Restaurant Manager for Mall of America

We are looking for a talented Restaurant Managers for Minneapolis - Fantastic growing brands (we represent several) and opportunity!!

Job Description of Restaurant Manager:

-Takes responsibility for growth & development by setting goals and leading his/her team.

· Seeks out knowledge without direction and has an entrepreneurial spirit.

· Maintains great energy and positive image to guests and staff.

· Role model of standards and behaviors consistent with companies values and culture.

· Identifies and develops talent proactively to formulate a strong team of top performers.

· Achieves financial goals for the assigned area without compromising food, quality and service.

· Supports and works well with all members of the restaurant team.

· Ability to adapt and succeed in a fast paced environment

· Ensures safety and security standards are adhered to.

Qualifications of Restaurant Manager:

· 3+ years of current Restaurant Management experience

· Great attitude, enthusiasm and passion for the hospitality industry and people

· Ability to adapt and succeed in a fast paced environment

· Strong leadership, communication, and organizational skills

· Hands-on approach with hiring, training and developing people

· Ability to increase sales and build rapport in the community

· Maintains high levels of food quality, hygiene and restaurant standards

Restaurant Leaders Receives:

No late nights, no bar scene = better quality of life

Fun & Fast Paced Environment

Company Culture that Cares about Food Quality and People

Medical, Dental, Vision Benefits

Competitive Pay & Bonus Plan

Vacation

401k & Equity

Fantastic food & gear

Room to Grow!