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National Catering Jobs in Indiana (NOW HIRING)

Chick-fil-A

Catering Coordinator

Westfield, IN · On-site

$19/hr

Join Chick-fil-A, a premium national brand known for its outstanding customer service. At Chick-fil ... As a Catering Coordinator, you will play a crucial role in ensuring quality service and hospitality ...

Chick-fil-A

Catering Coordinator

Westfield, IN · On-site

$19/hr

Join Chick-fil-A, a premium national brand known for its outstanding customer service. At Chick-fil ... As a Catering Coordinator, you will play a crucial role in ensuring quality service and hospitality ...

Compass Group

ATTENDANT, CATERING

Bloomington, IN · On-site

$16 - $18/hr

May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and ... race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity ...

Compass Group

CATERING ATTENDANT

Notre Dame, IN · On-site

$15/hr

May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and ... race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity ...

Compass Group

CATERING ATTENDANT

Notre Dame, IN

$15/hr

May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and ... race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity ...

Compass Group

CATERING ATTENDANT

Notre Dame, IN · On-site

$15/hr

May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and ... race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity ...

Compass Group

CATERING ATTENDANT

Indianapolis, IN · On-site

$21/hr

Previous catering experience required. *Internal Employee Referral Bonus Available * Pay Range ... race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity ...

Compass Group

CATERING ATTENDANT

Terre Haute, IN · On-site

* We are hiring immediately for on call CATERING ATTENDANT positions. * Location : Rose-Hulman ... race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity ...

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National Catering information

What is the difference between National Catering vs Event Catering?

AspectNational CateringEvent Catering
CredentialsFood handler permits, catering certificationsFood handler permits, catering certifications
Work EnvironmentMultiple locations, large-scale operationsSpecific events, temporary setups
Employer & IndustryRestaurants, catering companies, hospitalityEvent venues, private parties, corporate events

National Catering involves providing food services across multiple locations or on a large scale, often for corporate or institutional clients. Event Catering focuses on serving food at specific events like weddings or parties. While both roles require similar certifications and operate within the catering industry, their scope and work environments differ significantly.

Are national catering jobs stressful?

National catering jobs can be stressful due to the fast-paced environment, long hours, and the need to coordinate multiple events simultaneously. Success in this role often requires strong organizational skills, adaptability, and the ability to work under pressure.

What are the key skills and qualifications needed to thrive as a national catering manager, and why are they important?

To thrive as a National Catering Manager, you need expertise in large-scale food service operations, business management, and menu planning, typically supported by a degree in hospitality or business and relevant industry experience. Familiarity with catering management software, inventory control systems, and food safety certifications like ServSafe is essential. Outstanding leadership, organizational, and client relationship skills help you lead teams and deliver exceptional service across multiple locations. These abilities ensure efficient operations, high client satisfaction, and the ability to meet the diverse needs of a national clientele.

What is national catering?

National catering refers to the provision of food and beverage services across an entire country, serving clients at various locations and events, such as corporate gatherings, conferences, sporting events, or remote work sites. Companies specializing in national catering have the capacity and resources to deliver consistent quality and service standards nationwide. They often manage large-scale operations, logistics, and diverse menus to meet the needs of different regions and clientele. This field requires strong organizational skills, compliance with food safety standards, and the ability to adapt menus and services to various cultural and regional preferences.

What are the positions in national catering?

In national catering, common positions include catering manager, chef, sous chef, kitchen staff, servers, bartenders, event coordinators, and delivery personnel. These roles require skills in food preparation, customer service, and event setup, often supported by relevant certifications such as food safety training.

What are some common challenges faced by professionals working in national catering, and how can they be addressed?

Professionals in National Catering often encounter challenges such as coordinating large-scale operations across multiple sites, managing diverse teams, and meeting varying client expectations. Effective communication and strong organizational skills are essential to address these issues, as is the ability to adapt quickly to changing circumstances. Leveraging standardized processes, investing in staff training, and using technology for scheduling and inventory management can help streamline operations and ensure consistent service quality.
What are the most commonly searched types of Catering jobs in Indiana? The most popular types of Catering jobs in Indiana are:
What are popular job titles related to National Catering jobs in Indiana? For National Catering jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching National Catering jobs in Indiana look for? The top searched job categories for National Catering jobs in Indiana are:
What cities in Indiana are hiring for National Catering jobs? Cities in Indiana with the most National Catering job openings:
National Catering jobs near you
Infographic showing various National Catering job openings in Indiana as of June 2026, with employment types broken down into 97% Full Time, and 3% Part Time. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution.

Customer Service Representative - Columbus, IN

Subway

Columbus, IN • On-site

$15 - $20.25/hr

Full-time

Re-posted 2 days ago

Subway rating

4.4

Company rating: 4.4 out of 10

Based on 2,049 frontline employees who took The Breakroom Quiz

98th of 106 rated fast food restaurants

Job description

JOB TITLE: Customer Service Representative
REPORTS TO: Catering Director
DEPT: National Catering Call Center
Job Summary
This position is responsible for interacting with customers and franchisee's to provide information in response to inquiries about Subway products and services.
Duties & Essential Job Functions
Phone Sales: The Customer Service Representative will answer phones and respond to customer's requests. He/She will sell Subway products and place customer's orders with the appropriate Subway store. They will up-sell products and recommend the appropriate products based on fact finding.
Payment Processing: The Customer Service Representative will be responsible for processing the customer's credit cards. They will input the date with Bank of America and provide proper reporting to IPC.
Administration: CSRs will be asked to field all phone calls coming into the call center and transfer them to the appropriate staff member. They will place follow-up calls as time allows and document customer complaints.
Other Functions and Responsibilities
CSRs will be asked to help build corporate accounts if skill set progresses.
Qualifications
The Customer Service Representative must possess professional verbal and written communication skills. He/She needs to be computer literate with the ability to learn new software applications quickly. He/She will have good communication skills and enjoy working on a team.
Required
The Catering Coordinator must be working towards a High School Diploma or GED. They must have reliable transportation to our home office in Columbus, IN. They must present themselves in a professional appearance at all times. He/She must be honest in their dealings with any agent within Estep and Company Inc .DBA Subway Restaurants.
Preferred
Sales experience/Customer Service experience
Schedule
The schedule for this position will be based on the needs of the Catering Call Center.
Subway Catering Call Center
Whether it's game day with friends, a meeting at the office or a block party for the neighborhood, SUBWAY® Catering's Call Center helps make events a delicious success. We help callers explore our menu to see all of the delicious catering options, including hunger-busting Giant Subs, piled-high sandwich platters, quick and easy SUBWAY to GO!™ meals and much more....
Join the fun by being part of the Subway Catering Call Center, and part of the world's largest quick service restaurant franchisor and recognized leader in the Quick Service Industry. With more than 42,000 restaurants in almost 100 countries, we continue to add talent to our team. Apply today!
Company Website:

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