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Catering Service Manager Jobs (NOW HIRING)

Mccneb

Catering Service Assistant

Omaha, NE

$17.58/hr

The Catering Service Assistant is responsible for the organization and inventory of the ICA ... This position works with the operational management team and faculty in providing quality food and ...

Sodexo

Catering Service Worker

Clayton, MO

$16 - $21/hr

We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you ...

Sodexo

Catering Service Worker

Adrian, MI · On-site

$11.25/hr

We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you ...

Sodexo

Catering Service Worker

Kahului, HI · On-site

$17 - $18/hr

We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you ...

Sodexo

Catering Service Worker

Silver Spring, MD · On-site

$18/hr

We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you ...

Sodexo

Catering Service Worker

San Marcos, CA · On-site

$18 - $21/hr

We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you ...

Sodexo

Catering Service Worker

Milwaukee, WI

$19/hr

We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you ...

Sodexo

Catering Service Worker

Milwaukee, WI · On-site

$19/hr

We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you ...

Sodexo

Catering Service Worker

Manhattan, KS · On-site

$12 - $15/hr

We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you ...

Sodexo

Catering Service Worker

Kearney, NE · On-site

$18 - $20/hr

We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you ...

Sodexo

Catering Service Worker

Arkadelphia, AR · On-site

$12.50 - $13.50/hr

We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you ...

Sodexo

Catering Service Worker

Sault Sainte Marie, MI

$14 - $16/hr

We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you ...

Sodexo

Catering Service Worker

Boca Raton, FL

$20 - $21/hr

We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you ...

Sodexo

Catering Service Worker

Kahului, HI · On-site

$17 - $18/hr

We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you ...

Sodexo

Catering Service Worker

Fredericksburg, VA · On-site

$16.50/hr

We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you ...

Sodexo

Catering Service Worker

Johnson City, TN · On-site

$14 - $18/hr

We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you ...

Sodexo

Catering Service Worker

York, PA

$16 - $20/hr

We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you ...

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How much do catering service manager jobs pay per hour?

As of Jun 7, 2026, the average hourly pay for catering service manager in the United States is $15.38, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $17.31 per hour, depending on experience, location, and employer.

What is the difference between Catering Service Manager vs Catering Coordinator?

AspectCatering Service ManagerCatering Coordinator
ResponsibilitiesOversees entire catering operations, manages staff, plans menus, and ensures customer satisfaction.Assists in event planning, coordinates logistics, and supports catering staff with daily tasks.
Required CredentialsFood safety certifications, management experience, possibly hospitality or culinary training.Event planning experience, communication skills, and sometimes food safety knowledge.
Work EnvironmentManagement offices, catering venues, event sites.Event locations, kitchens, and client sites.

The Catering Service Manager typically holds a leadership role, overseeing the entire catering operation, while the Catering Coordinator focuses on supporting event logistics and coordination. Both roles require strong communication skills and knowledge of food service, but the manager has broader responsibilities and decision-making authority.

What cities are hiring for Catering Service Manager jobs? Cities with the most Catering Service Manager job openings:
What states have the most Catering Service Manager jobs? States with the most job openings for Catering Service Manager jobs include:
Catering Service Manager jobs near you
Catering Service Manager

Catering Service Manager

Vanderbilt University

Nashville, TN • On-site

Full-time

Posted 5 days ago

Vanderbilt University rating

7.8

Company rating: 7.8 out of 10

Based on 38 frontline employees who took The Breakroom Quiz

192nd of 534 rated colleges and universities

Job description

Job Description
Position Summary:
The Catering Service Manager provides strategic and hands-on leadership for front-of-house catering operations, ensuring the flawless execution of high-end events. This role directs service teams, collaborates closely with Culinary, Sales, and Event Planning partners, and ensures every event reflects the organization's premium brand standards. The ideal candidate is a dynamic hospitality leader with strong operational discipline, exceptional service instincts, and a passion for delivering memorable guest experiences at scale. #VUrecruitIND
Key Responsibilities:
Event Execution & Service Leadership
  • Provide on-site leadership for catered events ranging from intimate private meals to large-scale university-wide functions.
  • Direct, coach, and supervise service teams, including captains, servers, bartenders, and support personnel.
  • Ensure impeccable service standards, timing, presentation, and attention to detail at every event.
  • Conduct pre-event briefings and post-event evaluations to drive continuous improvement.
  • Cultivate strong working relationships with third-party staffing partners to ensure consistent service excellence.

Client Experience & Relationship Management
  • Serve as the senior on-site representative and primary client contact during events.
  • Anticipate guest needs, proactively address challenges, and resolve issues with professionalism and urgency.
  • Uphold and protect the University's brand reputation through white-glove hospitality and flawless execution.

Operational Excellence
  • Develop and manage service schedules for University staff and contracted waitstaff.
  • Oversee event setup, service flow, breakdown, and post-event reconciliation processes.
  • Partner with Culinary, Sales, and Logistics teams to ensure seamless coordination and execution.
  • Manage labor deployment to meet budgeted targets while maintaining premium service standards.
  • Ensure compliance with food safety, alcohol service, and workplace safety regulations.

Team Development
  • Recruit, train, and mentor high-performing service professionals.
  • Foster a culture of accountability, hospitality, teamwork, and continuous improvement.
  • Conduct performance evaluations and provide ongoing coaching and development.

Financial & Administrative Oversight
  • Monitor labor costs and support event profitability goals.
  • Approve timesheets and ensure payroll accuracy.
  • Contribute to departmental budgeting and forecasting processes.

Supervisory Relationships:
This position reports to the Assistant Director, Catering Operations.
The Catering Operations Manager directly supervises:
  • Contracted waitstaff
  • Hourly non-exempt employees
  • Student employees

Education and Certifications:
  • High school diploma or GED required
  • Bachelor's degree preferred, ideally in Hospitality, Hotel/Restaurant Management, or a related field
  • ServSafe certification required within three months of hire (renewal every five years)
  • ABC alcohol service permit required (or obtained within one week of hire)
  • Valid driver's license with a satisfactory driving record required
  • The University engages a third-party vendor for continuous motor vehicle record monitoring

Experience and Skills:
  • Minimum of three (3) years of relevant hospitality experience; prior Banquet or Service Manager experience preferred
  • Minimum of one (1) year of off-premise catering experience preferred, including loading/unloading and driving delivery vehicles
  • Ability to drive a golf cart and medium-sized box truck, with a clean driving history
  • Proficiency in Microsoft Office Suite
  • Strong leadership, supervisory, and people management skills
  • Demonstrated ability to deliver exceptional customer service in high-pressure environments
  • Excellent communication skills and ability to work effectively with diverse populations
  • Strong organizational, time management, and multitasking abilities with keen attention to detail
  • Proven ability to manage confidential information and safeguard University assets
  • Professional, proactive, and solutions-oriented mindset

Physical Demands and Work Environment:
  • Thrives in a fast-paced environment and works effectively both independently and as part of a team
  • Availability to work a flexible schedule, including evenings, weekends, and extended hours as needed
  • Ability to lift up to 50 lbs. and frequently lift, push, pull, or carry up to 30 lbs.
  • Ability to stand and walk for extended periods and perform frequent bending, stretching, twisting, and lifting
  • Ability to frequently lift and transport hot food equipment (including hotboxes up to 200 lbs.) on and off box trucks and at event locations

This is a full-time, exempt leadership position requiring a high degree of professional judgment, operational oversight, and schedule flexibility. The role is event-driven and demands responsiveness to dynamic business needs.
The Catering Operations Manager can expect a typical workweek of 40-50 hours, with flexibility required based on event schedules. This includes availability for evenings, weekends, holidays, and extended hours as necessary to ensure seamless event execution. Work locations may vary depending on event sites and operational needs.
About Us
At Vanderbilt University , our work - regardless of title or role - is in service to an important and noble mission in which every member of our community serves in advancing knowledge and transforming lives on a daily basis. Located in Nashville, Tennessee, on a 330+ acre campus and arboretum dating back to 1873, Vanderbilt is proud to have been named as one of "America's Best Large Employers" as well as a top employer in Tennessee and the Nashville metropolitan area by Forbes for several years running. We welcome those who are interested in learning and growing professionally with an employer that strives to create, foster and sustain opportunities as an employer of choice.
We understand you have a choice when choosing where to work and pursue a career. We understand you are unique and have a story. We want to hear it. We encourage you to apply today so that you might become a part of our story.
Vanderbilt University is an equal-opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran, or any other characteristic protected by law.

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