Sous Chef
$48.70K - $65.70K/yr
We are a Texas Tried and Texas True restaurant delivering farm to fork, chef-driven cuisine ... Partner with the CDC to create and execute special event menus and deliver extraordinary ...
Quick apply
Sous Chef
$48.70K - $65.70K/yr
We are a Texas Tried and Texas True restaurant delivering farm to fork, chef-driven cuisine ... Partner with the CDC to create and execute special event menus and deliver extraordinary ...
Sous Chef
$49.50K - $66.90K/yr
We are a Texas Tried and Texas True restaurant delivering farm to fork, chef-driven cuisine ... Partner with the CDC to create and execute special event menus and deliver extraordinary ...
Sous Chef
$49.50K - $66.90K/yr
We are a Texas Tried and Texas True restaurant delivering farm to fork, chef-driven cuisine ... Partner with the CDC to create and execute special event menus and deliver extraordinary ...
Sous Chef
San Francisco, CA · On-site
$70K - $80K/yr
We create culinary experiences that challenge convention with a planet first mindset. Seeking to ... Partner with CDC and/or designated managers/chefs to regularly review and maintain recipe books
Sous Chef
San Francisco, CA · On-site
$70K - $80K/yr
We create culinary experiences that challenge convention with a planet first mindset. Seeking to ... Partner with CDC and/or designated managers/chefs to regularly review and maintain recipe books
... a smoke-filled environment. * Nevada Health Card * Ensure that all product preparation is done in accordance with the set procedures and meets quality standards. * Assist the Executive Chef/CDC to ...
... a smoke-filled environment. * Nevada Health Card * Ensure that all product preparation is done in accordance with the set procedures and meets quality standards. * Assist the Executive Chef/CDC to ...
Sous Chef
$70K - $80K/yr
We create culinary experiences that challenge convention with a planet first mindset. Seeking to ... Partner with CDC and/or designated managers/chefs to regularly review and maintain recipe books
Sous Chef
$70K - $80K/yr
We create culinary experiences that challenge convention with a planet first mindset. Seeking to ... Partner with CDC and/or designated managers/chefs to regularly review and maintain recipe books
Sous Chef
$70K - $80K/yr
We create culinary experiences that challenge convention with a planet first mindset. Seeking to ... Partner with CDC and/or designated managers/chefs to regularly review and maintain recipe books
Sous Chef
$70K - $80K/yr
We create culinary experiences that challenge convention with a planet first mindset. Seeking to ... Partner with CDC and/or designated managers/chefs to regularly review and maintain recipe books
$69K - $73K/yr
Constantly communicate with GM and CDC to keep record of staff, training, service, and food issues dealt with during shift. MINIMUM QUALIFICATIONS & REQUIREMENTS * Minimum 2 years as Sous Chef in a ...
$69K - $73K/yr
Constantly communicate with GM and CDC to keep record of staff, training, service, and food issues dealt with during shift. MINIMUM QUALIFICATIONS & REQUIREMENTS * Minimum 2 years as Sous Chef in a ...
Sous Chef
San Diego, CA · On-site
$70.30K - $75K/yr
Constantly communicate with GM and CDC to keep record of staff, training, service, and food issues dealt with during shift. MINIMUM QUALIFICATIONS & REQUIREMENTS * Minimum 2 years as Sous Chef in a ...
Sous Chef
San Diego, CA · On-site
$70.30K - $75K/yr
Constantly communicate with GM and CDC to keep record of staff, training, service, and food issues dealt with during shift. MINIMUM QUALIFICATIONS & REQUIREMENTS * Minimum 2 years as Sous Chef in a ...
Sous Chef
San Diego, CA · On-site
$70.30K - $75K/yr
Constantly communicate with GM and CDC to keep record of staff, training, service, and food issues dealt with during shift. MINIMUM QUALIFICATIONS & REQUIREMENTS * Minimum 2 years as Sous Chef in a ...
Sous Chef
San Diego, CA · On-site
$70.30K - $75K/yr
Constantly communicate with GM and CDC to keep record of staff, training, service, and food issues dealt with during shift. MINIMUM QUALIFICATIONS & REQUIREMENTS * Minimum 2 years as Sous Chef in a ...
Provides the Executive Chef/ CDC with the information needed to adequately stock bake shop supplies ... Work requires a minimum of five years restaurant experience (must include exposure to all facets of ...
New
Provides the Executive Chef/ CDC with the information needed to adequately stock bake shop supplies ... Work requires a minimum of five years restaurant experience (must include exposure to all facets of ...
New
Chef de Cuisine (Executive Sous Chef)
Chicago, IL · On-site
$70K - $90K/yr
We are looking for a Chef de Cuisine (CDC) who has cooked with fire, led with encouragement, and understands that a great kitchen is built on culture as much as technique. The Role: The CDC is the ...
Quick apply
Chef de Cuisine (Executive Sous Chef)
Chicago, IL · On-site
$70K - $90K/yr
We are looking for a Chef de Cuisine (CDC) who has cooked with fire, led with encouragement, and understands that a great kitchen is built on culture as much as technique. The Role: The CDC is the ...
Be Seen First
Executive Chef
San Francisco, CA · On-site
$100K - $120K/yr
Continuously improve systems, execution, and overall kitchen performance Qualifications * 5+ years of experience in a leadership role (Executive Chef or CDC) * Strong financial acumen (food cost ...
Quick apply
Be Seen First
Executive Chef
San Francisco, CA · On-site
$100K - $120K/yr
Continuously improve systems, execution, and overall kitchen performance Qualifications * 5+ years of experience in a leadership role (Executive Chef or CDC) * Strong financial acumen (food cost ...
Sous Chef
Austin, TX · On-site
$60K - $80K/yr
We are a Texas Tried and Texas True restaurant delivering farm to fork, chef-driven cuisine ... Partner with the CDC to create and execute special event menus and deliver extraordinary ...
Sous Chef
Austin, TX · On-site
$60K - $80K/yr
We are a Texas Tried and Texas True restaurant delivering farm to fork, chef-driven cuisine ... Partner with the CDC to create and execute special event menus and deliver extraordinary ...
Be Seen First
Executive Chef
San Francisco, CA · On-site
$100K - $120K/yr
Continuously improve systems, execution, and overall kitchen performance Qualifications * 5+ years of experience in a leadership role (Executive Chef or CDC) * Strong financial acumen (food cost ...
Quick apply
Be Seen First
Executive Chef
San Francisco, CA · On-site
$100K - $120K/yr
Continuously improve systems, execution, and overall kitchen performance Qualifications * 5+ years of experience in a leadership role (Executive Chef or CDC) * Strong financial acumen (food cost ...
Chef de Cuisine (Executive Sous Chef)
Chicago, IL · On-site
$70K - $90K/yr
We are looking for a Chef de Cuisine (CDC) who has cooked with fire, led with encouragement, and understands that a great kitchen is built on culture as much as technique. The Role: The CDC is the ...
Quick apply
Chef de Cuisine (Executive Sous Chef)
Chicago, IL · On-site
$70K - $90K/yr
We are looking for a Chef de Cuisine (CDC) who has cooked with fire, led with encouragement, and understands that a great kitchen is built on culture as much as technique. The Role: The CDC is the ...
Chef de Cuisine (Executive Sous Chef)
Chicago, IL · On-site
$70K - $90K/yr
We are looking for a Chef de Cuisine (CDC) who has cooked with fire, led with encouragement, and understands that a great kitchen is built on culture as much as technique. The Role: The CDC is the ...
Quick apply
Chef de Cuisine (Executive Sous Chef)
Chicago, IL · On-site
$70K - $90K/yr
We are looking for a Chef de Cuisine (CDC) who has cooked with fire, led with encouragement, and understands that a great kitchen is built on culture as much as technique. The Role: The CDC is the ...
Chef de Cuisine
Santa Clara, CA · On-site
SHOP a selection of high-quality Italian, local and homemade products * LEARN through our classes and our team's product knowledge The Chef de Cuisine (CDC) supports the Executive Chef team in ...
Quick apply
Chef de Cuisine
Santa Clara, CA · On-site
SHOP a selection of high-quality Italian, local and homemade products * LEARN through our classes and our team's product knowledge The Chef de Cuisine (CDC) supports the Executive Chef team in ...
Chef de Cuisine
Santa Clara, CA · On-site
SHOP a selection of high-quality Italian, local and homemade products * LEARN through our classes and our team's product knowledge The Chef de Cuisine (CDC) supports the Executive Chef team in ...
Quick apply
Chef de Cuisine
Santa Clara, CA · On-site
SHOP a selection of high-quality Italian, local and homemade products * LEARN through our classes and our team's product knowledge The Chef de Cuisine (CDC) supports the Executive Chef team in ...
Chef de Cuisine
Los Angeles, CA · On-site
$71.70K - $98.10K/yr
SHOP a selection of high-quality Italian, local and homemade products * LEARN through our classes and our team's product knowledge The Chef de Cuisine (CDC) supports the Executive Chef team in ...
Quick apply
Chef de Cuisine
Los Angeles, CA · On-site
$71.70K - $98.10K/yr
SHOP a selection of high-quality Italian, local and homemade products * LEARN through our classes and our team's product knowledge The Chef de Cuisine (CDC) supports the Executive Chef team in ...
Chef de Cuisine
Los Angeles, CA · On-site
$71.70K - $98.10K/yr
SHOP a selection of high-quality Italian, local and homemade products * LEARN through our classes and our team's product knowledge The Chef de Cuisine (CDC) supports the Executive Chef team in ...
Quick apply
Chef de Cuisine
Los Angeles, CA · On-site
$71.70K - $98.10K/yr
SHOP a selection of high-quality Italian, local and homemade products * LEARN through our classes and our team's product knowledge The Chef de Cuisine (CDC) supports the Executive Chef team in ...
A Cdc Chef information
See salary details
$32K - $39.5K
1% of jobs
$39.5K - $46.9K
2% of jobs
$46.9K - $54.4K
5% of jobs
$54.4K - $61.8K
10% of jobs
$65.9K is the 25th percentile. Wages below this are outliers.
$61.8K - $69.3K
13% of jobs
$69.3K - $76.7K
16% of jobs
The median wage is $78.2K / yr.
$76.7K - $84.2K
16% of jobs
$89.5K is the 75th percentile. Wages above this are outliers.
$84.2K - $91.6K
17% of jobs
$91.6K - $99.1K
11% of jobs
$99.1K - $106.5K
6% of jobs
$106.5K - $114K
3% of jobs
$32K
$79.3K
$114K
How much do a cdc chef jobs pay per year?
As of Jun 1, 2026, the average yearly pay for a cdc chef in the United States is $79,308.00, according to ZipRecruiter salary data. Most workers in this role earn between $66,500.00 and $91,000.00 per year, depending on experience, location, and employer.
What is the difference between A Cdc Chef vs A Cdc Cook?
| Aspect | A Cdc Chef | A Cdc Cook |
|---|---|---|
| Certifications | Food Safety Certification, CDC-specific training | Basic Food Handler Certification |
| Work Environment | Healthcare facilities, hospitals, clinics | Healthcare facilities, hospitals, clinics |
| Job Responsibilities | Oversees food safety protocols, manages kitchen staff, plans menus | Prepares and cooks food according to guidelines, assists in kitchen tasks |
The main difference between a Cdc Chef and a Cdc Cook lies in their responsibilities and qualifications. A Cdc Chef typically has advanced food safety certifications and manages kitchen operations, while a Cdc Cook focuses on food preparation under supervision. Both roles work in healthcare settings, but the Chef's role is more managerial and strategic.
More about A Cdc Chef jobs
What cities are hiring for A Cdc Chef jobs? Cities with the most A Cdc Chef job openings:
What states have the most A Cdc Chef jobs? States with the most job openings for A Cdc Chef jobs include:
What job categories do people searching A Cdc Chef jobs look for? The top searched job categories for A Cdc Chef jobs are:
$48.70K - $65.70K/yr
Full-time
Posted 21 days ago
Job description
Our guests come looking for a Texas-sized experience and our Sous Chefs curate the culinary side of that. We are a Texas Tried and Texas True restaurant delivering farm to fork, chef-driven cuisine. Company’s Comin’, and it’s time to impress.
PAY: 60k-80k, plus bonus
Benefits:
- Competitive Salary
- Paid Time Off
- 401(k)
- Medical, Dental, & Vision Benefits
- Growth & Development Pathways
Our Sous Chefs:
- Are passionate about creating unique Texas-sized culinary experiences for our guests
- Work with the Chef De Cuisine to ensure a flawless experience from inception to execution
- Know how to get the best out of their team and coordinate action to achieve shift goals
- Partner with the CDC to create and execute special event menus and deliver extraordinary experiences
- Celebrate team wins and address opportunities, always focusing on creating the best experience possible for the team and our guests
- Thrive in a fast-paced environment, move with a sense of urgency, and are calm & collected under pressure
Experience & Qualifications:
- Minimum two (2) years high-volume restaurant experience; high-end casual or fine dining preferred
- Must be able to speak & understand English & Spanish
- Ability to stand for long periods of time & lift a minimum of 50 pounds
- Maintain a current Food Handler's Certification