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Short Order Cook Jobs (NOW HIRING)

Meyer Metz Restaurants LLC

Cook Short Order

Plant City, FL · On-site

$13.25 - $17/hr

As a short order cook, line cook, grill cook, or breakfast cook, you'll be the one making sure plates hit the table hot, fresh, and on time. This isn't a station gig. You'll be cooking whole meals ...

Cragun's Resort

Short Order Cook

Brainerd, MN

$16/hr

Join our team as a Short Order Pizzeria Cook and be part of a culinary adventure like no other! With amazing growth opportunities on the horizon, this is your chance to be part of something truly ...

Commander, Navy Installations Command

$24.92 - $29.08/hr

Place cooked food in serving dishes in steam carts and food trucks. * Washes and cleans kitchen ... Executive Order 12564 requires a Federal workplace free of illegal drugs. According to the ...

Denny's

Cook Short Order

Plant City, FL · On-site

$13.25 - $17/hr

As a short order cook, line cook, grill cook, or breakfast cook, you'll be the one making sure plates hit the table hot, fresh, and on time. This isn't a station gig. You'll be cooking whole meals ...

RREMC Restaurants

Cook Short Order

Plant City, FL · On-site

$13.25 - $17/hr

As a short order cook, line cook, grill cook, or breakfast cook, you'll be the one making sure plates hit the table hot, fresh, and on time. This isn't a station gig. You'll be cooking whole meals ...

Amaris

Be Seen First

Short Order Cook

Philadelphia, PA · On-site

$12 - $16/hr

Make Omelettes of all kinds is a must and cook other orders from the tickets expediently. Should have a server safe certificate and know your way around a commercial kitchen. Company Description ...

Cragun's Resort

Short Order Cook

Brainerd, MN · On-site

$16/hr

Join our team as a Short Order Pizzeria Cook and be part of a culinary adventure like no other! With amazing growth opportunities on the horizon, this is your chance to be part of something truly ...

Rack Em Up Billiards Inc

Short Order Cook

Livonia, MI · On-site

$13.75 - $17.75/hr

Prepare & cook variety of orders within a timely manner. Maintain clean, health & safety standard work area, Ability to perform various activities such a constant standing, walking, bending & lifting.

Commander, Navy Installations Command

$24.92 - $29.08/hr

Place cooked food in serving dishes in steam carts and food trucks. * Washes and cleans kitchen ... Executive Order 12564 requires a Federal workplace free of illegal drugs. According to the ...

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Short Order Cook information

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How much do short order cook jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for short order cook in the United States is $16.34, according to ZipRecruiter salary data. Most workers in this role earn between $14.18 and $18.27 per hour, depending on experience, location, and employer.

What is a short order cook?

Short order cooks are kitchen professionals who specialize in quickly preparing simple dishes that are typically easy to assemble and cook, such as breakfast items, sandwiches, burgers, and salads. They usually work in diners, cafes, or fast-food restaurants where speed and efficiency are essential. Short order cooks must be able to multitask, work well under pressure, and maintain high food quality and safety standards. Their role is crucial for establishments that offer quick service to customers.

What are the key skills and qualifications needed to thrive as a short order cook, and why are they important?

To thrive as a Short Order Cook, you need solid knowledge of food preparation, safe handling practices, and the ability to work quickly in high-pressure kitchen environments, often requiring a high school diploma or equivalent. Familiarity with kitchen equipment such as grills, fryers, and point-of-sale (POS) systems is typical, and food safety certification is highly valued. Strong multitasking, communication, and teamwork skills help you excel during busy service times. These abilities are crucial for maintaining food quality, safety, and efficient service in fast-paced restaurant settings.

What are some common challenges short order cooks face during busy meal periods, and how can they manage them effectively?

Short order cooks often experience fast-paced, high-pressure environments, especially during peak meal times. Managing multiple orders simultaneously, maintaining consistency and speed, and communicating efficiently with waitstaff can be challenging. Successful short order cooks prioritize organization, keep their workstations prepped, and use clear short-hand with team members to stay on top of orders. Adapting quickly and staying calm under pressure are essential for delivering quality food and ensuring customer satisfaction.

What is the difference between Short Order Cook vs Line Cook?

AspectShort Order CookLine Cook
CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often preferred
Work EnvironmentFast-paced, quick-service restaurants, diners, cafesRestaurants, cafes, hotels, often working on specific station
Job DutiesPrepare quick, simple dishes like burgers, sandwiches, breakfast itemsPrepare a variety of dishes on a specific station, often more complex
Industry UsageCommon in casual dining and fast-food settingsCommon in full-service restaurants and hotels

Both roles require similar certifications and work in fast-paced environments, but a Short Order Cook focuses on quick, simple dishes in casual settings, while a Line Cook handles more complex dishes on a specific station in full-service restaurants.

How do you become a short order cook?

To become a short order cook, you typically need a high school diploma or equivalent and some experience in food preparation. Many employers provide on-the-job training, and skills such as multitasking, knife handling, and knowledge of food safety are important. Some may pursue culinary courses or certifications to enhance their prospects.

How much does a short order cook make?

A short order cook typically earns an average hourly wage between $10 and $15, with annual salaries ranging from approximately $20,000 to $30,000. Wages can vary based on experience, location, and the establishment's size and type.

Is being a short order cook hard?

Being a short order cook involves fast-paced work, multitasking, and attention to food safety and cleanliness. The job requires quick decision-making, stamina, and the ability to work under pressure, often during busy meal times. Experience with kitchen tools and basic cooking skills are helpful for success in this role.
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Short Order Cook jobs near you
Infographic showing various Short Order Cook job openings in the United States as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $33,984 per year, or $16.3 per hour.

Cook Short Order

Meyer Metz Restaurants LLC

Plant City, FL • On-site

$13.25 - $17/hr

Full-time, Part-time

Re-posted 22 days ago

Job description

About the Job:
Denny’s is hiring Short Order Cooks for multiple restaurant locations. As a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. This isn’t a station gig. You’ll be cooking whole meals and coordinating multiple tickets at once to keep the kitchen flowing. If you’re looking for a role where your skills matter and timing is everything, this is it.

What You’ll Do:

  • Cook entire meals simultaneously, coordinating multiple items for each order
  • Manage multiple tickets at a time with strong attention to timing and accuracy
  • Prepare and cook menu items including breakfast, lunch, and dinner entrées
  • Operate grills, fryers, and kitchen equipment safely and efficiently
  • Follow food safety, sanitation, and portion control standards
  • Collaborate with servers and kitchen staff to deliver excellent guest experiences
  • Keep your station clean, organized, and ready for the next rush

What We’re Looking For:

  • Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred
  • Ability to multitask and manage full meal prep across multiple tickets
  • Knowledge of food preparation, kitchen operations, and cooking techniques
  • Team player with solid communication skills
  • Must be 18 or older and be able to work weekends and holidays

What We Offer:

  • Competitive hourly pay
  • Flexible scheduling (full-time and part-time available)
  • Career growth opportunities in the restaurant and hospitality industry
  • Employee meal discounts
  • Supportive team environment

Denny's, Inc. is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or any other characteristic protected by Federal, State, or local law.

Denny’s, Inc. participates in E-Verify. We will provide the Social Security Administration, and if necessary, the Department of Homeland Security, with information from each new employee’s Form I-9 to confirm work authorization. For more information on E-Verify, please contact the DHS at 888-897-7781 or dhs.gov/e-verify. Please note that we do not use this information to pre-screen job applicants.