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Servsafe Jobs (NOW HIRING)

Cape Cod Healthcare Inc

Cook

Hyannis, NE · On-site

$13.25 - $17.75/hr

Administered by CCH leadership. * (ServSafe) - Must maintain current ServSafe certifications throughout employment

Cape Cod Healthcare Inc

Cook

Hyannis, NE · On-site

$13.25 - $17.75/hr

Administered by CCH leadership. * (ServSafe) - Must maintain current ServSafe certifications throughout employment

Cape Cod Healthcare Inc

Cook

Hyannis, MA · On-site

$14.75 - $19.75/hr

Administered by CCH leadership. * (ServSafe) - Must maintain current ServSafe certifications throughout employment

Cape Cod Healthcare Inc

Cook

Hyannis, MA · On-site

$14.75 - $19.75/hr

Administered by CCH leadership. * (ServSafe) - Must maintain current ServSafe certifications throughout employment

CHI St Alexius Health Dickinson

Food Manager

Bismarck, ND · On-site

$29.51 - $43.89/hr

ServSafe Food Protection Manager upon hire * ServSafe Allergen (ServSafe Gen) within 60 days * FHP:- within 30 days or state requirement Preferred * Bachelor's/Associate degree in Nutrition ...

PERRY BROTHERS OIL

Breakfast COOK/PREP

Richland, GA · On-site

$12.75 - $16.50/hr

Ensure ServSafe protocols are being followed. * Ensure inventory stays properly up to date. * Have a ServSafe Certification or be willing to achieve a ServSafe certification. * Excellent customer ...

PERRY BROTHERS OIL

Evening COOK/PREP

Preston, GA · On-site

$13 - $16.50/hr

Ensure ServSafe protocols are being followed. * Ensure inventory stays properly up to date. * Have a ServSafe Certification or be willing to achieve a ServSafe certification. * Excellent customer ...

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How much do servsafe jobs pay per hour?

As of Jul 6, 2026, the average hourly pay for servsafe in the United States is $20.76, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $25.00 per hour, depending on experience, location, and employer.

How much does a ServSafe proctor get paid?

A ServSafe proctor typically earns between $10 and $20 per hour, depending on the location, experience, and whether they work for a training provider or independently. Compensation may also include additional benefits if employed full-time or part-time by an organization. Proctors are responsible for administering food safety certification exams and ensuring exam integrity.

Can you make money as a ServSafe instructor?

ServSafe instructors can earn income by conducting food safety training and certification courses, often working for training companies or independently. Compensation varies based on experience, location, and the number of courses taught, with instructors typically paid per session or hour. Successful instructors with strong communication skills and industry knowledge can generate a steady income through multiple training sessions.

What are the key skills and qualifications needed to thrive in the Servsafe position, and why are they important?

To thrive as a ServSafe-certified professional, you need a comprehensive understanding of food safety practices, sanitation procedures, and compliance with health regulations, typically validated by earning a ServSafe certification. Familiarity with food handling equipment, hazard analysis critical control point (HACCP) systems, and digital training modules is common in this role. Attention to detail, strong communication, and a commitment to continuous learning are valuable soft skills for this position. These skills and qualities are essential to ensure food safety, prevent contamination, and maintain regulatory compliance within food service environments.

What are some typical responsibilities of a ServSafe-certified professional in a food service establishment?

A ServSafe-certified professional is often responsible for overseeing safe food handling practices, training staff on sanitation procedures, and ensuring compliance with local health codes and regulations. They may conduct regular inspections, monitor temperatures, and implement policies to prevent cross-contamination and foodborne illnesses. In most settings, they also serve as a resource for team members, addressing questions about safety protocols and providing ongoing education. This role is vital for maintaining a safe dining environment, protecting customer health, and supporting a business’s reputation for quality service.

Is being ServSafe certified worth it?

ServSafe certification is valuable for food service jobs, including roles such as food handlers and managers, as it demonstrates knowledge of food safety practices required by many employers and health departments. It can improve job prospects, help meet legal requirements, and increase earning potential in the food industry.

What is a ServSafe job?

A ServSafe job typically refers to a position in the food service industry that requires or benefits from ServSafe certification. ServSafe is a food safety training program accredited by the National Restaurant Association, covering topics like food handling, sanitation, and safety regulations. Many restaurants, cafeterias, and food establishments require employees, especially kitchen staff and managers, to have this certification to ensure compliance with health codes. Having a ServSafe certification can improve job prospects and demonstrate a strong understanding of food safety standards.

What jobs can you get with ServSafe?

ServSafe certification qualifies individuals for food safety-related jobs such as restaurant server, cook, food service manager, kitchen supervisor, and food safety inspector. These roles typically require knowledge of food handling, sanitation, and safety procedures, and the certification is often a requirement or a valuable credential in the food service industry.
More about Servsafe jobs
What cities are hiring for Servsafe jobs? Cities with the most Servsafe job openings:
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Servsafe jobs near you
Infographic showing various Servsafe job openings in the United States as of June 2026, with employment types broken down into 77% Full Time, and 23% Part Time. Highlights an 100% Physical job distribution, with an average salary of $43,176 per year, or $20.8 per hour.
POOL - ServSafe Food Safety Instructor

POOL - ServSafe Food Safety Instructor

Fayetteville Technical Community College

Fayetteville, NC • On-site

$14.50 - $17.25/hr

Part-time

Posted 8 days ago

Job description

Pool Details
Candidate(s) recommended for hire are subject to a criminal background check.
First Section
Pool Title
POOL - ServSafe Food Safety Instructor
Pool Number
F20-20
Announcement Summary
This is a continuous recruitment pool not specifically advertised.
The pool is continuous in order to develop a qualified pool of interested candidates.
We invite applications to be submitted for potential openings.
Duties
The successful candidate will:
• Teach face-to face classes (daytime, evenings, and/or weekends as necessary)
• Complete necessary paperwork
• Provide new ideas for classes students may request
• Other educational duties as assigned
Minimum Qualifications
Two or more years of experience in teaching and current ServSafe Certification.
Preferred Qualifications
Teaching experience at the community college or four-year college. On-line teaching experience.
Full or Part Time
Part Time
Special Instructions to Applicants
NOTE: All applicants under consideration for employment at Fayetteville Technical Community College will be required to complete a consent form that allows FTCC to conduct a criminal background check on your behalf so that you may be considered further for the position for which you have applied.
Announcement Details
EEO Statement
The Fayetteville Technical Community College is an Equal Opportunity Educational Institution/Employer.
Close Date

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