equivalent related years of experience.
  • 1 year working in a dietary supplement or food science department.
  • Able to conduct sensory evaluations requiring the ability to taste, smell and visually discern most food products and ingredients.
  • Maintains a positive and professional attitude with a high attention to detail and organization.

About Plexus
Founded in gut health. Experts in microbiome. Plexus Worldwide®, headquartered in Scottsdale, Arizona, is a renowned direct-selling company recognized as a top employer. Over the past 18 years, Plexus has dedicated itself to promoting hope, health, and happiness through its scientifically backed, innovative dietary supplements, weight management products, and personal care products, sold primarily through Plexus Brand Ambassadors. As a six-time Best Places to Work awardee, Blue Zone-approved employer, and an AZ Most Admired Company, Plexus prides itself on its robust organizational culture and commitment to community support and philanthropy. Our team is driven by a shared mission to empower individuals to achieve their health and wellness goals while offering additional income through the sale of products. Join us to be part of a team that values people, innovation, wellness, and community impact.
Benefits
  • Highly rated and competitive medical plans.
  • 401 (k) with company match and immediate vesting.
  • 1-on-1, personalized health coaching.
  • Many other voluntary benefits.

To learn more about Plexus Worldwide, please review our careers page at www.plexusworldwide.com/careers.
Learn more about our One Plexus culture. Watch this short video to see how our values, people, and purpose come together to make Plexus a great place to grow and make an impact. https://plexusworldwide-1.wistia.com/medias/zhfpm3vi4o.
Thank you for taking the time to apply for an opportunity with our One Plexus team! If you had any issues during the application process, please get in touch with us directly at careers@plexusworldwide.com.
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