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Weekend Catering Jobs in Indiana (NOW HIRING)

Strack and Van Til

Catering Clerk

Highland, IN · On-site

Flexible schedule, with the ability to work mornings, evenings, weekends, and holidays as needed. * Physical Requirements : Ability to lift up to 30 pounds, stand for extended periods, and perform ...

Bridge Point

Catering Service Worker

Marion, IN

$13.75 - $18/hr

Ability to work flexible shifts, including evenings and weekends * Previous catering, banquet, restaurant, or food service experience preferred but not required

Bridge Point

Catering Service Worker

Marion, IN · On-site

$15 - $17/hr

Ability to work flexible shifts, including evenings and weekends * Previous catering, banquet, restaurant, or food service experience preferred but not required

The Bridgewater Club LLC

Catering Manager

Carmel, IN · On-site

The Catering Manager is a hands-on leader responsible for the operational execution of all banquet ... weekends, and holidays Preferred • Experience in a luxury country club or upscale hospitality ...

City BBQ

Restaurant Catering Associate

Fishers, IN

$20 - $30/hr

Catering associates can receive tips for deliveries which in return boosts earning potential. Job ... Complete food drops, set and go lunch deliveries, full service events, and weekend events * Set up ...

Panera Bread

Catering Lead

Fort Wayne, IN · On-site

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow ... This role requires flexible hours, including nights and weekends in a fast-paced environment with ...

Panera Bread

Catering Lead

West Lafayette, IN · On-site

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow ... This role requires flexible hours, including nights and weekends in a fast-paced environment with ...

Panera Bread

Catering Lead

Muncie, IN

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow ... This role requires flexible hours, including nights and weekends in a fast-paced environment with ...

Panera Bread

Catering Lead

Fishers, IN

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow ... This role requires flexible hours, including nights and weekends in a fast-paced environment with ...

SSA Group

Catering - Associate

Fort Wayne, IN · On-site

Catering Associate Reports to: Catering Supervisor(s) and Catering Operations Manager ... Ability to work varied hours/days, including nights, weekends and holidays, as needed. IDEA ...

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Weekend Catering information

See Indiana salary details

$8

$18

$34

How much do weekend catering jobs pay per hour?

As of May 31, 2026, the average hourly pay for weekend catering in Indiana is $18.05, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $22.88 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in Weekend Catering, and why are they important?

To thrive in Weekend Catering, you need strong food preparation skills, knowledge of food safety standards, and previous experience or relevant training in hospitality or catering. Familiarity with kitchen equipment, catering software, and certifications like a food handler’s permit are typically required. Excellent communication, teamwork, and adaptability are standout soft skills for handling client needs and event changes. These skills ensure efficient service, customer satisfaction, and smooth operations during busy weekend events.

What are some common challenges faced by weekend catering staff, and how can they be managed effectively?

Weekend catering roles often involve fast-paced environments and managing multiple events or large guest counts. Challenges include tight timelines, last-minute client requests, and logistical hurdles such as transporting food and setting up at various venues. Effective communication with team members, strong organizational skills, and the ability to adapt quickly are crucial for overcoming these challenges. Collaborating closely with supervisors and other staff members helps ensure smooth service and client satisfaction.

What is weekend catering?

Weekend catering refers to providing food and beverage services for events, parties, or gatherings that take place on weekends. This can include weddings, corporate events, family reunions, and more. Weekend caterers are responsible for preparing, delivering, and sometimes serving meals according to the client's specifications. The role often involves working flexible hours, managing set-up and clean-up, and ensuring customer satisfaction. It is a popular choice for those seeking part-time or supplemental income.

What is the difference between Weekend Catering vs Event Caterer?

AspectWeekend CateringEvent Caterer
CredentialsFood handler permits, catering certificationsFood handler permits, catering certifications
Work EnvironmentResidential, small parties, private eventsLarge events, weddings, corporate functions
Employer & Industry UsageRestaurants, catering companies, private clientsEvent planning companies, catering services
Search & Comparison IntentPeople looking for weekend catering jobs or servicesPeople comparing catering roles for events

Weekend Catering typically involves providing food services during weekends for private parties or small gatherings, often in residential settings. Event Caterer refers to professionals serving at larger events like weddings or corporate functions. While both roles require similar certifications and work environments, Weekend Catering is more focused on smaller, private events during weekends, whereas Event Caterer covers a broader range of large-scale events.

What are the most commonly searched types of Catering jobs in Indiana? The most popular types of Catering jobs in Indiana are:
What cities in Indiana are hiring for Weekend Catering jobs? Cities in Indiana with the most Weekend Catering job openings:
Weekend Catering jobs near you
Infographic showing various Weekend Catering job openings in Indiana as of May 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% In-person job distribution, with an average salary of $37,548 per year, or $18.1 per hour.
Catering Clerk

Catering Clerk

Strack and Van Til

Highland, IN • On-site

Part-time

Posted 4 days ago

Strack & Van Til rating

5.2

Company rating: 5.2 out of 10

Based on 41 frontline employees who took The Breakroom Quiz

92nd of 113 rated grocery stores

Job description

Job Summary
Seeking a dedicated, customer-focused Part-Time Catering Clerk to join our team. In this role, you'll play a key part in creating positive experiences for our catering customers by assisting with order preparation, maintaining high standards for product quality, and providing exceptional service. If you're organized, reliable, and have a passion for delivering great customer service, we encourage you to apply!
Key Responsibilities
  • Customer Service: Greet customers warmly and provide assistance with catering orders, including answering questions, taking orders accurately, and offering product recommendations.
  • Order Preparation: Assist in preparing and packaging catering orders in accordance with company standards, ensuring accuracy and presentation.
  • Food Safety and Quality: Follow food safety protocols to maintain cleanliness, product quality, and presentation in the catering department.
  • Inventory and Restocking: Monitor product levels and help restock supplies and ingredients as needed, ensuring the work area is organized and well-stocked.
  • Team Collaboration: Work with other catering and deli team members to fulfill large or complex orders on time.
  • Documentation: Maintain accurate records for all catering orders, including order details and special instructions, to ensure a seamless process from order to delivery.
  • General Support: Assist with other tasks within the catering and deli departments as needed, such as cleaning and organizing workspaces.

Qualifications
  • Experience: Previous experience in a customer service or food service role is preferred.
  • Skills: Excellent communication and organizational skills, attention to detail, and ability to follow instructions accurately.
  • Availability: Flexible schedule, with the ability to work mornings, evenings, weekends, and holidays as needed.
  • Physical Requirements: Ability to lift up to 30 pounds, stand for extended periods, and perform repetitive tasks in a fast-paced environment.

What Strack & Van Til employees say

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About Strack & Van Til

Sourced by ZipRecruiter

Strack & Van Til is a renowned organization located in Highland, Indiana, United States, known for its significant presence in the retail and grocery industry. It operates a spectrum of full-service grocery stores and began its journey in 1959 when two families decided to merge their grocery businesses. The website showcases its fundamental value anchored on principle, leadership, teamwork and integrity. The store maintains the guiding mission of being the neighborhood supermarket that communicates trustworthiness, delivers high-quality products, and provides a delightful shopping experience.

Industry

Retail

Company size

1,001 - 5,000 Employees

Headquarters location

Highland, IN, US

Year founded

1959

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