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Cooks Jobs in Oregon (NOW HIRING)

Original Roadhouse Grill

Grill Cook

Gresham, OR · On-site

$15 - $19.25/hr

Grill cooks must wear a chefs coat. ESSENTIAL FUNCTIONS Physical Actions: The Grill Cook will be required to engage in the following physical action for up to an eight-hour shift: * 60% Standing * 5% ...

Mesk Investment, Inc

Cook

Sherwood, OR

$15 - $20.25/hr

Line cook who can help prepare meals as per our company standards recipes. A successful candidate will be responsible for creating meal portions, cleaning food, cooking meals and keeping sanitized ...

Original Roadhouse Grill

Grill Cook

Gresham, OR

$18/hr

Grill cooks must wear a chefs coat. ESSENTIAL FUNCTIONS Physical Actions: The Grill Cook will be required to engage in the following physical action for up to an eight-hour shift: * 60% Standing * 5% ...

Old Chicago Pizza and Taproom

Cook

Beaverton, OR

$14.50 - $19.50/hr

LINE COOKS, PREP COOKS & PIZZA COOKS * Get paid after each day worked with our partner Daily Pay! * Part-time or full-time hours at a highly competitive rate of pay. * Comprehensive benefits program ...

Aramark

Cook

Beaverton, OR

$14.50 - $19.50/hr

Cooks and prepare a variety of food according to production guidelines and standardized recipes * Sets up workstation with all needed ingredients and equipment * Prepares ingredients by measuring ...

Sonic Drive-In

Cook

Central Point, OR · On-site

$14 - $18.50/hr

This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational and quality standards * Operate dresser, front swamp, back swamp ...

Sonic

Cook

Medford, OR · On-site

$14.75 - $20/hr

This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational and quality standards * Operate dresser, front swamp, back swamp ...

Aramark

Cook

Beaverton, OR

$14.50 - $19.50/hr

Cooks and prepare a variety of food according to production guidelines and standardized recipes * Sets up workstation with all needed ingredients and equipment * Prepares ingredients by measuring ...

Mesk Investment, Inc

Cook

Oregon City, OR

$15 - $20/hr

Line cook who can help prepare meals as per our company standards recipes. A successful candidate will be responsible for creating meal portions, cleaning food, cooking meals and keeping sanitized ...

Mesk Investment, Inc

Cook

Eugene, OR

$13.75 - $18.50/hr

Line cook who can help prepare meals as per our company standards recipes. A successful candidate will be responsible for creating meal portions, cleaning food, cooking meals and keeping sanitized ...

Aramark

Cook

Beaverton, OR · On-site

$14.50 - $19.50/hr

Cooks and prepare a variety of food according to production guidelines and standardized recipes * Sets up workstation with all needed ingredients and equipment * Prepares ingredients by measuring ...

Aramark

Cook

Beaverton, OR · On-site

$14.50 - $19.50/hr

Cooks and prepare a variety of food according to production guidelines and standardized recipes * Sets up workstation with all needed ingredients and equipment * Prepares ingredients by measuring ...

Aramark

Cook

Beaverton, OR · On-site

$14.50 - $19.50/hr

Cooks and prepare a variety of food according to production guidelines and standardized recipes * Sets up workstation with all needed ingredients and equipment * Prepares ingredients by measuring ...

Waverley Country Club

Cook

Portland, OR

$21 - $24/hr

Waverley Country Club is currently seeking several Cooks to add to our team. We are looking for talented Prep, Line, and Banquet Cooks to work with us! Ideal candidates will be motivated self ...

Aramark

Cook

Beaverton, OR · On-site

$14.50 - $19.50/hr

Cooks and prepare a variety of food according to production guidelines and standardized recipes * Sets up workstation with all needed ingredients and equipment * Prepares ingredients by measuring ...

Aramark

Cook

Beaverton, OR

$14.50 - $19.50/hr

Cooks and prepare a variety of food according to production guidelines and standardized recipes * Sets up workstation with all needed ingredients and equipment * Prepares ingredients by measuring ...

Aramark

Cook

Beaverton, OR · On-site

$14.50 - $19.50/hr

Cooks and prepare a variety of food according to production guidelines and standardized recipes * Sets up workstation with all needed ingredients and equipment * Prepares ingredients by measuring ...

Aramark

Cook

Beaverton, OR · On-site

$14.50 - $19.50/hr

Cooks and prepare a variety of food according to production guidelines and standardized recipes * Sets up workstation with all needed ingredients and equipment * Prepares ingredients by measuring ...

Aramark

Cook

Beaverton, OR · On-site

$14.50 - $19.50/hr

Cooks and prepare a variety of food according to production guidelines and standardized recipes * Sets up workstation with all needed ingredients and equipment * Prepares ingredients by measuring ...

Aramark

Cook

Beaverton, OR · On-site

$14.50 - $19.50/hr

Cooks and prepare a variety of food according to production guidelines and standardized recipes * Sets up workstation with all needed ingredients and equipment * Prepares ingredients by measuring ...

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All JobsCooks JobsCooks Jobs in Oregon

Cooks information

See Oregon salary details

$9

$16

$23

How much do cooks jobs pay per hour?

As of Jun 11, 2026, the average hourly pay for cooks in Oregon is $16.95, according to ZipRecruiter salary data. Most workers in this role earn between $14.23 and $19.04 per hour, depending on experience, location, and employer.

What are cooks?

Cooks are culinary professionals responsible for preparing and cooking food in restaurants, cafeterias, hotels, and other food service establishments. They follow recipes, measure ingredients, and use various kitchen equipment to create meals that meet quality and safety standards. Cooks may specialize in specific types of cuisine or work in a variety of settings, and they often collaborate with chefs and other kitchen staff to ensure timely and efficient meal preparation.

What is the highest paying job for a cook?

Executive chefs and head cooks typically earn the highest salaries among cooking professions, especially in fine dining restaurants, hotels, or private clubs. These roles often require extensive experience, leadership skills, and culinary certifications, and they can command six-figure incomes in high-end establishments.

What are the key skills and qualifications needed to thrive as a Cook, and why are they important?

To thrive as a Cook, you need solid culinary skills, knowledge of food safety and sanitation, and often a high school diploma or culinary certification. Familiarity with kitchen equipment, point-of-sale (POS) systems, and inventory management tools is typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are important soft skills in this role. These skills ensure high-quality food preparation, safe kitchen practices, and smooth kitchen operations in fast-paced environments.

What is the difference between Cooks vs Chefs?

AspectCooksChefs
CredentialsMay require food safety certifications or culinary trainingOften have formal culinary education or extensive experience
Work EnvironmentWork in restaurants, cafeterias, or catering servicesTypically lead kitchen operations, may own or manage kitchens
Industry UsageCommonly employed in various food service settingsUsually hold leadership roles in kitchens
Search & Comparison IntentPeople compare Cooks with Chefs to understand roles, skills, and career paths

While both Cooks and Chefs work in food preparation, Cooks generally perform specific cooking tasks under supervision, whereas Chefs often have leadership roles, oversee kitchen operations, and possess advanced culinary skills. The choice depends on experience, training, and career goals within the culinary industry.

What job makes $10,000 a month without a degree?

Cooks typically do not earn $10,000 a month without significant experience or working in high-end establishments. Most culinary roles pay lower wages, but executive chefs or restaurant owners can reach higher incomes through profit sharing and business ownership, often requiring specialized skills and industry knowledge.

What are some common challenges cooks face in a busy kitchen environment, and how can they overcome them?

Cooks often encounter challenges such as time pressure, coordinating with team members, and maintaining consistency during high-volume service periods. Staying organized, communicating clearly with colleagues, and practicing strong multitasking skills can help manage these demands. Additionally, being proactive about prepping ingredients and understanding the flow of service makes it easier to meet expectations and ensure smooth operations. Many kitchens provide mentorship and cross-training, helping cooks develop resilience and adaptability in fast-paced settings.

What jobs pay 2000 a day?

Cooks typically do not earn $2,000 a day; such high daily earnings are usually associated with specialized roles like executive chefs in high-end restaurants, private chefs for wealthy clients, or culinary entrepreneurs with successful businesses. These positions often require extensive experience, unique skills, or ownership of a food-related enterprise.

Can I get paid to cook at home?

Cooks typically work in commercial kitchens or food service establishments and are paid for their labor in those settings. While some home-based cooking businesses or catering services may pay individuals for cooking at home, this usually involves entrepreneurship, licensing, and specific agreements rather than traditional employment. Standard cooking jobs generally require working on-site rather than remotely from home.
What are the most commonly searched types of Cooks jobs in Oregon? The most popular types of Cooks jobs in Oregon are:
What are popular job titles related to Cooks jobs in Oregon? For Cooks jobs in Oregon, the most frequently searched job titles are:
What job categories do people searching Cooks jobs in Oregon look for? The top searched job categories for Cooks jobs in Oregon are:
What cities in Oregon are hiring for Cooks jobs? Cities in Oregon with the most Cooks job openings:
What are popular job titles related to Cooks jobs in OR? For Cooks jobs in OR, the most frequently searched job titles are:
Cooks jobs near you
Infographic showing various Cooks job openings in Oregon as of June 2026, with employment types broken down into 63% Full Time, and 37% Part Time. Highlights an 100% In-person job distribution, with an average salary of $35,250 per year, or $16.9 per hour.
Grill Cook

Grill Cook

Original Roadhouse Grill

Gresham, OR • On-site

$15 - $19.25/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 17 days ago

Job description

SUMMARY
The Grill Cook prepares, plates and garnishes all hot appetizers and entrees.
Reports To: Restaurant Manager
SPECIFIC RESPONSIBILITIES
  • Sets up work area, equipment and utensils.
  • Reads tickets processed through the POS system.
  • Prepares items ordered through the POS system according to recipe book.
  • Maintains safety and sanitation standards at all times.
  • Rotates products according to FIFO principle.
  • Covers, labels, dates and stores prepared products.
  • Maintains high standards of personal hygiene in compliance with local health ordinances.
  • Cleans work area, stores utensil, disassembles and cleans equipment.
  • On occasion, the Grill Cook will need to operate the dish machine and may be required to prepare salads and raw
  • product for the use on the cooks line.
  • Follows all health, safety, sanitation and security standards.
  • Perform other duties as assigned by the supervisor.
PERSONAL APPEARANCE
The Grill Cook must be well groomed and neatly dressed in a clean uniform. See employee handbook for a complete description of the dress code for the back of the house employee. Grill cooks must wear a chefs coat.

ESSENTIAL FUNCTIONS
Physical Actions:
The Grill Cook will be required to engage in the following physical action for up to an eight-hour shift:
  • 60% Standing
  • 5% Walking
  • 5% Carrying
  • 5% Lifting
  • 15% Reaching
  • 10% Cleaning
The Grill Cook will be required to lift up to 50 pounds. The Grill Cook works under extreme time pressures to complete orders, considerable dexterity is required. The fryer station entails working with shortening heated to 350 F. The broiler station entails extended periods of work over open flames.
Environmental Exposure:
The Grill Cook is exposed to heat, moisture, smoke and cleaning chemicals used in the kitchen.
The Grill Cook engages in extensive verbal interaction with co-workers and is exposed to potentially frustrating
situations. The Grill Cook must work well with limited supervision.
BENEFITS/PERKS
  • Comprehensive Benefits Package (Medical/Dental/Vision/Life/LTD)
  • 401(k) retirement plan
  • Paid sick leave
  • Employee Assistance Plan
  • A dynamic and energetic work atmosphere
  • Career development