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Short Order Cook Jobs (NOW HIRING)

XO Taco

Short Order Cook

Syracuse, NY · On-site

$18 - $20/hr

The short-order cook's responsibilities include keeping workstations clean, cooking, frying foods, stocking the kitchen and food supplies. To be a successful short-order cook, you should have good ...

TDH TRANSPORT LLC

Short Order Cook

Great Falls, SC · On-site

$11/hr

Pay: $11.00 per hour Now Hiring: Part-Time Short Order Cook - Great Falls, SC Pay: Starting at $11.00 per hour Schedule: Wednesday-Saturday (Day & Evening Shifts) Job Overview: A small, family-run ...

Taft College

Short Order Cook

Taft, CA · On-site

$22.14 - $25.05/hr

Short Order Cook Priority Application Deadline: August 15, 2026 Description: The Short Order Cook will be responsible for preparing and cooking a variety of menu items quickly and efficiently while ...

Masonic Villages

Short Order Cook

Sewickley, PA

$17.25/hr

Short Order Cook Part Time with benefits | (3pm -7pm) | Monday - Friday | Weekends as needed Pay: Starting at $17.25/hr! (Based on experience) PLUS additional Weekend $1/hour shift differential!

Jeni's Family, Inc.

Short Order Cook

Saint Augustine, FL · On-site

$16 - $20/hr

Short Order Cook Anastasia Diner in St. Augustine, FL is looking for one short order cook to join our 12 person strong team. We are located on 1770 A1 A South Ste A. Our ideal candidate is self ...

Jeni's Family, Inc.

Short Order Cook

Saint Augustine, FL · On-site

$16 - $20/hr

Short Order Cook Moultrie Creek Diner in St. Augustine, FL is looking for one short order cook to join our 12 person strong team. We are located on 4010 Us 1 S. Our ideal candidate is self-driven ...

Taft College

Short Order Cook

Taft, CA · On-site

$22.14 - $25.05/hr

Short Order Cook Priority Application Deadline: August 15, 2026 Description: The Short Order Cook will be responsible for preparing and cooking a variety of menu items quickly and efficiently while ...

Ray's Market Cafe

Short Order Cook

NJ · On-site

$16/hr

Ray's Market Cafe in Lawrence Township, NJ, is looking for a talented Short Order Cook to join our kitchen team! If you thrive in a fast-paced environment and take pride in serving up fresh ...

6266 THOMPSON ROAD CORP

Short Order Cook

Syracuse, NY

$14.50 - $18.75/hr

Thompson Road Tavern looking for an Experienced, self-motivated, Short order cook. Flexible availability a plus. Must have a positive attitude, be willing to clean, do dishes during downtime, and be ...

Kittys Sports Grill LLC

short order cook

Cincinnati, OH

$14.25 - $18.25/hr

Kitty's is currently looking for an experienced short order cook for high volume during the football season and busier events. Pay is based on experience, and we do have a tip out for busier days.

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How much do short order cook jobs pay per hour?

As of Jul 25, 2026, the average hourly pay for short order cook in the United States is $16.34, according to ZipRecruiter salary data. Most workers in this role earn between $14.18 and $18.27 per hour, depending on experience, location, and employer.

What are short order cooks?

Short order cooks are kitchen professionals who specialize in quickly preparing simple dishes that are typically easy to assemble and cook, such as breakfast items, sandwiches, burgers, and salads. They usually work in diners, cafes, or fast-food restaurants where speed and efficiency are essential. Short order cooks must be able to multitask, work well under pressure, and maintain high food quality and safety standards. Their role is crucial for establishments that offer quick service to customers.

What are the key skills and qualifications needed to thrive as a Short Order Cook, and why are they important?

To thrive as a Short Order Cook, you need solid knowledge of food preparation, safe handling practices, and the ability to work quickly in high-pressure kitchen environments, often requiring a high school diploma or equivalent. Familiarity with kitchen equipment such as grills, fryers, and point-of-sale (POS) systems is typical, and food safety certification is highly valued. Strong multitasking, communication, and teamwork skills help you excel during busy service times. These abilities are crucial for maintaining food quality, safety, and efficient service in fast-paced restaurant settings.

What is the difference between Short Order Cook vs Line Cook?

AspectShort Order CookLine Cook
CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often preferred
Work EnvironmentFast-paced, quick-service restaurants, diners, cafesRestaurants, cafes, hotels, often working on specific station
Job DutiesPrepare quick, simple dishes like burgers, sandwiches, breakfast itemsPrepare a variety of dishes on a specific station, often more complex
Industry UsageCommon in casual dining and fast-food settingsCommon in full-service restaurants and hotels

Both roles require similar certifications and work in fast-paced environments, but a Short Order Cook focuses on quick, simple dishes in casual settings, while a Line Cook handles more complex dishes on a specific station in full-service restaurants.

What is a short order cook job description?

A short order cook prepares and cooks food quickly in a fast-paced environment, often focusing on breakfast, sandwiches, and simple dishes. They must follow recipes, maintain cleanliness, and operate kitchen equipment efficiently, typically working during busy meal times. Good multitasking skills and knowledge of food safety are essential for this role.

What is a short order cook?

A short order cook prepares and cooks food quickly in restaurants, often focusing on breakfast, sandwiches, and fast meals. They typically work in fast-paced environments, using grills, fryers, and other kitchen equipment, and need to follow food safety standards. The role often requires multitasking skills and the ability to work under pressure.

How do you become a short order cook?

To become a short order cook, you typically need a high school diploma or equivalent and some experience in food preparation. Many employers provide on-the-job training, and having skills in multitasking, knife handling, and knowledge of food safety are important. Some may pursue culinary courses or certifications to improve job prospects.

How much money do short order cooks make?

Short order cooks typically earn an average hourly wage of around $10 to $15, which can translate to approximately $20,000 to $31,000 annually for full-time work. Wages vary based on experience, location, and the establishment's size and type.

What are some common challenges short order cooks face during busy meal periods, and how can they manage them effectively?

Short order cooks often experience fast-paced, high-pressure environments, especially during peak meal times. Managing multiple orders simultaneously, maintaining consistency and speed, and communicating efficiently with waitstaff can be challenging. Successful short order cooks prioritize organization, keep their workstations prepped, and use clear short-hand with team members to stay on top of orders. Adapting quickly and staying calm under pressure are essential for delivering quality food and ensuring customer satisfaction.
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Short Order Cook jobs near you
Infographic showing various Short Order Cook job openings in the United States as of July 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% Physical job distribution, with an average salary of $33,984 per year, or $16.3 per hour.
Short Order Cook

Short Order Cook

XO Taco

Syracuse, NY • On-site

$18 - $20/hr

Full-time

Posted 3 days ago

Job description

We are looking for a quick and organized short-order cook who can handle all aspects of food preparation in a kitchen. The short-order cook's responsibilities include keeping workstations clean, cooking, frying foods, stocking the kitchen and food supplies.
To be a successful short-order cook, you should have good time management skills as well as the ability to work quickly and multitask during busy periods. You should also be prepared to stand for long periods of time.
Short Order Cook Responsibilities:
  • Grilling, cooking, and frying foods.
  • Planning and managing orders to ensure all items of an order are finished and served at the same time.
  • Rolling burritos and making quesadillas on a high-volume station.
  • Performing simple food preparation tasks, such as slicing up meats and vegetables.
  • Completing orders from steam tables, plating the food, and timing orders to come up to the expo at the same time.
  • Rotating food and stamping the time and date on the food in the coolers.
  • Cleaning food preparation equipment and areas.

Short Order Cook Requirements:
  • A high school diploma or equivalent.
  • On-the-job training in food preparation and sanitation techniques.
  • The ability to multi-task and work quickly and efficiently.
  • Strong communication, teamwork, and customer service skills.
  • Manual dexterity and a good sense of taste.

Compensation is competitive and based on experience and performance.
Interviews will be set up via text message.
Please email resume to maryanne@feastcoasthd.com.