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Cooks Jobs in Beaverton, OR (NOW HIRING)

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Cooks

Hillsboro, OR · On-site

$15 - $18/hr

The Line Cook is responsible for prepping ingredients, preparing, cooking, and plating menu items in accordance with the Wassabi's recipes and specifications. The Line Cook keeps their work area ...

NOW HIRING - COOKS!

Milwaukie, OR · On-site

$19 - $22/hr

If you have kitchen or cooking experience and enjoy working in a fast-paced production environment, we want to hear from you! ‍‍ JOB DUTIES: ✅ Cook soups, sauces, and entrees according to ...

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Cooks

Hillsboro, OR · On-site

$15 - $18/hr

The Line Cook is responsible for prepping ingredients, preparing, cooking, and plating menu items in accordance with the Wassabi's recipes and specifications. The Line Cook keeps their work area ...

Line Cooks

Portland, OR · On-site

$19/hr

Overview Join our dynamic culinary team as a cook, where your passion for food and dedication to exceptional service will shine! In this role, you will be a vital part of creating memorable dining ...

Line Cooks

Portland, OR · On-site

$19/hr

Overview Join our dynamic culinary team as a cook, where your passion for food and dedication to exceptional service will shine! In this role, you will be a vital part of creating memorable dining ...

Cooks & Dishwashers

Wilsonville, OR · On-site

$14.50 - $19/hr

Cooks and Dishwashers Wanted!! Come join the Gold Medal Winning RAM Restaurant and Brewery! If you think you have what it takes to join our fun, fast-paced and award-winning team we would like to ...

Cook

Portland, OR · On-site

$19 - $23/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous ...

Cook

Tualatin, OR · On-site

$19 - $22/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous ...

Cook

Portland, OR · On-site

$14.75 - $20/hr

Work collaboratively with other cooks, servers, and restaurant staff. * Follow direction from management and shift leaders. * Contribute to a positive, professional, and team-oriented work ...

Cook

Portland, OR · On-site

$14.50 - $19.50/hr

Work collaboratively with other cooks, servers, and restaurant staff. * Follow direction from management and shift leaders. * Contribute to a positive, professional, and team-oriented work ...

Cook

Portland, OR · On-site

$14.50 - $19.50/hr

Work collaboratively with other cooks, servers, and restaurant staff. * Follow direction from management and shift leaders. * Contribute to a positive, professional, and team-oriented work ...

Cook

Happy Valley, OR · On-site

$14.75 - $19.75/hr

Work collaboratively with other cooks, servers, and restaurant staff. * Follow direction from management and shift leaders. * Contribute to a positive, professional, and team-oriented work ...

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Cooks information

See Beaverton, OR salary details

$9

$16

$23

How much do cooks jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for cooks in Beaverton, OR is $16.68, according to ZipRecruiter salary data. Most workers in this role earn between $13.99 and $18.75 per hour, depending on experience, location, and employer.

What is the difference between Cooks vs Chefs?

AspectCooksChefs
CredentialsMay require food safety certifications or culinary trainingOften have formal culinary education or extensive experience
Work EnvironmentWork in restaurants, cafeterias, or catering servicesTypically lead kitchen operations, may own or manage kitchens
Industry UsageCommonly employed in various food service settingsUsually hold leadership roles in kitchens
Search & Comparison IntentPeople compare Cooks with Chefs to understand roles, skills, and career paths

While both Cooks and Chefs work in food preparation, Cooks generally perform specific cooking tasks under supervision, whereas Chefs often have leadership roles, oversee kitchen operations, and possess advanced culinary skills. The choice depends on experience, training, and career goals within the culinary industry.

What are careers in cooking?

Careers in cooking include roles such as chefs, line cooks, pastry cooks, and kitchen managers. These positions typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced environments. Opportunities exist in restaurants, hotels, catering, and institutional food service settings.

What jobs can I do with cooking?

A cook can work in various food service roles such as restaurant chef, line cook, catering chef, or pastry chef. These positions often require knowledge of food preparation, safety standards, and kitchen equipment, and may involve working flexible hours in fast-paced environments.

What are popular job titles related to Cooks jobs in Beaverton, OR?

For Cooks jobs in Beaverton, OR, the most frequently searched job titles are:

What job categories do people searching Cooks jobs in Beaverton, OR look for?

The top searched job categories for Cooks jobs in Beaverton, OR are:

What cities near Beaverton, OR are hiring for Cooks jobs?

Cities near Beaverton, OR with the most Cooks job openings:

Infographic showing various Cooks job openings in Beaverton, OR as of August 2026, with employment types broken down into 65% Full Time, 33% Part Time, 1% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $34,689 per year, or $16.7 per hour.

Cooks

Wassabi Pan asian Cusine

Hillsboro, OR • On-site

$15 - $18/hr

Part-time

Vision

Re-posted 22 hours ago

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Job description

The Line Cook is responsible for prepping ingredients, preparing, cooking, and plating menu items in accordance with the Wassabi's recipes and specifications. The Line Cook keeps their work area clean, organized, and stocked, throughout shift.

ESSENTIAL DUTIES AND RESPONSIBILITES:

♣ Understand all company policies, procedures, standards, specifications, and guidelines.

♣ Must arrive on time, in uniform, and ready to work for each shift.

♣ Set up of all ingredients for wok, grill and sauté menu items according to station par prior to beginning of service.

♣ Prepare all grill, sauté, wok menu items to recipe specification safely, and efficiently.

♣ Food items are placed in the window and are at their peak temperature and appearance.

♣ Follows “First In, First Out (FIFO)” process for prepared foods, clean containers, labeled with date prepared and in proper rotation.

♣ Restock, organize, and maintain the back up of all ingredients, does not run out of product.

♣ Responsible for teamwork with other stations, inter-station timing and communication.

♣ All items are placed into clean containers, labeled with date, and stored in the walk-in at the end of the shift.

♣ Willingness to learn how to prepare multi-Asian menu items.

♣ Maintain a safe and clean work environment at all times.

♣ Works as team, filling in where needed to ensure efficient operations.

♣ Must be able to handle high-volume of production during lunch and dinner rushes.

♣ Completes all opening and closing duties for assigned workstation.

♣ Communicates with management product shortages or broken equipment.

♣ Complies with all federal, state, city, county and municipal food safety regulations.

♣ Any additional duties or special projects as requested by management.

Why Work Here?

Amazing Team, responsive management, full room for growth and exploration of your ideas.