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Cooks Prep Cooks Jobs in Beaverton, OR (NOW HIRING)

The Cheesecake Factory

Prep Cook

Happy Valley, OR

$15 - $19/hr

Our Prep Cooks are passionate team players who support back-of-house operations and help create memorable dining experiences for our guests. Responsibilities Steady Hours, Flexible Life * High-volume ...

The Cheesecake Factory

Prep Cook

Tigard, OR · On-site

$18 - $22/hr

Our Prep Cooks are passionate team players who support back-of-house operations and help create memorable dining experiences for our guests. Responsibilities Steady Hours, Flexible Life * High-volume ...

FEAST AT 316

Line Cook/Prep Cook

Camas, WA

$18/hr

Join Our Culinary Team as a Line Cook/Prep Cook at FEAST AT 316! Are you passionate about creating delicious dishes and working in a collaborative kitchen environment? FEAST AT 316, located in the ...

Old Spaghetti Factory

Prep Cook

Hillsboro, OR · On-site

$16.95/hr

... Prep Cooks are part of our collaborative kitchen team responsible for preparing a variety of ingredients with precision and care. Attention to detail and desire to work in a team environment ...

Old Spaghetti Factory

Prep Cook

Sherwood, OR · On-site

$16.95/hr

... Prep Cooks are part of our collaborative kitchen team responsible for preparing a variety of ingredients with precision and care. Attention to detail and desire to work in a team environment ...

Punch Bowl Social

Prep Cook

Portland, OR · On-site

$15 - $19/hr

Prep Cooks - We want you at Punch Bowl Social! Join the Punch Bowl Social Culinary Team today and be the envy of all your friends. * Competitive hourly rate * Flexible working hours * Opportunity for ...

Punch Bowl Social

Prep Cook

Portland, OR · On-site

$15 - $19/hr

Description Prep Cooks - We want you at Punch Bowl Social! Join the Punch Bowl Social Culinary Team today and be the envy of all your friends. * Competitive hourly rate * Flexible working hours

Punch Bowl Social

Prep Cook

Portland, OR

$15 - $19/hr

Description Prep Cooks - We want you at Punch Bowl Social! Join the Punch Bowl Social Culinary Team today and be the envy of all your friends. * Competitive hourly rate * Flexible working hours

Punch Bowl Social

Prep Cook

Portland, OR · On-site

$15 - $19/hr

Job Type Part-time Description Prep Cooks - We want you at Punch Bowl Social! Join the Punch Bowl Social Culinary Team today and be the envy of all your friends. * Competitive hourly rate * Flexible ...

Din Tai Fung

Prep Cook

Portland, OR · On-site

$21.50/hr

Prep cooks are responsible for receiving, checking the quality of, washing, cutting and preparing the produce and food goods in accordance with Din Tai Fung's procedures. Prep cooks must familiarize ...

Din Tai Fung

Prep Cook

Tigard, OR · On-site

$21.50/hr

Prep cooks are responsible for receiving, checking the quality of, washing, cutting and preparing the produce and food goods in accordance with Din Tai Fung's procedures. Prep cooks must familiarize ...

Din Tai Fung North America

Prep Cook

Tigard, OR · On-site

$21.50/hr

Prep cooks are responsible for receiving, checking the quality of, washing, cutting and preparing the produce and food goods in accordance with Din Tai Fung's procedures. Prep cooks must familiarize ...

Din Tai Fung North America

Prep Cook

Portland, OR

$21.50/hr

Prep cooks are responsible for receiving, checking the quality of, washing, cutting and preparing the produce and food goods in accordance with Din Tai Fung's procedures. Prep cooks must familiarize ...

The Great Greek Oregon City

Prep Cook

Oregon City, OR · On-site

$17/hr

As a Prep Cook , you will be responsible for a strict adherence to recipe standards. The Prep Cook is committed to safe food handling, cleanliness, safety, and sanitation standards during the shift ...

Ruth's Chris Steak House

Prep Cook

Portland, OR · On-site

$15 - $19/hr

The heart of the kitchen, our Prep Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. This role ...

Ruth's Chris Steak House

Prep Cook

Portland, OR · On-site

$15 - $19/hr

The heart of the kitchen, our Prep Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. This role ...

Ruth's Chris Steak House

Prep Cook

Portland, OR · On-site

$15 - $19/hr

The heart of the kitchen, our Prep Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. This role ...

Ruth's Chris

Prep Cook

Portland, OR

$15 - $19/hr

The heart of the kitchen, our Prep Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. This role ...

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All JobsCooks Prep Cooks JobsCooks Prep Cooks Jobs in Beaverton, OR

Cooks Prep Cooks information

See Beaverton, OR salary details

$9

$16

$21

How much do cooks prep cooks jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for cooks prep cooks in Beaverton, OR is $16.32, according to ZipRecruiter salary data. Most workers in this role earn between $14.28 and $18.03 per hour, depending on experience, location, and employer.

What is a cook?

Cooks and prep cooks are culinary professionals who work in kitchens to prepare and cook food. Prep cooks focus on preparing ingredients by washing, chopping, and measuring, ensuring everything is ready for the main cooking process. Cooks, on the other hand, handle the actual cooking of dishes, following recipes and presentation standards. Both roles require attention to detail, good time management, and the ability to work in a fast-paced environment. Together, they help ensure the kitchen runs smoothly and efficiently.

What are the key skills and qualifications needed to thrive as a cook?

To thrive as a Cook or Prep Cook, you need solid food preparation skills, knowledge of kitchen safety and sanitation, and usually a high school diploma or equivalent. Familiarity with commercial kitchen equipment, basic knife handling techniques, and adherence to food safety certifications like ServSafe are important. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure consistent food quality, safe kitchen operations, and smooth workflow in fast-paced culinary environments.

What are some common challenges faced by prep cooks in a busy kitchen environment?

Prep cooks often work in fast-paced settings where managing time efficiently and maintaining attention to detail can be challenging. They must juggle multiple tasks, such as chopping ingredients, preparing sauces, and organizing supplies, all while adhering to strict food safety standards. Communication with chefs and other kitchen staff is essential to ensure smooth operations and prevent delays during service. Adapting to changing menus or last-minute requests is also a frequent part of the role, requiring flexibility and quick thinking.

What is the difference between Cooks Prep Cooks vs Line Cooks?

AspectPrep CooksLine Cooks
ResponsibilitiesPrepare ingredients, wash, chop, and set up stationsCook dishes during service, follow recipes, and manage station
CredentialsHigh school diploma or equivalent, food safety certification often preferredSimilar credentials, often with additional culinary training
Work EnvironmentKitchen prep areas, early shifts, less pressureFront-line cooking stations, during service hours, high-pressure environment
Industry UsageCommon in restaurants, catering, and hospitalityEssential in restaurant kitchens, culinary establishments

Prep Cooks focus on preparing ingredients and setting up stations, while Line Cooks handle cooking dishes during service. Both roles require similar credentials and work in busy kitchen environments, but their responsibilities differ based on the stage of food preparation.

Do prep cooks make good money?

Prep cooks typically earn an hourly wage that varies by location and establishment, with median pay around minimum wage to slightly above. Experienced prep cooks or those working in high-end restaurants may earn higher wages, and some may receive tips or benefits. Overall, the pay is generally considered modest compared to more advanced culinary roles.

How much do prep cooks make a year?

Prep cooks typically earn an annual salary ranging from $20,000 to $30,000, depending on experience, location, and the establishment. Many prep cooks are paid hourly, with wages often between $10 and $15 per hour, and may receive benefits or overtime pay based on the employer's policies.

What qualifications do I need to be a prep cook?

Prep cooks typically need a high school diploma or equivalent and basic cooking skills. Prior experience in food preparation, knowledge of kitchen safety, and the ability to follow recipes and instructions are often required. Some employers may also value food safety certifications such as ServSafe.

What are popular job titles related to Cooks Prep Cooks jobs in Beaverton, OR?

For Cooks Prep Cooks jobs in Beaverton, OR, the most frequently searched job titles are:

What job categories do people searching Cooks Prep Cooks jobs in Beaverton, OR look for?

The top searched job categories for Cooks Prep Cooks jobs in Beaverton, OR are:

What cities near Beaverton, OR are hiring for Cooks Prep Cooks jobs?

Cities near Beaverton, OR with the most Cooks Prep Cooks job openings:

Cooks Prep Cooks jobs near you
Infographic showing various Cooks Prep Cooks job openings in Beaverton, OR as of August 2026, with employment types broken down into 45% Full Time, 54% Part Time, and 1% Nights. Highlights an 65% Physical, and 35% Remote job distribution, with an average salary of $33,948 per year, or $16.3 per hour.

Prep Cook

The Cheesecake Factory

Happy Valley, OR

$15 - $19/hr

Part-time

Medical, Dental, Vision, Life, PTO

Posted 6 days ago

The Cheesecake Factory rating

6.5

Company rating: 6.5 out of 10

Based on 254 frontline employees who took The Breakroom Quiz

25th of 88 rated restaurants

Job description

Overview

With a commitment to scratch cooking using fresh, high-quality ingredients, our Prep Cooks prepare hundreds of recipes for our delicious dishes. You’ll work alongside a supportive kitchen team in a fast paced, full-service restaurant, taking ownership and pride in food preparation, attention to detail, and consistency. Our Prep Cooks are passionate team players who support back-of-house operations and help create memorable dining experiences for our guests.


Responsibilities

Steady Hours, Flexible Life

  • High-volume restaurant with consistent hours
  • Flexible scheduling with full-time or part-time opportunities to fit your life
  • Faster Pay – access up to 50% of your earned wages the next day (exclusions apply)
  • Free shift meals and 25% discount when dining with friends and family

Benefits That Have Your Back

  • Paid vacation and sick time
  • Medical, Dental, Vision, and Prescription coverage options
  • Medical coverage starting as low as 12 per pay period
  • Virtual Care and no cost online mental health services

Grow With Us

  • World class training designed to support your personal and professional growth
  • Career advancement opportunities – over half of our managers are promoted from within
  • No cost GED or Associate Degree programs

Perks, Recognition & Community

  • Perks and discounts including cell phone, gym, movie, and theme park savings
  • Employee recognition and appreciation awards
  • HELP Fund (Hardship and Emergency Lifeline Program) for moments that matter
  • Opportunities to give back through community and charity events
  • Join an award-winning company, including:
    – Fortune 100 Best Companies to Work For® (since 2014)
    – PEOPLE® Companies That Care (since 2021)
    – Great Place to Work® Certified

Qualifications

  • Follow a prep list while completing tasks efficiently with speed and a sense of urgency
  • Read and follow recipes using accurate measurements, weights, and portioning for consistent recipe execution
  • Prepare ingredients using strong knife skills including chopping, dicing, and slicing
  • Use a variety of cooking methods and culinary techniques including boiling, broiling, roasting, sauteing, frying, and grilling
  • Prep ingredients for 200+ menu items including sauces, dressings, and soups
  • Operate kitchen equipment such as ovens, fryers, broilers, flat tops, grills, tilt skillets, mixers, and slicers
  • Label, date, and rotate food using FIFO (First In, First Out) procedures
  • Follow instructions maintaining organization, safety standards, cleanliness, and sanitation
  • Adhere to food safety, food handling, and cross contamination prevention procedures
  • Support teamwork through clear, effective communication
  • Work well under pressure while maintaining high standards

What The Cheesecake Factory employees say

Pay

Benefits

Hours and flexibility

Workplace

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