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Evening Corporate Chef Jobs (NOW HIRING)

Lucky Strike

Sous Chef

Conroe, TX · On-site

$42K - $57K/yr

Evening shift * Night shift Weekly day range: * Weekend availability Work Location: One location ... Corp, is one of the world's premier location-based entertainment platforms. With over 360 locations ...

Ebenezer

Chef - Float

Edina, MN

$29/hr

Job Overview Ebenezer Senior Care & Living is looking for a Float Chef to join our corporate ... This nutrition schedule includes; * 80 hours every two weeks * Full time; Day/Early evening shifts ...

Addition Management

Executive Sous Chef

Sharon Hill, PA · On-site

$70K - $75K/yr

Responsibilities: · Quality Control each order for adherence to Corporate and Government ... to work evening hours. · Have satisfactory driving record & valid drivers' license. · All ...

Ebenezer

Chef - Float

Edina, MN · On-site

Job Overview Ebenezer Senior Care & Living is looking for a Float Chef to join our corporate ... This nutrition schedule includes; * 80 hours every two weeks * Full time; Day/Early evening shifts ...

Jersey Shore Restaurant Group

Sous Chef

Manasquan, NJ · On-site

$25 - $30/hr

Evening shift Work Location: In person Start your journey today and make your mark with JSRG ... corporate opportunities that support the strategic direction of our company. Whether you're ...

Ebenezer

Float Chef

Edina, MN · On-site

Job Overview Ebenezer Senior Care & Living is looking for a Float Chef to join our corporate ... Day and Early evening shifts available * To maintain Casual status, employees must be willing to be ...

Ebenezer

Float Chef

Edina, MN

$29/hr

Job Overview Ebenezer Senior Care & Living is looking for a Float Chef to join our corporate ... Day and Early evening shifts available * To maintain Casual status, employees must be willing to be ...

Masonicare Corp

Production Chef

Wallingford, CT · On-site

$15.75 - $18.25/hr

Production Chef Day and Evening Shift - 40 hours per week The Production Chef produces daily menu items efficiently; assists with inventory control and sanitation. Cooks for special functions and ...

New

BOURBON & BONES - SAN TAN

Sous Chef

Gilbert, AZ · On-site

$70K - $78K/yr

Must be able to work flexible hours, including evening, weekends, and holidays. * Must have a valid ... Corporate Shoe Program through Shoes for Crews and Skechers * Competitive Pay * Flexible Scheduling ...

Compass Group

Executive Chef

New York, NY · On-site

$90K - $110K/yr

Join a premier corporate dining program in New York City where hospitality, culinary excellence ... Support occasional evening events and hospitality functions as business needs require What We're ...

Compass Group

Executive Chef

Manhattan, NY · On-site

$90K - $110K/yr

Join a premier corporate dining program in New York City where hospitality, culinary excellence ... Support occasional evening events and hospitality functions as business needs require What We're ...

Restaurant Associates

Executive Chef

Manhattan, NY · On-site

$90K - $110K/yr

Join a premier corporate dining program in New York City where hospitality, culinary excellence ... Support occasional evening events and hospitality functions as business needs require What We're ...

Compass Group

Executive Chef

Manhattan, NY · On-site

$90K - $110K/yr

Job Summary Join a premier corporate dining program in New York City where hospitality, culinary ... Support occasional evening events and hospitality functions as business needs require What We're ...

Square One Concepts

Sous Chef

Gilbert, AZ · On-site

$70K - $78K/yr

Must be able to work flexible hours, including evening, weekends, and holidays. * Must have a valid ... Corporate Shoe Program through Shoes for Crews and Skechers * Competitive Pay * Flexible Scheduling ...

Banner House at T Bar M

Banquet Chef

Dallas, TX · On-site

Every experience-from a morning workout and tennis match to an evening dinner or family event is ... Lead the preparation and execution of food for weddings, private parties, member events, corporate ...

Compass Group

Executive Chef

Washington, DC · On-site

$90K - $100K/yr

This role operates primarily Monday through Friday, with occasional evening and weekend events ... Culinary leadership experience in corporate dining, hospitality, catering, or related foodservice ...

Square One Concepts Inc.

Sous Chef

Gilbert, AZ · On-site

$70K - $78K/yr

Must be able to work flexible hours, including evening, weekends, and holidays. * Must have a valid ... Corporate Shoe Program through Shoes for Crews and Skechers * Competitive Pay * Flexible Scheduling ...

Compass Group

Executive Chef

Washington, DC · On-site

$90K - $100K/yr

This role operates primarily Monday through Friday, with occasional evening and weekend events ... Culinary leadership experience in corporate dining, hospitality, catering, or related foodservice ...

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All JobsFood JobsRestaurant JobsExecutive Chef JobsEvening Corporate Chef Jobs

Evening Corporate Chef information

See salary details

$50.5K

$99.3K

$144.5K

How much do evening corporate chef jobs pay per year?

As of Sep 5, 2026, the average yearly pay for evening corporate chef in the United States is $99,281.00, according to ZipRecruiter salary data. Most workers in this role earn between $79,500.00 and $118,000.00 per year, depending on experience, location, and employer.

What is the difference between Evening Corporate Chef vs Catering Chef?

AspectEvening Corporate ChefCatering Chef
Credentials Culinary degree, certifications often preferred Culinary degree, certifications often preferred
Work Environment Corporate offices, event venues, evening hours Event locations, banquet halls, flexible hours
Employer & Industry Corporations, business events, hospitality industry Event planning companies, hospitality, special events
Common Search/Comparison Yes Yes

The Evening Corporate Chef primarily prepares meals for corporate clients during evening hours within office settings or business events. In contrast, the Catering Chef focuses on preparing food for various events like weddings, parties, and banquets, often at different venues. Both roles require culinary skills and certifications, but their work environments and client bases differ, with the Evening Corporate Chef centered on corporate clients and the Catering Chef on event-based catering services.

More about Evening Corporate Chef jobs

What cities are hiring for Evening Corporate Chef jobs?

Cities with the most Evening Corporate Chef job openings:

What are the most commonly searched types of Corporate Chef jobs?

The most popular types of Corporate Chef jobs are:

What states have the most Evening Corporate Chef jobs?

States with the most job openings for Evening Corporate Chef jobs include:

What job categories do people searching Evening Corporate Chef jobs look for?

The top searched job categories for Evening Corporate Chef jobs are:

Evening Corporate Chef jobs near you
Infographic showing various Evening Corporate Chef job openings in the United States as of August 2026, with employment types broken down into 83% Full Time, 15% Part Time, and 2% Contract. Highlights an 90% Physical, 3% Hybrid, and 7% Remote job distribution, with an average salary of $99,281 per year, or $47.7 per hour.

Sous Chef

Lucky Strike

Conroe, TX • On-site

$42K - $57K/yr

Full-time, Other

Medical

Re-posted 2 days ago

Lucky Strike Entertainment rating

5.5

Company rating: 5.5 out of 10

Based on 53 frontline employees who took The Breakroom Quiz

9th of 18 rated bowling alleys

Job description

Overview

Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a FULL TIME Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today!

WHAT OUR SOUS CHEFS DO

Our Sous Chefs are skilled chefs who combine their natural culinary ability with exceptional management skills. They're the guardians of our Food & Beverage program, bringing our nationally recognized menus to life, keeping standards high, and managing their kitchens efficiently.

A SOUS CHEF'S DAY-TO-DAY

  • Adhere to the company's mandated F&B menu and purchasing programs
  • Maintain budgeted revenue, costs of sales, labor, supplies, as well as operating cash flow as it relates to food operations; review monthly profit & loss statements and make adjustments as necessary
  • Work with the Operations team and Sales staff in the absence of the KM/Chef, plan, supervise, and execute all banquet functions in conjunction with the operations and sales staff including supervision of the preparation and service of food and refreshments, as well as clean-up.
  • Estimate food consumption and make purchases as appropriate from our specified food program; schedule staff efficiently to accommodate shifts in business volume
  • Partner with KM/Chef or General Manager to address and resolve disciplinary issues as appropriate. Foster a team work environment.
  • Ensure that our product quality, freshness, and presentation are always at company standard; supervise and oversee the preparation, portioning, garnishing, and storage of all food
  • Assist Chef with managing all kitchen equipment maintenance as well as local Department of Health (DOH) regulations by conducting sanitation audits
  • Proactively ensures that a clean, safe environment is maintained at all times.
  • Report critical issues to General Manager ASAP. 

WHAT IT TAKES

  • Minimum of 1- 3 years of kitchen supervisory experience in high-volume retail, entertainment, hospitality, or restaurant venue is required
  • Experience preparing catered events and presenting foods for special events desirable
  • Relevant experience or equivalent combination of education and experience is also acceptable.
  • Current ServSafe certification required.

PERKS (MORE REASONS YOU'LL LOVE YOUR JOB)

  • Free Bowling
  • $1 Arcade Play
  • 20% off Events
  • 50% off Food & Beverages
  • Weekly Pay

WORK ENVIRONMENT/PHYSICAL DEMANDS

  • Typical entertainment environment where you will walk, bend and stand for periods of time, and may lift objects with some assistance.  

Job Type: Full-Time

Shift:

  • Evening shift
  • Night shift

Weekly day range:

  • Weekend availability

Work Location: One location

Who We Are

Lucky Strike Entertainment, formerly Bowlero Corp, is one of the world's premier location-based entertainment platforms. With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. The company also owns the Professional Bowlers Association, the major league of bowling and a growing media property that boasts millions of fans around the globe. For more information on Lucky Strike Entertainment, please visit ir.luckystrikeent.com.

Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits.  Incentives and/or benefit packages may vary depending on the position.  More details regarding benefits are available here: www.bowlerocorp.com/careers/benefits

Employment Type: OTHER

What Lucky Strike Entertainment employees say

Pay

Benefits

Hours and flexibility

Workplace

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