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Seasonal Corporate Chef Jobs (NOW HIRING)

Gecko Hospitality

Corporate Chef

Riverside, CA

$140K/yr

Corporate Chef Location: Riverside, California Compensation: Up to $140,000 Base Salary ... Develop seasonal menu features, limited-time offerings, and culinary innovations. Create and ...

Tiki Kai

Corporate Chef

Hermosa Beach, CA · On-site

Health insurance * Paid time off Corporate Chef - Multi-Concept Culinary LeaderSouth Bay ... Menu development and seasonal innovation * Recipe creation, costing, and standardization

Chedraui USA

Corporate Chef - Retail Grocery

Commerce, CA · On-site

$130 - $140/hr

Corporate Chef - Retail Grocery Store Support Center We are searching for an experienced Corporate ... Work with procurement, merchandising, and marketing teams to highlight seasonal ingredients and ...

GBC Food Services

Corporate Chef

Hillsdale, MI · On-site

$15 - $20/hr

The Corporate Chef owns the culinary lifecycle from ideation and bench testing through costing ... seasonal programs, customer demonstrations, photography, and sales-support materials. * Maintain a ...

Chedraui USA

Corporate Chef - Retail Grocery

Commerce, CA · On-site

$130K - $140K/yr

Corporate Chef - Retail Grocery Store Support Center We are searching for an experienced Corporate ... Create scalable, high-margin, on-trend recipes for grab-and-go programs, hotbars, and seasonal ...

El Super

Corporate Chef - Retail Grocery

Commerce, CA · On-site

$130K - $140K/yr

Corporate Chef - Retail Grocery Store Support Center We are searching for an experienced Corporate ... Create scalable, high-margin, on-trend recipes for grab-and-go programs, hotbars, and seasonal ...

GBC Food Services LLC

Corporate Chef

Hillsdale, MI · On-site

$15 - $20/hr

The Corporate Chef owns the culinary lifecycle from ideation and bench testing through costing ... seasonal programs, customer demonstrations, photography, and sales-support materials. * Maintain a ...

Fresh Food Concepts, LLC

Corporate Chef

Grosse Ile, MI

$15 - $20/hr

The Corporate Chef owns the culinary lifecycle from ideation and bench testing through costing ... seasonal programs, customer demonstrations, photography, and sales-support materials. * Maintain a ...

GBC Food Services

Corporate Chef

Grosse Ile, MI · On-site

$15 - $20/hr

The Corporate Chef owns the culinary lifecycle from ideation and bench testing through costing ... seasonal programs, customer demonstrations, photography, and sales-support materials. * Maintain a ...

ParvCo

Corporate Chef

Dallas, TX

Lead the creation and evolution of pastry menus, seasonal offerings, limited-time products, and new ... Chef, Corporate Pastry Chef, Pastry Director, or comparable senior pastry leadership role.

Fresh Food Concepts, LLC

Corporate Chef

Bay City, MI

$15 - $20/hr

The Corporate Chef owns the culinary lifecycle from ideation and bench testing through costing ... seasonal programs, customer demonstrations, photography, and sales-support materials. * Maintain a ...

Fresh Food Concepts, LLC

Corporate Chef

Hillsdale, MI

$15 - $20/hr

The Corporate Chef owns the culinary lifecycle from ideation and bench testing through costing ... seasonal programs, customer demonstrations, photography, and sales-support materials. * Maintain a ...

GBC Food Services LLC

Corporate Chef

Bay City, MI · On-site

$15 - $20/hr

The Corporate Chef owns the culinary lifecycle from ideation and bench testing through costing ... seasonal programs, customer demonstrations, photography, and sales-support materials. * Maintain a ...

GBC Food Services

Corporate Chef

Bay City, MI · On-site

$15 - $20/hr

The Corporate Chef owns the culinary lifecycle from ideation and bench testing through costing ... seasonal programs, customer demonstrations, photography, and sales-support materials. * Maintain a ...

ParvCo

Corporate Chef

Dallas, TX

Lead the creation and evolution of pastry menus, seasonal offerings, limited-time products, and new ... Chef, Corporate Pastry Chef, Pastry Director, or comparable senior pastry leadership role.

3 Sons Brewing Co

Be Seen First

Executive Sous Chef/Chef

Dania Beach, FL · On-site

$62K - $69K/yr

... Corporate Chef. Key Responsibilities * Oversee daily kitchen operations and service execution ... Enforce ServeSafe and food safety compliance * Assist with menu development and seasonal features

New

3 Sons Brewing Co

Be Seen First

Executive Sous Chef/Chef

Dania Beach, FL · On-site

$62K - $69K/yr

... Corporate Chef. Key Responsibilities * Oversee daily kitchen operations and service execution ... Enforce ServeSafe and food safety compliance * Assist with menu development and seasonal features

New

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Seasonal Corporate Chef information

See salary details

$10

$24

$44

How much do seasonal corporate chef jobs pay per hour?

As of Aug 31, 2026, the average hourly pay for seasonal corporate chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is the difference between Seasonal Corporate Chef vs Corporate Chef?

AspectSeasonal Corporate ChefCorporate Chef
CredentialsCulinary degree, relevant certificationsCulinary degree, management certifications often preferred
Work EnvironmentTemporary, seasonal projects, event-basedYear-round corporate settings, overseeing multiple locations
Employer & IndustryEvent companies, hospitality, catering firmsLarge corporations, hospitality chains, food service providers

The main difference is that a Seasonal Corporate Chef works on short-term, seasonal projects or events, focusing on specific periods or occasions. In contrast, a Corporate Chef manages ongoing culinary operations within a corporation, overseeing multiple locations or departments year-round. Both roles require culinary expertise and certifications, but their work scope and duration differ significantly.

What cities are hiring for Seasonal Corporate Chef jobs?

Cities with the most Seasonal Corporate Chef job openings:

What are the most commonly searched types of Corporate Chef jobs?

The most popular types of Corporate Chef jobs are:

What states have the most Seasonal Corporate Chef jobs?

States with the most job openings for Seasonal Corporate Chef jobs include:

Seasonal Corporate Chef jobs near you

Corporate Chef

Riverside, CA

Gecko Hospitality
1 - 10 employees
Learn more about Gecko Hospitalityexternal

$140K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 4 days ago

Job description

Corporate Chef


Location: Riverside, California


Compensation: Up to $140,000 Base Salary + Performance Bonus


About the Opportunity


We are partnering with a well-established, multi-unit restaurant company seeking an experienced Corporate Chef to provide culinary leadership across multiple restaurant locations throughout Southern California.


This is an outstanding opportunity for a strategic, hands-on culinary leader who is passionate about developing people, driving operational excellence, and elevating the guest experience. Reporting to executive leadership, the Corporate Chef will play a key role in menu development, culinary consistency, operational performance, and future company growth.


The position is based out of the corporate office in Riverside and requires regular travel to restaurant locations.


Position Summary


The Corporate Chef is responsible for leading culinary operations across multiple restaurants while ensuring consistency, quality, profitability, and execution. This leader will partner closely with operations leadership to support restaurant performance, coach culinary teams, and implement best practices that enhance both the guest and team member experience.


Responsibilities

Provide leadership and support to Executive Chefs and kitchen management teams across multiple locations.

Develop, coach, and mentor culinary leaders to build strong, high-performing teams.

Maintain consistency in food quality, presentation, recipes, and execution.

Drive food cost, labor performance, inventory controls, and kitchen efficiency.

Develop seasonal menu features, limited-time offerings, and culinary innovations.

Create and maintain standardized recipes, specifications, and culinary procedures.

Conduct regular restaurant visits to evaluate operations and provide coaching.

Partner with operations leadership to improve overall restaurant performance.

Ensure compliance with food safety, sanitation, and company standards.

Support new restaurant openings, remodels, and future growth initiatives.

Build relationships with vendors and assist with product sourcing and purchasing strategies.


Qualifications

Multi-unit culinary leadership experience preferred.

Previous experience as a Corporate Chef, Regional Chef, Executive Chef, or similar leadership role.

Strong background in high-volume, full-service, polished casual, or upscale casual dining.

Demonstrated success developing culinary leaders and building strong teams.

Strong knowledge of food costing, labor management, purchasing, inventory, and kitchen operations.

Excellent leadership, communication, and organizational skills.

Ability to travel regularly between restaurant locations.

Passion for hospitality, innovation, and continuous improvement.

Compensation & Benefits

Base salary up to $140,000

Performance bonus

Comprehensive medical, dental, and vision insurance

401(k)

Paid time off


Opportunity to influence the culinary direction of a growing multi-unit restaurant organization

Long-term career growth with an established hospitality company