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A Cdc Chef Jobs (NOW HIRING)

We run with Executive Chef, Andrew Thai + CDC + Sous Chefs + Jr. Sous's. We have high end refined ... As a CDC, you would be working with the team to oversee service, menu development, managing costs ...

Chef de Cuisine

Campbell, CA

$77K - $105K/yr

We run with Executive Chef, Andrew Thai + CDC + Sous Chefs + Jr. Sous's. We have high end refined ... As a CDC, you would be working with the team to oversee service, menu development, managing costs ...

Medical, Dental, Vision, PTO- open to relocation Chef-driven coastal New England restaurant within a luxury resort looking for a CDC to lead its signature restaurant Qualifications: * 5+ years of ...

New

CDC - Chef de Cuisine

Los Angeles, CA · On-site

$70K - $96K/yr

As a Chef de Cuisine, you will be responsible for overseeing all aspects of our kitchen operations, including menu development, food preparation, staff management, and ensuring a high standard of ...

CDC - Chef de Cuisine

Los Angeles, CA · On-site

$70K - $96K/yr

As a Chef de Cuisine, you will be responsible for overseeing all aspects of our kitchen operations, including menu development, food preparation, staff management, and ensuring a high standard of ...

Chef de Cuisine | Refined Garden-to-Table Restaurant in Atlanta Location: Atlanta, GA Salary: $70 ... years as a CDC or Executive Sous in upscale dining * Strong leadership, organization, and calm ...

Sous Chef

Hudson, MA · On-site

$52K - $71K/yr

This position offers growth into a CDC or Executive Chef role - we want someone who's eager to rise through the ranks and contribute to our long-term vision. Perks & Benefits : * Competitive Pay

Sous Chef

Hudson, MA

$52K - $71K/yr

This position offers growth into a CDC or Executive Chef role - we want someone who's eager to rise through the ranks and contribute to our long-term vision. Perks & Benefits : * Competitive Pay

Sous Chef

Hudson, MA

$52K - $71K/yr

This position offers growth into a CDC or Executive Chef role - we want someone who's eager to rise through the ranks and contribute to our long-term vision. Perks & Benefits : * Competitive Pay

$65K - $80K/yr

Opportunity for advancement CDC/Sous Chef A natural born leader that is hungry to prove themselves and help lead a team {with the Exec Chef} to excellence. Previous experience as a Sous of Lead Line ...

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A Cdc Chef information

See salary details

$32K

$79.3K

$114K

How much do a cdc chef jobs pay per year?

As of Aug 21, 2026, the average yearly pay for a cdc chef in the United States is $79,308.00, according to ZipRecruiter salary data. Most workers in this role earn between $66,500.00 and $91,000.00 per year, depending on experience, location, and employer.

What is the difference between A Cdc Chef vs A Cdc Cook?

AspectA Cdc ChefA Cdc Cook
CertificationsFood Safety Certification, CDC-specific trainingBasic Food Handler Certification
Work EnvironmentHealthcare facilities, hospitals, clinicsHealthcare facilities, hospitals, clinics
Job ResponsibilitiesOversees food safety protocols, manages kitchen staff, plans menusPrepares and cooks food according to guidelines, assists in kitchen tasks

The main difference between a Cdc Chef and a Cdc Cook lies in their responsibilities and qualifications. A Cdc Chef typically has advanced food safety certifications and manages kitchen operations, while a Cdc Cook focuses on food preparation under supervision. Both roles work in healthcare settings, but the Chef's role is more managerial and strategic.

What does a CDC chef do?

A CDC chef is responsible for preparing and cooking food in a correctional facility or detention center, ensuring meals meet safety and nutritional standards. They follow strict hygiene protocols, often work with limited resources, and may need food safety certifications. Their role includes menu planning, food preparation, and maintaining cleanliness in the kitchen environment.
More about A Cdc Chef jobs

What cities are hiring for A Cdc Chef jobs?

Cities with the most A Cdc Chef job openings:

What states have the most A Cdc Chef jobs?

States with the most job openings for A Cdc Chef jobs include:

Infographic showing various A Cdc Chef job openings in the United States as of August 2026, with employment types broken down into 75% Full Time, 23% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $79,308 per year, or $38.1 per hour.

Chef de Cuisine

BE.STEAK.A

Campbell, CA

$75K - $90K/yr

Full-time

Posted 10 days ago


Job description

Be.Steak.A - a Michelin Recognized restaurant - Italian influenced Steakhouse with an award winning wine list and great reputation in the Bay Area seeks a qualified Chef De Cuisine / Sous Chef to round out the back of house team. We run with Executive Chef, Andrew Thai + CDC + Sous Chefs + Jr. Sous's. We have high end refined dining with proper service and a seasoned staff. As a CDC, you would be working with the team to oversee service, menu development, managing costs and organizing the kitchen. You would be opening or closing the restaurant. We are open for 10 service shifts and run a Sunday Grand Buffet with many options. You should have comparable experience in a refined dining environment. You should love all things food, wine and liquor. You should love hospitality and people and be proud of the team you curate. You should be current in what is happening in food and have a passion for sexy food. You should also be local to apply, although it is not out of the question for us to fly people in for a working interview should your resume fit us well. Please apply with resume.
More detail about BE.STEAK.A part of Restaurants by Chef Jeffrey Stout, please visit https://culinaryagents.com/entities/320142-BE-STEAK-A