ZipRecruiter

Log In

1

Executive Kitchen Manager Jobs Near Me

Cooper's Hawk

Kitchen Manager

Columbus, OH · On-site

You will partner closely with the Executive Kitchen Manager to drive operational excellence and growth, while coaching and inspiring our team members to ensure high quality food and an exceptional ...

Gecko Hospitality

Be Seen First

Sous Chefs- Kitchen Manager - Dining Room Manager

Columbus, OH · On-site

$60K - $78K/yr

Kitchen manager, sous chefs, and front of house managers. Key Areas of Placement Back-of-House ... Clear, documented pathways to General Manager and Executive Chef positions If you're passionate ...

Community Kitchen Inc.

Operations Manager

Columbus, OH · On-site

$19/hr

President/CEO Rate of Pay: Salaried Job Objective: Manage and coordinate the operations of Community Kitchen, Inc. The Manager of Operations is responsible for all day-to-day operations, ensuring and ...

Community Kitchen Inc.

Operations Manager

Columbus, OH · On-site

$19/hr

President/CEO Rate of Pay: Salaried Job Objective: Manage and coordinate the operations of Community Kitchen, Inc. The Manager of Operations is responsible for all day-to-day operations, ensuring and ...

Community Kitchen Inc.

Operations Manager

Columbus, OH · On-site

$19/hr

President/CEO Rate of Pay: Salaried Job Objective: Manage and coordinate the operations of Community Kitchen, Inc. The Manager of Operations is responsible for all day-to-day operations, ensuring and ...

Topgolf

Executive Culinary Manager

Columbus, OH · On-site

$69K - $95K/yr

Can you build a kitchen culture that performs under pressure and takes pride in what they put out? We'relooking for an Executive Culinary Manager who leads a culinary operation with both creativity ...

Firebirds Wood Fired Grill

Executive Chef

Columbus, OH

$75K - $85K/yr

Comfortable working in a team driven kitchen and closely works with all managers Qualifications Qualifications: * 2+ years high volume, full service restaurant experience in an Executive Chef ...

Firebirds Wood Fired Grill

Executive Chef

Columbus, OH

$75K - $85K/yr

Comfortable working in a team driven kitchen and closely works with all managers Qualifications Qualifications: * 2+ years high volume, full service restaurant experience in an Executive Chef ...

Firebirds Wood Fired Grill

Executive Chef

Columbus, OH

$75K - $85K/yr

Comfortable working in a team driven kitchen and closely works with all managers Qualifications: * 2+ years high volume, full service restaurant experience in an Executive Chef position * Warm ...

Firebirds Wood Fired Grill

Executive Chef

Columbus, OH · On-site

$75K - $85K/yr

Comfortable working in a team driven kitchen and closely works with all managers Qualifications Qualifications: * 2+ years high volume, full service restaurant experience in an Executive Chef ...

Firebirds Wood Fired Grill

Be Seen First

Executive Chef

Columbus, OH · On-site

$75K - $85K/yr

Our Executive Chefs are responsible for all back of house team members, operations, and food ... Comfortable working in a team driven kitchen and closely works with all managers What's in it for ...

No Soliciting

Executive Chef

Columbus, OH

$69K - $95K/yr

Coach kitchen teams to Rise Brands standards - tour locations to observe food quality, preparation ... Ability to manage one's own time and others. * Foster an environment where improvements to products ...

next page

Showing results 1-20

All JobsExecutive Kitchen Manager JobsExecutive Kitchen Manager Jobs Near Me

Executive Kitchen Manager information

See salary details

$40K

$79.3K

$129K

How much do executive kitchen manager jobs pay per year?

As of Aug 11, 2026, the average yearly pay for executive kitchen manager in the United States is $79,341.00, according to ZipRecruiter salary data. Most workers in this role earn between $68,500.00 and $85,000.00 per year, depending on experience, location, and employer.
What are popular job titles related to Executive Kitchen Manager jobs? For Executive Kitchen Manager jobs, the most frequently searched job titles are:
What job categories do people searching Executive Kitchen Manager jobs look for? The top searched job categories for Executive Kitchen Manager jobs are:
What cities are hiring for Executive Kitchen Manager jobs? Cities with the most Executive Kitchen Manager job openings:
What states have the most Executive Kitchen Manager jobs? States with the most job openings for Executive Kitchen Manager jobs include:
What are the most commonly searched types of Kitchen Manager jobs? The most popular types of Kitchen Manager jobs are:
Who are the top companies hiring for Executive Kitchen Manager jobs? The top 10 employers for Executive Kitchen Manager jobs are:
Executive Kitchen Manager jobs near you
A map of the United States highlighting the number of Executive Kitchen Manager job openings by state according to ZipRecruiter. The image is accompanied by a detailed chart listing the number of Executive Kitchen Manager job openings in each state, with California having the most at 2 and Alaska the least at 0.

Kitchen Manager

Cooper's Hawk

Columbus, OH • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 11 days ago

Cooper's Hawk rating

5.9

Company rating: 5.9 out of 10

Based on 113 frontline employees who took The Breakroom Quiz

45th of 88 rated restaurants

Job description

As a Kitchen Manager, you will help lead the way in our scratch kitchen, where we produce uniquely-inspired culinary items that are thoughtfully paired with our own Cooper's Hawk wines. You will partner closely with the Executive Kitchen Manager to drive operational excellence and growth, while coaching and inspiring our team members to ensure high quality food and an exceptional guest experience.
What You'll Get
  • Incredible Discounts:
    • Monthly Dining Allowance
    • 50% Dining and Carryout
    • 40% Retail Wine
    • 20% Retail and Private Events
    • Monthly Complimentary Wine Tasting for Two
  • Medical, Prescription, Dental, Vision Insurance plus Telemedicine and Wellness Program
  • Company Matching 401(k) Retirement Savings Plan
  • Flexible Savings Accounts- Health and Dependent Care
  • Health Savings Account
  • Long-Term Disability; Voluntary Short-Term Disability
  • Basic Life and AD&D Insurance (with option to purchase additional coverage)
  • Paid Parental Leave
  • Highly Competitive Pay plus Team Member Incentives & Rewards
  • Paid Time Off
  • Access to Team Member Relief Program
  • Employee Assistance Program, providing mental health, legal and financial counseling.
  • "Everyday Benefits" Program to include insurance coverage (pet, life, auto, home/property) and employee discounts on goods and services
  • Employee Referral Bonus Program
  • Milestones Recognition Program
  • Luxury Car Incentive for Team Member Development for General Managers and Executive Kitchen Managers
  • Annual Destination Conference for General Managers and Executive Kitchen Managers
  • Career Development Opportunities

What You'll Do
  • Direct kitchen operations, including Kitchen Managers and Team Members and day-to-day execution for dish, prep and line stations
  • Adhere to policies, manage assigned operating systems and area of assigned responsibility
  • Ensure collaboration between kitchen and front of house operations
  • Represent Cooper's Hawk Winery & Restaurants brand and values to create a respectful, positive and professional work environment
  • Manage people by:
    • Participating in hourly kitchen team member hiring
    • Reviewing schedules in a timely manner
    • Developing and retaining Kitchen Managers and Team Members
    • Doing side by sides with hourly team members
  • Lead Community meetings and coaches Managers
  • Oversee kitchen training, food execution, menu roll-outs and system initiatives
  • Conduct line checks, create prep lists and oversee supply ordering and inventory management
  • Be accountable for depth of knowledge in food preparation and quality
  • Assist Executive Kitchen Manager with weekly inventory procedures when needed
  • Be responsible for maximizing financial and operational results
  • Effectively operate computer systems including a POS System, Online Team Member Scheduler, Inventory/Ordering software and the Microsoft Office Suite
  • Maintain a safe and healthy work environment and uphold food safety standards
  • Maintains a professional image by adhering to guidelines listed in the Team Member Handbook
  • Other duties as assigned

What You'll Need
  • 2-3 years of management experience in a full-service restaurant environment. Scratch kitchen experience preferred
  • Excellent verbal and written communication skills
  • Ability to read, understand and communicate in English
  • Demonstrates financial acumen
  • Proficient in Microsoft Office Suite
  • Preferred certifications include ServSafe and state/local licensing requirements
  • Must be able to lift and carry up to 50 lbs.
  • Must be able to stand for at least 10 hours per shift
  • Must have the ability to work 50-60 hours per week
  • Must be able to work flexible shifts and schedules, inclusive of weekends and some holidays

Cooper's Hawk reviews several factors when establishing compensation. Salaries and hourly wages appearing in a job posting may be published by third parties and may not reflect the salaries or hourly wages offered by Cooper's Hawk.
Cooper's Hawk is an equal opportunity employer. All qualified applicants are considered for employment without regard to the person's race, color, religion, national origin, sex, sexual orientation, age, marital status, veteran status, disability, or any other characteristic protected by applicable law. Cooper's Hawk makes reasonable accommodations during all aspects of the employment process, including during the interview process.
The information provided above indicates the general nature and level of work required of the position and is not a comprehensive list of all responsibilities or qualifications. The Benefits list is only a highlight of some of the benefits offered to team members; eligibility for certain benefits apply.
About Us
Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience. Each scratch-kitchen menu item is designed to pair with our wines. Speaking of wine...the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Since 2005, we've brought the Napa Valley experience to our guests and Wine Club members, and now, with Piccolo Buco by Cooper's Hawk, we're bringing the vibrant flavors of Rome to them as well. Together, we're creating a lifestyle brand like no other.

What Cooper's Hawk employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply