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Hourly Corporate Chef Jobs (NOW HIRING)

Maschio's Food Service

Corporate Chef

Piscataway, NJ · On-site

$70K - $80K/yr

Corporate chefs are responsible for culinary creativity and business management, so they need a set of skills that can help them cater to both of these areas. Here are some essential skills for ...

Maschio's Food Service

Corporate Chef

Piscataway, NJ · On-site

$70K - $80K/yr

Corporate chefs are responsible for culinary creativity and business management, so they need a set of skills that can help them cater to both of these areas. Here are some essential skills for ...

Tiki Kai

Corporate Chef

Hermosa Beach, CA · On-site

$115K - $125K/yr

Paid time off Corporate Chef - Multi-Concept Culinary LeaderSouth Bay Hospitality Group At South Bay Hospitality Group, hospitality is more than service -- it is how we make people feel. Rooted in ...

Roland Foods, LLC

Corporate Chef

Manhattan, NY

ABOUT THE ROLE The Corporate Chef will play a key role in supporting Roland Foods' commercial growth by delivering culinary expertise directly to customers. This is a mid-level, highly customer ...

Roland Foods, LLC

Corporate Chef

Manhattan, NY · On-site

ABOUT THE ROLE The Corporate Chef will play a key role in supporting Roland Foods' commercial growth by delivering culinary expertise directly to customers. This is a mid-level, highly customer ...

GBC Food Services

Corporate Chef

Grosse Ile, MI · On-site

$15 - $20/hr

The Corporate Chef owns the culinary lifecycle from ideation and bench testing through costing, validation, documentation, rollout, and post-launch improvement, partnering with Operations ...

New

Fresh Food Concepts, LLC

Corporate Chef

Grosse Ile, MI · On-site

$15 - $20/hr

The Corporate Chef owns the culinary lifecycle from ideation and bench testing through costing, validation, documentation, rollout, and post-launch improvement, partnering with Operations ...

Fresh Food Concepts, LLC

Corporate Chef

Hillsdale, MI · On-site

$15 - $20/hr

The Corporate Chef owns the culinary lifecycle from ideation and bench testing through costing, validation, documentation, rollout, and post-launch improvement, partnering with Operations ...

Fresh Food Concepts, LLC

Corporate Chef

Bay City, MI

$15 - $20/hr

The Corporate Chef owns the culinary lifecycle from ideation and bench testing through costing, validation, documentation, rollout, and post-launch improvement, partnering with Operations ...

GBC Food Services

Corporate Chef

Hillsdale, MI · On-site

$15 - $20/hr

The Corporate Chef owns the culinary lifecycle from ideation and bench testing through costing, validation, documentation, rollout, and post-launch improvement, partnering with Operations ...

New

GBC Food Services

Corporate Chef

Bay City, MI · On-site

$15 - $20/hr

The Corporate Chef owns the culinary lifecycle from ideation and bench testing through costing, validation, documentation, rollout, and post-launch improvement, partnering with Operations ...

New

Shamrock

Enterprise Corporate Chef

Phoenix, AZ · On-site

The Executive Chef leads culinary operations at the corporate office, overseeing the planning, preparation, and execution of high-quality meals for employees, executive meetings, and corporate events.

El Super

Corporate Chef - Retail Grocery

Commerce, CA · On-site

$130K - $140K/yr

Corporate Chef - Retail Grocery Store Support Center We are searching for an experienced Corporate Chef - Retail Grocery for our StoreSupport Center located at 600 Citadel Drive, Commerce, CA, 90040.

Chedraui USA

Corporate Chef - Retail Grocery

Commerce, CA · On-site

$130K - $140K/yr

Corporate Chef - Retail Grocery Store Support Center We are searching for an experienced Corporate Chef - Retail Grocery for our StoreSupport Center located at 600 Citadel Drive, Commerce, CA, 90040.

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Hourly Corporate Chef information

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$50.5K

$99.3K

$144.5K

How much do hourly corporate chef jobs pay per year?

As of Jul 26, 2026, the average yearly pay for hourly corporate chef in the United States is $99,281.00, according to ZipRecruiter salary data. Most workers in this role earn between $79,500.00 and $118,000.00 per year, depending on experience, location, and employer.

What are Hourly Corporate Chefs?

Hourly Corporate Chefs are culinary professionals who work for corporate dining services or food service management companies on an hourly wage basis. They are responsible for preparing meals, developing menus, maintaining kitchen standards, and ensuring food quality in corporate or business environments. Unlike salaried executive chefs, hourly corporate chefs typically have set shifts and may work in multiple locations within a company. Their duties often include supervising kitchen staff, ordering supplies, and following company policies. This role is ideal for chefs seeking stability, regular hours, and opportunities to contribute to a larger organization.

What are the key skills and qualifications needed to thrive as an Hourly Corporate Chef, and why are they important?

To thrive as an Hourly Corporate Chef, you need expertise in culinary techniques, menu planning, and food safety regulations, often backed by a culinary degree or relevant experience. Familiarity with commercial kitchen equipment, inventory management systems, and food safety certifications like ServSafe is typically required. Strong leadership, time management, and communication skills help you coordinate kitchen staff and maintain high service standards. These skills are vital to consistently deliver quality meals, meet operational goals, and uphold brand reputation in a fast-paced corporate environment.

What are some typical challenges an Hourly Corporate Chef faces when working with diverse teams across multiple locations?

One common challenge for Hourly Corporate Chefs is coordinating with culinary teams that may vary in experience and skill level across different sites. Adapting recipes and maintaining consistent food quality while working with various kitchen setups requires strong organizational skills and effective communication. Additionally, balancing time management between hands-on cooking, training staff, and administrative duties can be demanding, especially during peak business hours. Building strong relationships with colleagues and being adaptable are key to overcoming these challenges.
What cities are hiring for Hourly Corporate Chef jobs? Cities with the most Hourly Corporate Chef job openings:
What are the most commonly searched types of Corporate Chef jobs? The most popular types of Corporate Chef jobs are:
What states have the most Hourly Corporate Chef jobs? States with the most job openings for Hourly Corporate Chef jobs include:
Hourly Corporate Chef jobs near you
Corporate Chef

Corporate Chef

Maschio's Food Service

Piscataway, NJ • On-site

$70K - $80K/yr

Full-time

Posted 8 days ago

Maschio's Food Services rating

5.7

Company rating: 5.7 out of 10

Based on 18 frontline employees who took The Breakroom Quiz

49th of 68 rated caterers

Job description

Food Service Management Company specializing in School Food Service/ Child Nutrition is seeking a Corporate Chef to be part of its growing management Team, K-12 Experience preferred.

This position primarily will be responsible to cover both the Montgomery, and Piscataway Township NJ, areas

Train head chefs and other kitchen positions. Stay updated on trends in the restaurant and food service industry to maintain a successful business.

Corporate chefs are responsible for culinary creativity and business management, so they need a set of skills that can help them cater to both of these areas. Here are some essential skills for corporate chefs to have.

Corporate chefs need to be able to lead others. Depending on the establishment they work for, they could oversee one School District with 50 employees or a School District with 300 employees.

This requires good management tactics to maintain high standards and enforce uniform food presentations throughout the establishment.

Decision making is an essential skill for corporate chefs because their role requires them to assess elements like industry trends.

  • Strong attention to detail.
  • Overseeing culinary management.
  • Planning and creating menus for corporate events, meetings, and gatherings.
  • Menu creation, recipe development, managing kitchen staff, monitoring food quality and safety, and ensuring adherence to budgetary constraints.
  • Inventory control, food costing, purchasing. Menu design, employee supervision, staffing, scheduling and decision making.
  • Be willing to travel to different school locations through out NJ, and PA.
  • Present Chef programs, conducting training program.
  • Managing culinary operations, ensuring food quality, maintaining sanitation standards, and overseeing food and beverage departments.

Full time position, Benefit packages available.

What Maschio's Food Services employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

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About Maschio’s Food Services

Sourced by ZipRecruiter

Maschio’s Food Services is an industry leader in food service management specializing in K-12 nutrition. We provide the highest level of service for all school district food service programs with our experienced personnel. Our entire team of food service workers, school nutrition specialists, registered dietitians, and corporate chefs, have contributed to making lunch the best part of the day for students. We have partnered with local farms to have dedicated farmland that grows produce solely for Maschio’s Food Services. Our Farm to School Program allows our students to enjoy fresh and local farm to school meals. Maschio’s Food Allergy Management Program is unmatched. Our team of registered dietitians will create a safe menu for students who have life-threatening food allergies or medical conditions. We are involved in various green committees and recycling committees. Our Sustainable Maschio’s Program can assist your school district to bring greater sustainability to your food service program.

Industry

Food services and drinking places

Company size

11 - 50 Employees

Headquarters location

Chester, NJ, US

Year founded

1992

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