Raleigh, NC · On-site
$69K - $95K/yr
Responsibilities for Chef include: * Hiring, training, and development of hospitality-focused Team Members * Upholding the highest standards for food sanitation and quality * Consistently enforcing ...
Raleigh, NC · On-site
$69K - $95K/yr
Responsibilities for Chef include: * Hiring, training, and development of hospitality-focused Team Members * Upholding the highest standards for food sanitation and quality * Consistently enforcing ...
Raleigh, NC · On-site
$48K - $65K/yr
Sous Chef - Midwood Smokehouse Midwood Smokehouse, part of the FS Food Group family, is a respected ... weekends, and holidays as needed Must be able to bend, stoop, and lift up to 25 lbs. Join Our Team ...
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Raleigh, NC · On-site
$48K - $65K/yr
Sous Chef - Midwood Smokehouse Midwood Smokehouse, part of the FS Food Group family, is a respected ... weekends, and holidays as needed Must be able to bend, stoop, and lift up to 25 lbs. Join Our Team ...
Raleigh, NC · On-site
$65K/yr
Sous Chef - Midwood Smokehouse Midwood Smokehouse, part of the FS Food Group family, is a respected ... weekends, and holidays as needed Must be able to bend, stoop, and lift up to 25 lbs. Join Our Team ...
Raleigh, NC · On-site
$65K/yr
Sous Chef - Midwood Smokehouse Midwood Smokehouse, part of the FS Food Group family, is a respected ... weekends, and holidays as needed Must be able to bend, stoop, and lift up to 25 lbs. Join Our Team ...
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Morrisville, NC · On-site
$55K - $65K/yr
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for ...
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Morrisville, NC · On-site
$55K - $65K/yr
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for ...
$55K - $65K/yr
Our Sous Chefs are responsible for creating a positive environment that sets the expectations for quality food in a neat, clean, and organized kitchen. We expect our Sous Chefs to have excellent ...
$55K - $65K/yr
Our Sous Chefs are responsible for creating a positive environment that sets the expectations for quality food in a neat, clean, and organized kitchen. We expect our Sous Chefs to have excellent ...
Be Seen First
Wake Forest, NC · On-site
$55K - $65K/yr
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for ...
Quick apply
Be Seen First
Wake Forest, NC · On-site
$55K - $65K/yr
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for ...
$42K - $57K/yr
Our Sous Chefs are responsible for creating a positive environment that sets the expectations for quality food in a neat, clean, and organized kitchen. We expect our Sous Chefs to have excellent ...
Quick apply
$42K - $57K/yr
Our Sous Chefs are responsible for creating a positive environment that sets the expectations for quality food in a neat, clean, and organized kitchen. We expect our Sous Chefs to have excellent ...
$55K - $65K/yr
Our Sous Chefs are responsible for creating a positive environment that sets the expectations for quality food in a neat, clean, and organized kitchen. We expect our Sous Chefs to have excellent ...
$55K - $65K/yr
Our Sous Chefs are responsible for creating a positive environment that sets the expectations for quality food in a neat, clean, and organized kitchen. We expect our Sous Chefs to have excellent ...
Wake Forest, NC · On-site
$55K - $65K/yr
Our Sous Chefs are responsible for creating a positive environment that sets the expectations for quality food in a neat, clean, and organized kitchen. We expect our Sous Chefs to have excellent ...
Wake Forest, NC · On-site
$55K - $65K/yr
Our Sous Chefs are responsible for creating a positive environment that sets the expectations for quality food in a neat, clean, and organized kitchen. We expect our Sous Chefs to have excellent ...
Raleigh, NC · On-site
The Chef is responsible for overseeing daily Back-of-House (BOH) operations and acting as Manager on Duty (MOD) when scheduled. This role manages BOH staffing, food and labor costs, and ensures ...
Quick apply
Raleigh, NC · On-site
The Chef is responsible for overseeing daily Back-of-House (BOH) operations and acting as Manager on Duty (MOD) when scheduled. This role manages BOH staffing, food and labor costs, and ensures ...
Raleigh, NC · On-site
$69K - $95K/yr
Executive Chef | Midwood SmokehouseJoin the Evolution of Barbecue with Midwood Smokehouse! Midwood Smokehouse, a standout member of the FS Food Group portfolio, is actively seeking an Executive Chef ...
Quick apply
Raleigh, NC · On-site
$69K - $95K/yr
Executive Chef | Midwood SmokehouseJoin the Evolution of Barbecue with Midwood Smokehouse! Midwood Smokehouse, a standout member of the FS Food Group portfolio, is actively seeking an Executive Chef ...
Raleigh, NC · On-site
Description The Chef is responsible for overseeing daily Back-of-House (BOH) operations and acting as Manager on Duty (MOD) when scheduled. This role manages BOH staffing, food and labor costs, and ...
Raleigh, NC · On-site
Description The Chef is responsible for overseeing daily Back-of-House (BOH) operations and acting as Manager on Duty (MOD) when scheduled. This role manages BOH staffing, food and labor costs, and ...
Fuquay Varina, NC · On-site
$19 - $24/hr
Khao Sen, in Fuquay-Varina, NC is looking for wok chefs to join the team. We are located at 2100 Gathering Square Court. Our ideal candidate will have a solid multi-year track record of producing and ...
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Fuquay Varina, NC · On-site
$19 - $24/hr
Khao Sen, in Fuquay-Varina, NC is looking for wok chefs to join the team. We are located at 2100 Gathering Square Court. Our ideal candidate will have a solid multi-year track record of producing and ...
Raleigh, NC · On-site
The Chef is responsible for overseeing daily Back-of-House (BOH) operations and acting as Manager on Duty (MOD) when scheduled. This role manages BOH staffing, food and labor costs, and ensures ...
Raleigh, NC · On-site
The Chef is responsible for overseeing daily Back-of-House (BOH) operations and acting as Manager on Duty (MOD) when scheduled. This role manages BOH staffing, food and labor costs, and ensures ...
Raleigh, NC · On-site
$90K/yr
Executive Chef | Midwood SmokehouseJoin the Evolution of Barbecue with Midwood Smokehouse! Midwood Smokehouse, a standout member of the FS Food Group portfolio, is actively seeking an Executive Chef ...
Raleigh, NC · On-site
$90K/yr
Executive Chef | Midwood SmokehouseJoin the Evolution of Barbecue with Midwood Smokehouse! Midwood Smokehouse, a standout member of the FS Food Group portfolio, is actively seeking an Executive Chef ...
... Chef Anticipated Hiring Range $48,000 - $51,984 Work Schedule 40 hours per week, work hours may ... nights, weekends, and holidays. May be required to work some overtime. Job Location Raleigh, NC ...
... Chef Anticipated Hiring Range $48,000 - $51,984 Work Schedule 40 hours per week, work hours may ... nights, weekends, and holidays. May be required to work some overtime. Job Location Raleigh, NC ...
Raleigh, NC · On-site
$48K - $51K/yr
... Chef Anticipated Hiring Range $48,000 - $51,984 Work Schedule 40 hours per week, work hours may ... nights, weekends, and holidays. May be required to work some overtime. Job Location Raleigh, NC ...
Raleigh, NC · On-site
$48K - $51K/yr
... Chef Anticipated Hiring Range $48,000 - $51,984 Work Schedule 40 hours per week, work hours may ... nights, weekends, and holidays. May be required to work some overtime. Job Location Raleigh, NC ...
$48K - $65K/yr
We are currently looking for a Sous Chef with experience. What you will do as a Sous Chef: * Hiring, training, and development of hospitality-focused Team Members * Upholding the highest standards ...
$48K - $65K/yr
We are currently looking for a Sous Chef with experience. What you will do as a Sous Chef: * Hiring, training, and development of hospitality-focused Team Members * Upholding the highest standards ...
Raleigh, NC · On-site
$63K - $88K/yr
The Executive Chef is responsible for managing/directing all culinary activities for the GHC Kitchen they are employed in. This position will oversee all activity in the kitchen, train personnel ...
Raleigh, NC · On-site
$63K - $88K/yr
The Executive Chef is responsible for managing/directing all culinary activities for the GHC Kitchen they are employed in. This position will oversee all activity in the kitchen, train personnel ...
Holly Springs, NC · On-site
$85K - $95K/yr
Executive Chef position: The Club at 12 Oaks, is recruiting for an Executive Chef. The Executive Chef is responsible for overseeing the day-to-day culinary operations of a multi-unit operation. The ...
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Holly Springs, NC · On-site
$85K - $95K/yr
Executive Chef position: The Club at 12 Oaks, is recruiting for an Executive Chef. The Executive Chef is responsible for overseeing the day-to-day culinary operations of a multi-unit operation. The ...
$9.81 - $12.87
4% of jobs
$12.87 - $15.93
18% of jobs
$16.31 is the 25th percentile. Wages below this are outliers.
$15.93 - $18.99
23% of jobs
The median wage is $20.24 / hr.
$18.99 - $22.05
12% of jobs
$22.05 - $25.11
11% of jobs
$27.88 is the 75th percentile. Wages above this are outliers.
$25.11 - $28.17
8% of jobs
$28.17 - $31.23
7% of jobs
$31.23 - $34.29
5% of jobs
$34.29 - $37.35
4% of jobs
$37.35 - $40.40
5% of jobs
$40.40 - $43.46
2% of jobs
$9
$23
$43
The most popular types of Chef jobs in Raleigh, NC are:
For Weekend Chef jobs in Raleigh, NC, the most frequently searched job titles are:
The top searched job categories for Weekend Chef jobs in Raleigh, NC are:
Cities near Raleigh, NC with the most Weekend Chef job openings:
$69K - $95K/yr
Full-time
Medical, Dental, Vision, Retirement, PTO
Posted 13 days ago
Come Join the team at STIR or State of Confusion!
The team at STIR and State of Confusion purposefully cultivates a culture of teamwork and support. We strive to do the right thing by our guests and staff. That means giving our team members the full training and support they need to advance their careers as restaurateurs and business people.
Responsibilities for Chef include:
What we're looking for in a Chef
What can SquareOne Holdings offer you?
Must be able to stand for long periods of time
Must be able to lift up to 50 lbs.
Executive Chef responsibilities include:
• Hiring, training, and development of hospitality-focused Team Members
• Upholding the highest standards for food sanitation and quality
• Assuming leadership of restaurant operations in the absence of the GM
• Consistently enforcing standards for recipe adherence, food preparation, production, and presentation
• Ensuring thorough training and communication of all Company initiatives
• Use your career experience and talents to help the restaurant reach its financial goals through skillful management in the categories of labor, food cost and kitchen supplies.
What we're looking for in an Executive Chef
5+ years professional cooking experience, with least 2 years in an Executive Chef capacity in an upscale casual dining restaurant
Excellent communication
Proven success as head of kitchen operations in a high- volume restaurant
Strong passion for culinary excellence, and service
Proven ability to develop your team
Knowledge of systems, methods and processes that contribute to great execution
Must be able to stand for long periods of time
Must be able to lift up to 50 lbs.
Sourced by ZipRecruiter
Restaurants
201 - 500 Employees
Chattanooga, TN, US
2013
