ZipRecruiter

Log In

1

Weekend Chef Jobs in Rochester, NY (NOW HIRING)

ssagroup

Food Service - Jr Sous Chef

Rochester, NY · On-site

$49K - $66K/yr

Sous Chef Who are we : For more than 50 years, SSA has partnered with cultural attractions to ... Ability to work varied hours/days, including nights, weekends and holidays, as needed. IDEA ...

SSA Group

Food Service - Jr Sous Chef

Rochester, NY · On-site

$18 - $20/hr

Sous Chef Who are we : For more than 50 years, SSA has partnered with cultural attractions to ... Ability to work varied hours/days, including nights, weekends and holidays, as needed. IDEA ...

ssagroup

Food Service - Jr Sous Chef

Rochester, NY · On-site

$49K - $66K/yr

Sous Chef Who are we : For more than 50 years, SSA has partnered with cultural attractions to ... Ability to work varied hours/days, including nights, weekends and holidays, as needed. IDEA ...

Mamma G's

Chef

Rochester, NY · On-site

$1.4K/wk

Highly Skilled Chef at Mamma G's Are you looking for a fun and loving work environment where your culinary skills can shine? Do you want to be part of a dynamic team that creates delicious Italian ...

Palmer Food Service

Corporate Executive Chef

Rochester, NY · On-site

$80K - $100K/yr

The Corporate Executive Chef is specifically accountable for CAB culinary demonstrations, customer ... Ability to work flexible hours, including occasional evenings and weekends, for food shows, events ...

Delaware North

Sous Chef, KeyBank Center

Rochester, NY

$62K - $66K/yr

In this role, you will support the Executive Chef in overseeing high-volume kitchen operations, ensuring exceptional food quality, and leading and developing the culinary team. If you bring strong ...

Delaware North

Sous Chef, KeyBank Center

Rochester, NY

$62K - $66K/yr

In this role, you will support the Executive Chef in overseeing high-volume kitchen operations, ensuring exceptional food quality, and leading and developing the culinary team. If you bring strong ...

Delaware North

Sous Chef, KeyBank Center

Rochester, NY

$62K - $66K/yr

In this role, you will support the Executive Chef in overseeing high-volume kitchen operations, ensuring exceptional food quality, and leading and developing the culinary team. If you bring strong ...

Wegmans Food Markets

Sushi Trainee

Rochester, NY · On-site

$16.50 - $17/hr

Afternoon, Evening (including weekends). Age Requirement: Must be 18 years or older Time Type ... You will work alongside experienced sushi chefs, learning traditional techniques and perfecting ...

Wegmans Food Markets

Sushi Trainee

Rochester, NY · On-site

$16.50 - $17/hr

Afternoon, Evening (including weekends). Age Requirement: Must be 18 years or older Time Type ... You will work alongside experienced sushi chefs, learning traditional techniques and perfecting ...

Wegmans Food Markets

Sushi Cook

Webster, NY · On-site

$17.50 - $18/hr

Morning, afternoon, evening (includes weekends). Age Requirement: Must be 18 years or older Time ... You will work alongside experienced sushi chefs, learning traditional techniques and perfecting ...

Wegmans

Sushi Trainee

Rochester, NY

$16.50 - $17/hr

Afternoon, Evening (Including Weekends). Age Requirement: Must be 18 years or older Location ... You will work alongside experienced sushi chefs, learning traditional techniques and perfecting ...

Wegmans

Sushi Cook

Webster, NY

$17.50 - $18/hr

Morning, Afternoon, Evening (Includes Weekends). Age Requirement: Must be 18 years or older ... You will work alongside experienced sushi chefs, learning traditional techniques and perfecting ...

Wegmans

Sushi Trainee

Rochester, NY

$16.50/hr

Afternoon, Evening (Including Weekends). Age Requirement: Must be 18 years or older Location ... You will work alongside experienced sushi chefs, learning traditional techniques and perfecting ...

Wegmans

Sushi Cook

Webster, NY · On-site

$17.50 - $18/hr

Morning, Afternoon, Evening (Includes Weekends). Age Requirement: Must be 18 years or older ... You will work alongside experienced sushi chefs, learning traditional techniques and perfecting ...

next page

Showing results 1-20

All JobsChef JobsWeekend Chef JobsWeekend Chef Jobs in Rochester, NY

Weekend Chef information

See Rochester, NY salary details

$9

$24

$44

How much do weekend chef jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for weekend chef in Rochester, NY is $24.30, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $30.58 per hour, depending on experience, location, and employer.

What are Weekend Chefs?

Weekend Chefs are culinary professionals who typically work on Saturdays and Sundays, preparing and serving meals in restaurants, hotels, catering companies, or private settings. They may work part-time or full-time, depending on the employer's needs, and often handle busy periods when customer demand is highest. Weekend Chefs are responsible for menu planning, food preparation, maintaining kitchen cleanliness, and ensuring food safety standards are met. This role requires strong cooking skills, time management, and the ability to work efficiently in a fast-paced environment.

What are the key skills and qualifications needed to thrive as a Weekend Chef, and why are they important?

To thrive as a Weekend Chef, you need solid culinary skills, experience in food preparation, and often a relevant food safety certification. Familiarity with commercial kitchen equipment, point-of-sale systems, and inventory management software is commonly required. Strong time management, teamwork, and adaptability are crucial soft skills for this fast-paced role. These competencies ensure high-quality meals, efficient kitchen operations, and excellent customer satisfaction during busy weekend service periods.

What are some common challenges faced by Weekend Chefs, and how can they be managed effectively?

Weekend Chefs often work during peak dining hours, which can lead to high-pressure environments and tight timelines. Managing multiple orders simultaneously and maintaining food quality are frequent challenges. To succeed, strong organizational skills, the ability to prioritize tasks, and effective communication with kitchen staff are essential. Many Weekend Chefs also collaborate closely with front-of-house teams to ensure seamless service, making teamwork and adaptability key assets.
What are the most commonly searched types of Chef jobs in Rochester, NY? The most popular types of Chef jobs in Rochester, NY are:
What are popular job titles related to Weekend Chef jobs in Rochester, NY? For Weekend Chef jobs in Rochester, NY, the most frequently searched job titles are:
What job categories do people searching Weekend Chef jobs in Rochester, NY look for? The top searched job categories for Weekend Chef jobs in Rochester, NY are:
What cities near Rochester, NY are hiring for Weekend Chef jobs? Cities near Rochester, NY with the most Weekend Chef job openings:
Weekend Chef jobs near you
Infographic showing various Weekend Chef job openings in Rochester, NY as of July 2026, with employment types broken down into 76% Full Time, 23% Part Time, and 1% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $50,542 per year, or $24.3 per hour.

Head Chef/kitchen manager

McColley's Irish Pub

Spencerport, NY • On-site

$21 - $28/hr

Full-time

Retirement, PTO

Re-posted 17 days ago

Job description

Benefits:
  • 401(k)
  • Employee discounts
  • Competitive salary

About the Role:
Join McColley's Irish Pub as our Head Chef/Kitchen Manager, where you'll lead a passionate culinary team in crafting authentic Irish dishes. This is an exciting opportunity to showcase your culinary skills and creativity while managing a vibrant kitchen environment. Looking for someone that is looking for a career and is a motivated, experienced, reliable leader. Full time position. 45-50 hours a week. Responsibilities include: cooking on the line on a daily basis, food ordering, preparing specials and executing the already established menu, being creative and frugal, keeping menu cost and labor costs in check, leading your team and being a positive leader. Maintaining and cleaning the kitchen. Must be able to handle pressure and multi task well. Salary to commensurate with experience. Serious inquiries only. We are looking for someone with sit down, full restaurant experience. 401K after time, paid vacation after a year.
Responsibilities:
  • Oversee daily kitchen operations, ensuring high standards of food quality and safety.
  • Create and update the menu with seasonal dishes and specials that reflect Irish cuisine.
  • Manage kitchen staff, including hiring, training, and performance evaluations.
  • Maintain inventory, ordering supplies, and controlling food costs effectively.
  • Ensure compliance with health and safety regulations in the kitchen.
  • Collaborate with front-of-house staff to ensure seamless service and customer satisfaction.
  • Develop and implement kitchen policies and procedures to enhance efficiency.
  • Foster a positive and collaborative kitchen culture that encourages creativity and teamwork.
Requirements:
  • Proven experience as a Head Chef or Kitchen Manager in a fast-paced restaurant environment.
  • Strong knowledge of culinary techniques and food safety regulations.
  • Ability to create innovative and flavorful dishes with a focus on Irish cuisine.
  • Excellent leadership and team management skills.
  • Strong organizational and multitasking abilities.
  • Ability to work flexible hours, including nights and weekends.
  • Culinary degree or equivalent experience preferred.
  • Passion for food and a commitment to delivering exceptional dining experiences.
About Us:
McColley's Irish Pub has been a beloved staple in Spencerport, NY, for over a decade, known for its warm atmosphere and authentic Irish fare. Our customers love the friendly service and vibrant community, while our employees appreciate the supportive work environment and opportunities for growth.