ZipRecruiter

Log In

1

Cook Manager Jobs in New York (NOW HIRING)

IHOP

Cook

Freehold, NJ

$14 - $18.75/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and ... Manage food storage, stock, and ingredient orders. Benefits: Competitive Pay Flexible Hours ...

Bigoi Venezia Inc

Cook and Food Truck Manager

Manhattan, NY · On-site

$1.0K - $1.5K/wk

Cook / Food Truck Manager Location: NYC Job Type: Full-Time Reports To: Kitchen Manager / Operations Supervisor Position Summary: We are seeking a US VETERAN and DISABLED VETERAN reliable, motivated ...

Nexdine Hospitality

Cook

Bridgewater, NJ · On-site

$19 - $21/hr

We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE ... The Cook reports to the Executive Chef or General Manager and is responsible for preparing all ...

Autumn Lake Healthcare

Cook

Old Bridge, NJ · On-site

$14.50 - $19.25/hr

We pride ourselves on our caring and compassionate management team who are there to fully support our staff and residents. Benefits for Cook: * Referral Bonuses! * Competitive Rates! * Wonderful ...

IHOP

Cook

Colonia, NJ · On-site

$14.25 - $19/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and ... Manage food storage, stock, and ingredient orders. Benefits: Competitive Pay Flexible Hours ...

IHOP

Cook

Hillsborough, NJ · On-site

$14 - $18.75/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and ... Manage food storage, stock, and ingredient orders. Benefits: Competitive Pay Flexible Hours ...

IHOP

Cook

Somerset, NJ · On-site

$14.75 - $19.75/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and ... Manage food storage, stock, and ingredient orders. Benefits: Competitive Pay Flexible Hours ...

Autumn Lake Healthcare at Old Bridge

Cook

Old Bridge, NJ · On-site

$14.50 - $19.25/hr

We pride ourselves on our caring and compassionate management team who are there to fully support our staff and residents. Benefits for Cook: * Referral Bonuses! * Competitive Rates! * Wonderful ...

IHOP

Cook

North Brunswick, NJ · On-site

$14/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and ... Manage food storage, stock, and ingredient orders. Benefits: Competitive Pay Flexible Hours ...

Autumn Lake Healthcare

Cook

Scotch Plains, NJ · On-site

$23/hr

We pride ourselves on our caring and compassionate management team who are there to fully support our staff and residents. We are currently seeking a dependable and motivated Cook to join our Food ...

IHOP

Cook

Neptune City, NJ · On-site

$14/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and ... Manage food storage, stock, and ingredient orders. Benefits: Competitive Pay Flexible Hours ...

IHOP

Cook

Colonia, NJ · On-site

$14.25 - $19/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and ... Manage food storage, stock, and ingredient orders. Benefits: Competitive Pay Flexible Hours ...

IHOP

Cook

Neptune City, NJ · On-site

$14/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and ... Manage food storage, stock, and ingredient orders. Benefits: Competitive Pay Flexible Hours ...

IHOP

Cook

Hillsborough, NJ · On-site

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and ... Manage food storage, stock, and ingredient orders. Benefits: Competitive Pay Flexible Hours ...

IHOP

Cook

Freehold, NJ · On-site

$14 - $18.75/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and ... Manage food storage, stock, and ingredient orders. Benefits: Competitive Pay Flexible Hours ...

IHOP

Cook

Somerset, NJ · On-site

$14.75 - $19.75/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and ... Manage food storage, stock, and ingredient orders. Benefits: Competitive Pay Flexible Hours ...

Pinnacle Dietary Global

Cook

Brooklyn, NY

$14.75 - $19.75/hr

As a Cook with Pinnacle Dietary Global, you will play a vital role in providing exceptional ... Order and receive food and supplies, managing inventory and minimizing waste * Collaborate with ...

Pinnacle Dietary Global

Cook

Springfield, NJ

$17.50 - $18.50/hr

As a Cook with you will play a vital role in providing exceptional culinary experiences to our ... Order and receive food and supplies, managing inventory and minimizing waste * Collaborate with ...

Pinnacle Dietary Global

Cook

Brooklyn, NY · On-site

$14.75 - $19.75/hr

As a Cook with Pinnacle Dietary Global, you will play a vital role in providing exceptional ... Order and receive food and supplies, managing inventory and minimizing waste * Collaborate with ...

previous pagenext page

Showing results 21-40

All JobsCook JobsCook Manager JobsCook Manager Jobs in New York

Cook Manager information

See New York salary details

$13

$30

$41

How much do cook manager jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for cook manager in New York is $30.47, according to ZipRecruiter salary data. Most workers in this role earn between $26.06 and $36.83 per hour, depending on experience, location, and employer.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

Do you need a degree to be a cook manager?

A cook manager typically does not need a formal degree but should have relevant experience in food preparation and management skills. Certifications such as food safety training can be beneficial, and some employers may prefer candidates with a high school diploma or equivalent.

What are the most commonly searched types of Cook jobs in New York?

The most popular types of Cook jobs in New York are:

What are popular job titles related to Cook Manager jobs in New York?

For Cook Manager jobs in New York, the most frequently searched job titles are:

What job categories do people searching Cook Manager jobs in New York look for?

The top searched job categories for Cook Manager jobs in New York are:

What cities in New York are hiring for Cook Manager jobs?

Cities in New York with the most Cook Manager job openings:

What are popular job titles related to Cook Manager jobs in NY?

For Cook Manager jobs in NY, the most frequently searched job titles are:

Cook Manager jobs near you
Infographic showing various Cook Manager job openings in New York as of August 2026, with employment types broken down into 86% Full Time, 13% Part Time, and 1% Contract. Highlights an 83% Physical, 2% Hybrid, and 15% Remote job distribution, with an average salary of $63,380 per year, or $30.5 per hour.

Cook

IHOP

Freehold, NJ

$14 - $18.75/hr

Full-time

Re-posted 6 days ago

IHOP rating

4.9

Company rating: 4.9 out of 10

Based on 362 frontline employees who took The Breakroom Quiz

79th of 88 rated restaurants

Job description

Main Responsibilities of a Cook:
Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
Cooking and arranging food.
Cook Job Description:
We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.
A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. 


Full Time/ Part time jobs available. 

Cook Job Requirements::

Must have prior experience as a cook.

Must be skilled in operating kitchen equipment.

Must be skilled in various cooking techniques.

Must know and follow sanitation procedures.

Must showcase teamwork and communication skills.

Must showcase great organizational skills.

Must be able to multitask and act quickly.

Must carry at least a high school diploma.

Responsibilities of a Cook::

Maintaining a sanitized and well-organized kitchen.

Preparing workstations for cooking.

Preparing and maintaining kitchen equipment.

Checking the quality of the ingredients.

Preparing cooking ingredients using various techniques.

Cooking food using various culinary techniques.

Arranging food and ensuring appealing presentation.

Manage food storage, stock, and ingredient orders.

Benefits:

Competitive Pay

Flexible Hours

Extensive Training

Real Advancement Opportunities

Employee Meal discounts

Since 1958, IHOP® has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. And no matter what menu items they order, there’s one ingredient that’s always constant — a smile. We’ve seen millions of smiles over the years in our restaurants, and now shared in photos across our social properties. In fact, smiles are so much a part of our culture that we changed our logo to include one.
This is just one of the many fun and exciting changes you can expect from IHOP®. Because we know the shortest distance between two people is a smile. –

What IHOP employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

IHOP logo

About IHOP

Sourced by ZipRecruiter

The shortest distance between two people is a smile, so our logo changed to include one! Since 1958, IHOP has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. No matter what menu items they order, there's one ingredient that's always constant -- a smile.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Glendale, CA, US

Year founded

2003

View All IHOP Jobs