ZipRecruiter

Log In

1

Executive Kitchen Manager Jobs in Texas (NOW HIRING)

Chick-fil-A

Kitchen Manager

Prosper, TX · On-site

$21 - $25/hr

  • Medical

  • Dental

  • Vision

  • PTO

Executive skills * Excellent problem-solving and conflict management abilities * Showing initiative * Setting a good example * Bilingual is preferred Location: Dallas North Tollway and W Frontier ...

Chick-fil-A

Kitchen Manager

Prosper, TX · On-site

$21 - $25/hr

  • Medical

  • Dental

  • Vision

  • PTO

Executive skills * Excellent problem-solving and conflict management abilities * Showing initiative * Setting a good example * Bilingual is preferred Location: Gates Of Prosper1091 S Preston Rd ...

Kumori Sushi

Kitchen Manager

Mcallen, TX · On-site

Being a Kitchen Manager at Kumori means more than overseeing a kitchen - it's an opportunity to ... Collaborate with the Executive Chef and Itamaes on menu execution and special projects. * Manage ...

Chick-fil-A

Kitchen Manager

Prosper, TX · On-site

$21 - $25/hr

  • Medical

  • Dental

  • Vision

  • PTO

Executive skills * Excellent problem-solving and conflict management abilities * Showing initiative * Setting a good example * Bilingual is preferred Location: Gates Of Prosper1091 S Preston Rd ...

Hillstone Restaurant Group

Kitchen Manager

Dallas, TX

  • Medical

  • PTO

... kitchen operation. Newly selected managers will receive 8 weeks of rotational training on-site ... Effective communication skills to liaise with team members, executive chef, and other departments

Hillstone Restaurant Group

Kitchen Manager

Houston, TX

  • Medical

  • PTO

... kitchen operation. Newly selected managers will receive 8 weeks of rotational training on-site ... Effective communication skills to liaise with team members, executive chef, and other departments

Hillstone Restaurant Group

Kitchen Manager

Dallas, TX

  • Medical

  • PTO

... kitchen operation. Newly selected managers will receive 8 weeks of rotational training on-site ... Effective communication skills to liaise with team members, executive chef, and other departments

Hillstone Restaurant Group

Kitchen Manager

Dallas, TX · On-site

  • Medical

  • PTO

... kitchen operation. Newly selected managers will receive 8 weeks of rotational training on-site ... Effective communication skills to liaise with team members, executive chef, and other departments

Hillstone Restaurant Group

Kitchen Manager

Houston, TX · On-site

  • Medical

  • PTO

... kitchen operation. Newly selected managers will receive 8 weeks of rotational training on-site ... Effective communication skills to liaise with team members, executive chef, and other departments

Hillstone Restaurant Group

Kitchen Manager

Dallas, TX

  • Medical

  • PTO

... kitchen operation. Newly selected managers will receive 8 weeks of rotational training on-site ... Effective communication skills to liaise with team members, executive chef, and other departments

Hillstone Restaurant Group

Kitchen Manager

Dallas, TX · On-site

  • Medical

  • PTO

... kitchen operation. Newly selected managers will receive 8 weeks of rotational training on-site ... Effective communication skills to liaise with team members, executive chef, and other departments

Hillstone Restaurant Group

Kitchen Manager

Dallas, TX · On-site

  • Medical

  • PTO

... kitchen operation. Newly selected managers will receive 8 weeks of rotational training on-site ... Effective communication skills to liaise with team members, executive chef, and other departments

Hillstone Restaurant Group

Kitchen Manager

Dallas, TX · On-site

  • Medical

  • PTO

... kitchen operation. Newly selected managers will receive 8 weeks of rotational training on-site ... Effective communication skills to liaise with team members, executive chef, and other departments

Hillstone Restaurant Group

Kitchen Manager

Dallas, TX · On-site

  • Medical

  • PTO

... kitchen operation. Newly selected managers will receive 8 weeks of rotational training on-site ... Effective communication skills to liaise with team members, executive chef, and other departments

Tiny Boxwoods

Dishwasher

Houston, TX · On-site

$14 - $17/hr

Position Description Job title Dishwasher Reports to Executive/Kitchen Manager Classification Non- Exempt, hourly pay Job purpose Tiny Boxwoods dishwashers provide guest service by assuring that all ...

Compass Group

KITCHEN MANAGER

Houston, TX · On-site

$47K - $52K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Working as the Kitchen Manager, you will be responsible for the successful operation of the ... Assists the Executive Chef with managing cost controls and control expenditures for the account

Tiny Boxwoods

Dishwasher

Houston, TX · On-site

$14 - $17/hr

Position Description Job title Dishwasher Reports to Executive/Kitchen Manager Classification Non- Exempt, hourly pay Job purpose Tiny Boxwoods dishwashers provide guest service by assuring that all ...

Compass Group

KITCHEN MANAGER

Houston, TX · On-site

$47K - $52K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Working as the Kitchen Manager, you will be responsible for the successful operation of the ... Assists the Executive Chef with managing cost controls and control expenditures for the account

Compass Group

KITCHEN MANAGER

Houston, TX · On-site

$47K - $52K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Working as the Kitchen Manager, you will be responsible for the successful operation of the ... Assists the Executive Chef with managing cost controls and control expenditures for the account

Flik Hospitality Group

KITCHEN MANAGER

Houston, TX · On-site

$47K - $52K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Working as the Kitchen Manager, you will be responsible for the successful operation of the ... Assists the Executive Chef with managing cost controls and control expenditures for the account

previous pagenext page

Showing results 21-40

All JobsKitchen JobsExecutive Kitchen Manager JobsExecutive Kitchen Manager Jobs in Texas

Executive Kitchen Manager information

See Texas salary details

$37.3K

$73.9K

$120.2K

How much do executive kitchen manager jobs pay per year?

As of Aug 17, 2026, the average yearly pay for executive kitchen manager in Texas is $73,919.00, according to ZipRecruiter salary data. Most workers in this role earn between $63,800.00 and $79,200.00 per year, depending on experience, location, and employer.

What is an executive kitchen manager?

Executive Kitchen Managers are senior-level professionals responsible for overseeing the operations of a restaurant's kitchen. They manage kitchen staff, plan menus, ensure food quality and safety standards, and control inventory and budgeting. Additionally, they collaborate with other managers to ensure efficient service and customer satisfaction. Their role is critical in maintaining high culinary standards and a well-run kitchen environment.

What are the key skills and qualifications needed to thrive as an executive kitchen manager?

To thrive as an Executive Kitchen Manager, you need strong culinary expertise, leadership abilities, and experience in kitchen operations, often supported by a culinary degree or relevant certifications. Familiarity with inventory management systems, point-of-sale (POS) software, and food safety regulations is essential. Exceptional organizational skills, effective communication, and the ability to motivate teams are key soft skills for this role. These competencies ensure efficient kitchen workflows, high-quality food standards, compliance, and a positive team environment.

What are some common challenges faced by executive kitchen managers, and how can they be effectively addressed?

Executive Kitchen Managers often encounter challenges such as balancing high-quality food preparation with cost control, managing a diverse kitchen staff, and ensuring compliance with health and safety regulations. To address these, successful managers implement clear communication, regular training, and efficient inventory systems. Building strong relationships with both the kitchen team and front-of-house staff also helps streamline operations and resolve issues quickly, leading to a more productive and harmonious work environment.

What is the difference between Executive Kitchen Manager vs Kitchen Supervisor?

AspectExecutive Kitchen ManagerKitchen Supervisor
ResponsibilitiesOversees entire kitchen operations, manages staff, plans menus, controls budgetsSupervises daily kitchen activities, ensures food quality, manages staff shifts
CredentialsOften requires culinary degree or extensive experience, leadership skillsExperience in kitchen roles, food safety certifications
Work EnvironmentManagement level, office and kitchen oversightHands-on kitchen environment, direct staff supervision
Industry UsageHotels, restaurants, catering companiesRestaurants, food service establishments

The main difference is that the Executive Kitchen Manager has broader responsibilities, including strategic planning and staff management at a higher level, while the Kitchen Supervisor focuses on daily kitchen operations and staff supervision. Both roles require culinary knowledge and leadership skills, but the Executive Kitchen Manager typically holds a more senior position with greater oversight.

What are the most commonly searched types of Kitchen Manager jobs in Texas?

The most popular types of Kitchen Manager jobs in Texas are:

What are popular job titles related to Executive Kitchen Manager jobs in Texas?

For Executive Kitchen Manager jobs in Texas, the most frequently searched job titles are:

What job categories do people searching Executive Kitchen Manager jobs in Texas look for?

The top searched job categories for Executive Kitchen Manager jobs in Texas are:

What cities in Texas are hiring for Executive Kitchen Manager jobs?

Cities in Texas with the most Executive Kitchen Manager job openings:

What are popular job titles related to Executive Kitchen Manager jobs in TX?

For Executive Kitchen Manager jobs in TX, the most frequently searched job titles are:

Executive Kitchen Manager jobs near you
Infographic showing various Executive Kitchen Manager job openings in Texas as of August 2026, with employment types broken down into 1% As Needed, 87% Full Time, 11% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $73,919 per year, or $35.5 per hour.

Kitchen Manager

Chick-fil-A

Prosper, TX • On-site

$21 - $25/hr

Full-time

Medical, Dental, Vision, PTO

Re-posted 17 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,612 frontline employees who took The Breakroom Quiz

15th of 106 rated fast food restaurants

Job description

Kitchen Manager - $21-25/hr
Full-time leadership role with consistent hours, free meals, and growth opportunities. Must be able to work a mix of opening or closing shifts.

Kitchen Manager

Are you a highly skilled and motivated individual looking for a leadership role? Do you thrive in a positive, people-focused environment? Do you want to work somewhere with consistent, full-time hours and Sundays off guaranteed? If so, we have an immediate opening for a Kitchen Manager at Chick-fil-A Dallas North Tollway and W Frontier Pkwy

At Chick-fil-A Dallas North Tollway and W Frontier Pkwy, the Kitchen Manager has the responsibility for directing the daily operations of a quick service restaurant, ensuring compliance with company standards in all areas of operations, including production, preparation, restaurant maintenance and repair, inventory management, team management, financial accountability, ensuring the highest quality products are delivered to our customers and other duties as required. The person applying for this position must have excellent communication skills. Previous management experience is preferred.

Responsibilities:

  • Participating operationally in day-to-day activities in a high-volume, fast-paced restaurant
  • Lead a team in successfully operating with high quality products in a fast environment
  • Assisting in training of new hires and setting the tone for a shift
  • Demonstrating leadership skills by coaching, directing, and motivating a team
  • Passionately delivering excellent service to guests and creating an encouraging environment for team members
  • Opening and/or closing the restaurant and leading other team members during a shift
  • Can manage Kitchen team members and ensure operational efficiency in their areas
  • Ensuring excellent communication skills, both written and spoken
  • Being a team player and prioritizing the good of the business and others
  • Assisting with daily decision-making and supporting staff
  • Ability to assist with ensuring food safety objectives are met
  • Upholding cleanliness standards
  • Bringing ideas to the table that will enhance the guest experience or work environment
  • Ability to lead team in ensuring store goals and procedures are met
  • Ability to assist in monitoring inventory levels and performing monthly inventory assessments
  • Prior restaurant experience preferred
  • Other duties as assigned

Job Requirements:

  • Minimum of 3 years experience in a fast-paced restaurant environment
  • Management experience is preferred
  • Commercial awareness
  • Confidence
  • Resourcefulness
  • Organizational skills
  • Teamworking skills
  • Verbal communication skills
  • Numerical skills
  • Excellent IT skills
  • Enthusiasm
  • Executive skills
  • Excellent problem-solving and conflict management abilities
  • Showing initiative
  • Setting a good example
  • Bilingual is preferred

Location: Dallas North Tollway and W Frontier Pkwy1920 N Dallas Pkwy, Prosper, TX 75078, USA

If you're looking for a dynamic and rewarding role where you can develop your leadership skills, Chick-fil-A is the perfect place for you. Join our team and enjoy paid time off, health insurance, dental insurance, vision insurance, employee discount, and paid training. Apply now and be a part of our delicious and loving Chick-fil-A family!

Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Education:no requirementsEmployment Type: FULL_TIME

What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media

FacebookTwitter

View All Chick-fil-A Jobs

Apply