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Cook

Cook

Chick-fil-A

Wendell, NC

$10 - $12/hr

Full-time

Posted 7 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,441 frontline employees who took The Breakroom Quiz

13th of 104 rated fast food restaurants

Job description

Line Cook / Back of House Team Member

Chick-fil-A Wendell Falls

Starting Pay: $10–$12 per hour (based on availability and experience)

At Chick-fil-A Wendell Falls, our Back of House team is responsible for delivering safe, high-quality food with speed and precision. Line Cooks play a critical role in maintaining excellence during peak hours while upholding food safety, cleanliness, and teamwork.

This role is ideal for individuals who enjoy working with their hands, take pride in consistency, and thrive in a fast-paced kitchen environment.

What You’ll Do
  • Prepare and cook Chick-fil-A menu items according to brand standards
  • Follow recipes and procedures with accuracy and urgency
  • Maintain food safety and sanitation standards at all times
  • Properly handle, store, and rotate inventory
  • Keep workstations clean and organized
  • Work efficiently during high-volume rushes
  • Communicate clearly with Front of House and leadership
  • Support team members to ensure smooth operations
What We’re Looking For
  • Must be 16 years of age or older
  • Strong work ethic and sense of urgency
  • Ability to work in a fast-paced kitchen environment
  • Attention to detail and consistency
  • Team-oriented mindset
  • Dependable and punctual
  • Open to coaching, feedback, and continuous improvement
  • Willingness to grow into leadership opportunities
  • Availability including evenings and Saturdays
Why Join Chick-fil-A Wendell Falls?
  • Starting pay $10–$12 per hour
  • Flexible scheduling
  • Leadership development opportunities
  • Structured training and skill development
  • Scholarship opportunities
  • A positive, team-focused culture
  • Opportunity to grow with a brand-new restaurant

If you take pride in doing things the right way, moving with urgency, and being part of a high-performing team, we would love to meet you.

Apply today and join the Back of House team at Chick-fil-A Wendell Falls!

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

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About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media

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Frequently asked questions

Q: What skills or qualities help someone succeed as a Line Cook?

A: To succeed as a Line Cook, key technical skills include proficiency in knife skills, cooking techniques, and food safety protocols, as well as the ability to multitask and manage kitchen equipment. Soft skills such as strong communication, teamwork, and adaptability are also crucial, as Line Cooks must work efficiently with other kitchen staff and adjust to changing menu items or kitchen conditions. By combining these technical and soft skills, Line Cooks can efficiently prepare high-quality dishes, maintain a clean and organized kitchen, and contribute to a positive and productive work environment.

Q: What is the career path for a Line Cook?

A: A Line Cook's typical career progression involves starting as a Cook or Prep Cook, advancing to a Station Cook or Sous Chef, and eventually becoming a Senior Sous Chef or Executive Chef. Key opportunities for skill development include learning menu planning, kitchen management, and team leadership, as well as developing expertise in various cooking techniques and ingredient preparation. Long-term career prospects may lead to executive chef positions, food service management roles, or even entrepreneurship, such as opening one's own restaurant or food business.

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Chick-fil-A job posting for a Cook in Wendell, NC with a salary of $10 to $12 Hourly with a map of Wendell location.