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Temporary Cook Jobs in New York (NOW HIRING)

PREP COOK (TEMPORARY)

Queens, NY · On-site

$23.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for a temporary PREP COOK position. * Location : T7 Lounge - Terminal 7, Building 59 JFK International, Queens, NY 11430. Note: online applications accepted only. * Schedule

PREP COOK (TEMPORARY)

Queens, NY

$23.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for a temporary PREP COOK position. * Location : T7 Lounge - Terminal 7, Building 59 JFK International, Queens, NY 11430. Note: online applications accepted only. * Schedule

PREP COOK (TEMPORARY)

Jamaica, NY · On-site

$23.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for a temporary PREP COOK position. * Location : T7 Lounge - Terminal 7, Building 59 JFK International, Queens, NY 11430. Note: online applications accepted only. * Schedule

Cook Following the direction of the Chef, the cook will maintain a designated station in the ... Constantly monitor and maintain food temperature pursuant to Station Temp Log, before, during and ...

Cook Following the direction of the Chef, the cook will maintain a designated station in the ... Constantly monitor and maintain food temperature pursuant to Station Temp Log, before, during and ...

Cook

Manhattan, NY · On-site

$19/hr

Cook Following the direction of the Chef, the cook will maintain a designated station in the ... Constantly monitor and maintain food temperature pursuant to Station Temp Log, before, during and ...

PM Cook

Manhattan, NY · On-site

$17.25 - $21.75/hr

This is a high volume station, cooking apps and entrees to temp, with strong experience necessary. We are building a team of passionate individuals with a desire to grow & learn and have a shared ...

Cook

Carlstadt, NJ · On-site

$20 - $22/hr

Maintains a safe, orderly, and sanitized kitchen by setting quat-sanitizer stations, assists in monitoring and journaling temp-logs and using gloves, food safety tools and best practices when cooking ...

Line Cook

New York, NY · On-site

$25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Own daily pack out temperatures (Temp items at final cooking temp for proteins, temp all items before getting packed out, re-therm hot items if necessary, give daily sheet to Managing Chef on day to ...

Concessions Cook

Brooklyn, NY

$14.75 - $19.75/hr

The Red Hook Lobster Pound is seeking amazing cooks & cashiers for our concession at the US Open in ... While this is a temporary position, we prioritize empowering staff and keeping valued folks in our ...

The Red Hook Lobster Pound is seeking amazing cooks & cashiers for our concession at the US Open in ... While this is a temporary position, we prioritize empowering staff and keeping valued folks in our ...

Job Title: Assistant Cook Location: Newark Beth Israel Medical Ctr Department Name: Dietary ... Record HACCP Record: time, temp, dual code, holding & serving temp. Record CoolingTemperature.

Assistant Cook

Newark, NJ · On-site

$21.63/hr

Job Title: Assistant Cook Location: Newark Beth Israel Medical Ctr Department Name: Dietary ... Record HACCP Record: time, temp, dual code, holding & serving temp. Record CoolingTemperature.

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Temporary Cook information

See New York salary details

$9

$17

$24

How much do temporary cook jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for temporary cook in New York is $17.54, according to ZipRecruiter salary data. Most workers in this role earn between $14.71 and $19.71 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a temporary cook, and why are they important?

To thrive as a Temporary Cook, you need strong food preparation skills, knowledge of kitchen safety, and experience with various cooking techniques, often supported by a food handler’s certification. Familiarity with commercial kitchen equipment, point-of-sale systems, and food storage protocols is typically required. Adaptability, time management, and teamwork are vital soft skills for success in fast-paced, changing environments. These competencies ensure efficient service, food quality, and seamless integration into different kitchen teams.

What is the difference between Temporary Cook vs Full-Time Cook?

AspectTemporary CookFull-Time Cook
CredentialsHigh school diploma or equivalent; food safety certification often preferredSame as temporary; often requires additional experience or certifications
Work EnvironmentShort-term assignments in various settings like events, catering, or seasonal kitchensLong-term employment in restaurants, hotels, or institutional kitchens
Employment DurationTemporary, project-based, or seasonalPermanent, ongoing employment
Employer UsageEvent companies, catering services, temp agenciesRestaurants, hotels, hospitals, schools

Temporary Cooks typically work on short-term or seasonal projects, often through agencies or for specific events, while Full-Time Cooks are employed permanently in a consistent work environment. Both roles require similar credentials and certifications, but their employment terms and work settings differ significantly.

What is a temporary cook?

Temporary cooks are culinary professionals hired for a limited period to prepare and cook food in a variety of settings, such as restaurants, catering events, hotels, or institutional kitchens. They often fill in during staff shortages, busy seasons, or special events. Temporary cooks may be employed through staffing agencies or directly by employers, and their assignments can range from a single shift to several weeks. They are expected to adapt quickly to different kitchen environments and follow the specific recipes, safety, and hygiene standards of each workplace.

What are the most commonly searched types of Cook jobs in New York?

The most popular types of Cook jobs in New York are:

What are popular job titles related to Temporary Cook jobs in New York?

For Temporary Cook jobs in New York, the most frequently searched job titles are:

What job categories do people searching Temporary Cook jobs in New York look for?

The top searched job categories for Temporary Cook jobs in New York are:

What cities in New York are hiring for Temporary Cook jobs?

Cities in New York with the most Temporary Cook job openings:

Infographic showing various Temporary Cook job openings in New York as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $36,475 per year, or $17.5 per hour.

The Opus, Westchester-Temporary Cook

Crescent Hotels & Resorts LLC

White Plains, NY

$27.09/hr

Full-time, Temporary

Posted 2 days ago

New


Job description

At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we do!

We understand what it takes to be a part of something great. We will encourage you to bring your true self to work every day, we will celebrate you and we will cheer you on as you shine bright in your career journey. Whether it be our health & wellness programs, best in class learning and development or our travel discounts that ‘feed your inner explorer’, we work hard to create and deliver on what YOU need. We are ready for you to start your journey with us where You Belong. We Care. Shine Bright.

We are looking for our next great team member to join us on our culinary team. We are committed to providing you with:

  • Highly competitive wages
  • An exceptional benefit plan for eligible associates & your family members
  • RSP/401K matching program for eligible associates
  • Flexible scheduling to allow you to focus on what is important to you.
  • Discounts with our Crescent managed properties in North America for you & your family members
  • Marriott Hotel Discount

Here is what you will be doing each day:

  • As a Line Cook, you will be working with our culinary team prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.
  • Check pars for shift use, determine necessary preparation, freezer pull, and line set up. Note any out of stock items or possible shortages. Assist in keeping buffet stocked.
  • Assist in setting up plans and actions to correct any food cost problems, control food waste, loss, and usage per Crescent standards.

Does this sound like you?

You have a keen eye for detail and respect the importance teamwork. You don’t shy away from challenges. The pride you have in your organizational and time management skills will be a great benefit in this role. You are looking for some flexibility in a job, so working a variety of different shifts, including days, evenings and weekends works for your personal life.

At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. That’s why we are dedicated to creating an environment that facilitates open and honest conversations about race, equity, diversity, and inclusion. By examining our own beliefs and behaviors, we can create change through training, recruiting, and promoting diverse talent to strengthen our culture.

For applicants who will be working in NYC, the anticipated compensation range for the position is $27.09 per hour; for applicants who will be working in New York, the anticipated compensation range for the position is $27.09 per hour. The salary offered to a successful candidate will be dependent on several factors that may include but are not limited to years of experience within the job, years of experience within the required industry, education, work location, etc. Crescent Hotels is a multi-state employer and the salary ranges indicated herein may not reflect positions that work only in other states.