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Catering Operations Manager Jobs in Indiana (NOW HIRING)

Catering Supervisor(s) and Catering Operations Manager Responsibilities * Live out 452 Hospitality by delivering warm, welcoming, and memorable experiences for every guest and client. * Oversee ...

Catering Supervisor(s) and Catering Operations Manager Responsibilities * Live out 452 Hospitality by delivering warm, welcoming, and memorable experiences for every guest and client. * Oversee ...

Catering Supervisor(s) and Catering Operations Manager Responsibilities * Live out 452 Hospitality by delivering warm, welcoming, and memorable experiences for every guest and client. * Oversee ...

Catering Manager

New Albany, IN · On-site

$40K - $50K/yr

The Catering Manager coordinates and supervises catering activities for the dining services operation, ensuring catered events are planned, staffed, prepared, delivered, and executed according to ...

Own the success of the catering operations * Take, place and prepare catering orders and teach ... Display an ability to interact positively with all team members, managers and guests on a ...

As a Catering Lead at Panera, you play a crucial role in our catering operations. You help guests ... Manage and produce catering orders for our guests. * Create memorable experiences with warm ...

As a Catering Lead at Panera, you play a crucial role in our catering operations. You help guests ... Manage and produce catering orders for our guests. * Create memorable experiences with warm ...

As a Catering Lead at Panera, you play a crucial role in our catering operations. You help guests ... Manage and produce catering orders for our guests. * Create memorable experiences with warm ...

As a Catering Lead at Panera, you play a crucial role in our catering operations. You help guests ... Manage and produce catering orders for our guests. * Create memorable experiences with warm ...

As a Catering Lead at Panera, you play a crucial role in our catering operations. You help guests ... Manage and produce catering orders for our guests. * Create memorable experiences with warm ...

As a Catering Lead at Panera, you play a crucial role in our catering operations. You help guests ... Manage and produce catering orders for our guests. * Create memorable experiences with warm ...

As a Catering Lead at Panera, you play a crucial role in our catering operations. You help guests ... Manage and produce catering orders for our guests. * Create memorable experiences with warm ...

As a Catering Lead at Panera, you play a crucial role in our catering operations. You help guests ... Manage and produce catering orders for our guests. * Create memorable experiences with warm ...

As a Catering Lead at Panera, you play a crucial role in our catering operations. You help guests ... Manage and produce catering orders for our guests. * Create memorable experiences with warm ...

As a Catering Lead at Panera, you play a crucial role in our catering operations. You help guests ... Manage and produce catering orders for our guests. * Create memorable experiences with warm ...

As a Catering Lead at Panera, you play a crucial role in our catering operations. You help guests ... Manage and produce catering orders for our guests. * Create memorable experiences with warm ...

As a Catering Lead at Panera, you play a crucial role in our catering operations. You help guests ... Manage and produce catering orders for our guests. * Create memorable experiences with warm ...

As a Catering Lead at Panera, you play a crucial role in our catering operations. You help guests ... Manage and produce catering orders for our guests. * Create memorable experiences with warm ...

As a Catering Lead at Panera, you play a crucial role in our catering operations. You help guests ... Manage and produce catering orders for our guests. * Create memorable experiences with warm ...

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Catering Operations Manager information

See Indiana salary details

$38.5K

$62K

$84.7K

How much do catering operations manager jobs pay per year?

As of Jun 13, 2026, the average yearly pay for catering operations manager in Indiana is $62,048.00, according to ZipRecruiter salary data. Most workers in this role earn between $52,300.00 and $68,500.00 per year, depending on experience, location, and employer.

What is a Catering Operations Manager job?

A Catering Operations Manager oversees the planning, execution, and logistics of catering events to ensure smooth operations and customer satisfaction. They coordinate with clients, manage staff, handle budgets, and ensure food safety regulations are met. Their role involves supervising food preparation, managing inventory, and addressing any operational challenges. Strong organizational, leadership, and communication skills are essential for success in this role.

What are some common challenges faced by Catering Operations Managers, and how are they addressed?

Catering Operations Managers often encounter challenges such as last-minute changes to event details, managing diverse teams in high-pressure situations, and ensuring compliance with food safety regulations. To address these, they rely on excellent planning and communication skills, as well as contingency planning for unexpected issues. Building strong vendor relationships and maintaining an adaptable approach can also help navigate logistical hurdles. Regular staff training and clear workflows contribute to a smoother operation, ensuring both client satisfaction and team efficiency.

What are the key skills and qualifications needed to thrive in the Catering Operations Manager position, and why are they important?

A Catering Operations Manager should have strong organizational and leadership abilities, experience in food service or hospitality management, and typically a relevant degree or diploma. Familiarity with event management software, scheduling tools, and food safety certifications such as ServSafe are often required. Excellent interpersonal, problem-solving, and customer service skills are essential for effective team supervision and client satisfaction. These skills help ensure smooth event execution, cost control, and consistently high service quality.

What are popular job titles related to Catering Operations Manager jobs in Indiana? For Catering Operations Manager jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Catering Operations Manager jobs in Indiana look for? The top searched job categories for Catering Operations Manager jobs in Indiana are:
What cities in Indiana are hiring for Catering Operations Manager jobs? Cities in Indiana with the most Catering Operations Manager job openings:
Infographic showing various Catering Operations Manager job openings in Indiana as of June 2026, with employment types broken down into 1% Internship, 2% As Needed, 19% Full Time, 68% Part Time, 9% Contract, and 1% Nights. Highlights an 97% Physical, 2% Hybrid, and 1% Remote job distribution, with an average salary of $62,048 per year, or $29.8 per hour.
Catering Operations Manager- Chick-fil-A West Carmel

Catering Operations Manager- Chick-fil-A West Carmel

Chick-fil-A

Carmel, IN • On-site

$18 - $21/hr

Full-time

Posted 26 days ago


Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,472 frontline employees who took The Breakroom Quiz

13th of 103 rated fast food restaurants


Job description

Title: Catering Manager

Reporting Structure: Reports to Back of House Director

Hours per week: 40-45 hours weekly in a mixture of catering operations and other restaurant positions. The catering manager must have availability to work some evenings and weekends as needed to support orders at those times.

 

Role Vision:

The Catering Manager is an action-oriented and organized individual who enjoys high pressure and fast paced situations; preparing, assembling and delivering catered food to our guests at Chick-fil-A West Carmel.

 

Areas of Ownership and Responsibility:

 

Catering Operations:

·     Ensure all catering orders are fulfilled accurately and on-time

·     Receive and enter catering orders into the register

·     Complete setup and preparation for each order; boxes, utensils, sauces, etc

·     Assemble trays of nuggets, chicken strips, ect.

·     Drive delivery orders

·     Maintain a clean and organized operations area

·     Prepare and include a thank you card, coupon, and receipt along with each order

·     Assist in logging catering orders for future follow-ups and repeat orders

·     Notify the marketing director of any issues with orders and/or guests

·     Implement systems and processes to improve the catering fulfillment process

·     Partner with other restaurant leaders and food prep team members to create daily and weekly plans to execute upcoming orders

Kitchen Operations:

·     Serve in restaurant positions, performing work such as:

o  Order taking

o  Assembling boxes of nuggets and strips

o  Assembling sandwiches

o  Cooking and serving Waffle Potato Fries

o  Breading chicken

o  Cleaning

 

Skills needed:

Planning, attention to detail, organization, enjoys the pressure of working on multiple things at once, professional communication with guests, thorough communication with restaurant operations team, self-management, goal setting, creativity, flexibility.

Working at Chick-fil-A® West Carmel is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. This Chick-fil-A restaurant is locally owned and operated by Evan Williamson, who is passionate about investing in the future of his Team Members and giving back to his community.


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About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

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