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Full Time Housing Provided Chef Jobs in Rochester, NY

Wegmans Food Markets

Executive Sous Chef

Rochester, NY · On-site

$80K - $90K/yr

... Full time Pay Range: $80,000 - $90,000 / year Why Work Here Working at Wegmans provides ... The executive sous chef at Next Door serves as the culinary leader the kitchen, supporting the ...

mystanns

Junior Sous Chef (Various Campuses)

Webster, NY · On-site

$19.25 - $24.10/hr

We are currently hiring for a full time float junior Sous Chef for our St. Ann's communities located in Irondequoit and Webster. To provide Food Services to all customers. Food Service includes ...

Wegmans Food Markets

Sous Chef Trainee

Rochester, NY · On-site

$24.25 - $25.75/hr

... Full time Pay Range: $24.25 - $25.75 / hour Why Work Here Working at Wegmans provides ... Learn and work under the mentorship of Wegmans and Next Door chefs * Create excitement and educate ...

Wegmans Food Markets

Sushi Chef

Canandaigua, NY

$17.50/hr

Schedule: Full time Availability: Morning, Afternoon, Evening (Includes Weekends). Age Requirement ... Health care benefits that provide a high level of coverage at a low cost to you * Retirement plan ...

Wegmans Food Markets

Sushi Chef

Rochester, NY

$17.50/hr

Schedule: Full time Availability: Morning, Afternoon, Evening (Includes Weekends). Age Requirement ... Health care benefits that provide a high level of coverage at a low cost to you * Retirement plan ...

Concern Housing

Service Coordinator

Rochester, NY · On-site

$19.50 - $24.75/hr

Position Service Coordinator Full-Time/Part-Time Full-Time Location Rochester Ave. Brooklyn, NY ... Provide supports to ensure availability of full range of housing services, including maintenance ...

Concern Housing

Weekday Evening Counselor

Rochester, NY · On-site

$20 - $27/hr

... Full-Time Location Rochester Ave. Brooklyn, NY Salary Days/Hours Description Concern Housing is ... The counselor provides a variety of services, ranging from the teaching of skills to delivery of ...

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Full Time Housing Provided Chef information

See Rochester, NY salary details

$9

$24

$44

How much do full time housing provided chef jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for full time housing provided chef in Rochester, NY is $24.30, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $30.58 per hour, depending on experience, location, and employer.

What is the difference between Full Time Housing Provided Chef vs Line Cook?

AspectFull Time Housing Provided ChefLine Cook
CredentialsCulinary degree or equivalent experienceHigh school diploma or culinary training
Work EnvironmentLarge kitchens, resorts, or cruise ships with housingRestaurant kitchens, fast-paced settings
Employer & IndustryHospitality, catering, cruise linesRestaurants, hotels, catering services
Search & Comparison IntentJobs with housing benefits and full-time rolesKitchen staff seeking entry-level or intermediate roles

The Full Time Housing Provided Chef typically requires culinary credentials and works in large-scale hospitality environments with housing included. In contrast, a Line Cook usually has less formal education and works in restaurant kitchens without housing benefits. The chef role offers more responsibilities and benefits, while the line cook focuses on food preparation in fast-paced settings.

What are popular job titles related to Full Time Housing Provided Chef jobs in Rochester, NY?

For Full Time Housing Provided Chef jobs in Rochester, NY, the most frequently searched job titles are:

What job categories do people searching Full Time Housing Provided Chef jobs in Rochester, NY look for?

The top searched job categories for Full Time Housing Provided Chef jobs in Rochester, NY are:

What cities near Rochester, NY are hiring for Full Time Housing Provided Chef jobs?

Cities near Rochester, NY with the most Full Time Housing Provided Chef job openings:

Full Time Housing Provided Chef jobs near you
Infographic showing various Full Time Housing Provided Chef job openings in Rochester, NY as of June 2026, with employment types broken down into 32% Full Time, 64% Part Time, and 4% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $50,542 per year, or $24.3 per hour.

Executive Sous Chef

Wegmans Food Markets

Rochester, NY • On-site

$80K - $90K/yr

Full-time

Re-posted 7 days ago

Wegmans Food Markets rating

7.9

Company rating: 7.9 out of 10

Based on 844 frontline employees who took The Breakroom Quiz

4th of 124 rated grocery stores

Job description

Location:
3220 Monroe Ave Pittsford, NY 14618
Availability Requirement for this role:
Morning, afternoon, evening (includes weekends).
Age Requirement:
Must be 18 years or older
Time Type:
Full time
Pay Range:
$80,000 - $90,000 / year
Why Work Here
Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.
Job Description:
Earn a $5,000 sign-on bonus!
Note: This position is based in Rochester, NY. Candidates not currently based in the Rochester area would be required to relocate. Relocation assistance is available; additional details will be provided during the interview.
The executive sous chef at Next Door serves as the culinary leader the kitchen, supporting the executive chef in the planning, preparation, and delivery of high-quality menu offerings that create an exceptional guest experience. This role helps ensure efficient and profitable kitchen operations while leading and developing culinary team members. In partnership with the executive chef and development chefs, the executive sous chef supports the testing and introduction of new recipes and brings them to life through daily menu offerings and the Tasting Menu.
Click here to get a taste of the role!
What You'll Do
  • Manage and develop a team of employees, engage in meaningful conversations, build trusted relationships and provide the resources, feedback, and development opportunities they need to be successful
  • Lead and work alongside culinary team members in daily food preparation and service, ensuring exceptional quality, consistency, and presentation standards
  • Create and refine seasonal menu offerings and specials informed by guest feedback, culinary trends, market insights, and business objectives.
  • Lead the execution of private events, special dinners, and other unique dining experiences
  • Develop culinary talent through hands-on coaching, skill building, and feedback while ensuring recipe standards, job aids, and culinary best practices are consistently followed
  • Foster strong collaboration between front-of-house and back-of-house teams to deliver an exceptional guest experience and efficient restaurant operations
  • Oversee daily kitchen operations, including staffing, food quality, inventory, ordering, food safety, and human safety standards
  • Monitor financial performance, product trends, and operational metrics to drive sales, control costs, and improve profitability
  • Address operational challenges, resolve issues effectively, and lead the team through changing priorities while maintaining a smooth and productive operation

Required Qualifications
  • 2 or more years of experience as a sous chef
  • Experience working in a variety of positions in upscale or fine dining restaurant
  • Experience in food service profit & loss management
  • Experience working a variety of positions in an upscale or fine dining restaurant
  • Collective internal and/or external managerial/supervisory experience living our values and achieving results in our 5 measures, including interviewing, selection, performance management, employee development and managing financials

Preferred Qualifications
  • Diverse culinary experience, including working with a variety of food in a variety of regions and/ or cultures
  • Bachelor's degree in culinary arts

What Wegmans Food Markets employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

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About Wegmans Food Markets

Sourced by ZipRecruiter

Wegmans Food Markets, situated in Rochester, NY, US, is a widely recognized name in the retail grocery industry. The company was founded in 1916 by Walter Wegman as Rochester Fruit and Vegetable Company and has since been providing a diverse series of high-quality grocery products. It is built on the mission of “helping families live healthier, better lives through food.” Core values of caring, high standards, making a difference, respect, and empowerment drive the firm to uphold its quality, bringing every meal an opportunity for happiness. Wegmans has been celebrated with multiple accolades and was named the best grocery chain in the U.S. by Food & Wine in 2020.

Industry

Food and beverage stores

Company size

10,000+ Employees

Headquarters location

Rochester, NY, US

Year founded

1916

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