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Long Term Care Cook Jobs (NOW HIRING)

NHC

Long Term Care Cook / Full time

Nashville, TN · On-site

$16 - $18/hr

Cook - West Meade Place Are you looking to have fun in a work environment where you can express ... Experience Healthcare food service experience preferred, not required Benefits Free meal per shift ...

Elior North America

Full-Time Healthcare Cook

Shakopee, MN · On-site

$20 - $23/hr

Previous healthcare cooking experience in Assisted Living or Long-Term Care. * Working knowledge of proper culinary methods, techniques, and standards. * Excellent attention to detail and the ability ...

Cura-Hospitality

Full-Time Healthcare Cook

Shakopee, MN

$20 - $23/hr

Previous healthcare cooking experience in Assisted Living or Long-Term Care. * Working knowledge of proper culinary methods, techniques, and standards. * Excellent attention to detail and the ability ...

Elior North America

Full-Time Healthcare Cook

Shakopee, MN · On-site

$20 - $23/hr

Previous healthcare cooking experience in Assisted Living or Long-Term Care. * Working knowledge of proper culinary methods, techniques, and standards. * Excellent attention to detail and the ability ...

Wesley Willows

Healthcare Cook

Rockford, IL · On-site

$15 - $20/hr

Full-Time Healthcare Cook $15-$20/hr | Full-Time Wesley Willows | Rockford, IL Start a meaningful ... Short- & Long-Term Disability * Accident, Critical Illness, and Hospital Indemnity Insurance * Mail ...

Wesley Willows

Healthcare Cook

Rockford, IL · On-site

$15 - $20/hr

Full-Time Healthcare Cook $15-$20/hr | Full-Time Wesley Willows | Rockford, IL Start a meaningful ... Short- & Long-Term Disability * Accident, Critical Illness, and Hospital Indemnity Insurance * Mail ...

Ayden Healthcare Wauseon

Cook Long Term Care

Wauseon, OH · On-site

$13.25 - $17.50/hr

Ayden Healthcare of Wauseon is currently seeking a Cook for our Long Term Care Facility General Summary of Work of the Cook: Works under the direction and supervision of the Director of Culinary ...

Serene Health Services

Cook Long Term Care

Oakland, MD

$13.50 - $18/hr

Cook (Long-Term Care) We are looking for a dependable and skilled Cook to join our dietary team in a long-term care setting. This is a great opportunity for someone who takes pride in preparing ...

Trinity Health

Cook - Long Term Care

Hartford, CT · On-site

$14.25 - $19/hr

Experience in large-scale cooking preferred. * Knowledge of dietary procedures, food safety regulations, and modified texture diets. * Previous experience in long-term care or working with the ...

Trinity Health

Cook - Long Term Care

Saint Mary, MT · On-site

$12.50 - $17/hr

Experience in large-scale cooking preferred. * Knowledge of dietary procedures, food safety regulations, and modified texture diets. * Previous experience in long-term care or working with the ...

Trinityhealth

Cook - Long Term Care

Saint Mary, MT · On-site

$12.50 - $17/hr

Experience in large-scale cooking preferred. * Knowledge of dietary procedures, food safety regulations, and modified texture diets. * Previous experience in long-term care or working with the ...

Walker Methodist

Cook, Long-Term Care

Minneapolis, MN · On-site

$14.50 - $19.50/hr

One year experience as a cook, in a long term care facility or hospitality/restaurant setting * ServSafe certificate or ability to obtain within three months of hire * High school diploma or ...

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Long Term Care Cook information

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How much do long term care cook jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for long term care cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Long Term Care Cook, and why are they important?

To thrive as a Long Term Care Cook, you need knowledge of food preparation, special dietary requirements, and safe food handling, often supported by a high school diploma and food safety certification. Familiarity with commercial kitchen equipment, menu planning software, and compliance with health regulations is essential. Strong organization, attention to detail, and effective communication with dietary staff and residents set top performers apart. These skills ensure nutritious, safe, and satisfying meals for residents while meeting regulatory standards.

What are Long Term Care Cooks?

Long Term Care Cooks are culinary professionals who prepare and serve meals in facilities such as nursing homes, assisted living centers, and rehabilitation centers. They follow specific dietary guidelines to meet the nutritional needs of residents, including those with medical conditions or food allergies. Their responsibilities also include maintaining food safety standards, managing kitchen inventory, and collaborating with dietitians to create appropriate menus. The role requires attention to detail, empathy for residents, and the ability to work in a team-oriented environment.

What are some common challenges faced by a Long Term Care Cook and how can they be addressed?

Long Term Care Cooks often face challenges such as managing dietary restrictions, preparing meals for large groups with varying needs, and maintaining strict sanitation standards. Balancing the nutritional requirements of residents while ensuring meals are appetizing and safe is essential. Effective communication with dietitians, nursing staff, and residents helps address these challenges, as does staying organized and adaptable during busy meal periods. Collaborating with the dietary team and participating in ongoing training can also improve efficiency and ensure high-quality food service.

What is the difference between Long Term Care Cook vs Assisted Living Cook?

AspectLong Term Care CookAssisted Living Cook
CertificationsFood Handler's Permit, possibly ServSafeFood Handler's Permit, possibly ServSafe
Work EnvironmentSkilled nursing facilities, long-term care homesAssisted living communities, senior residences
Job ResponsibilitiesPreparing nutritious meals for residents with health needsPreparing meals for residents with varying dietary requirements
Industry UsageHealthcare, long-term careSenior living, assisted living services

While both roles involve preparing meals for seniors, a Long Term Care Cook typically works in healthcare-focused environments like nursing homes, focusing on residents with specific health needs. An Assisted Living Cook works in senior residences, preparing meals that cater to a broader range of dietary preferences. Both require similar certifications and focus on nutrition and safety, but their work settings and resident needs differ.

More about Long Term Care Cook jobs
What cities are hiring for Long Term Care Cook jobs? Cities with the most Long Term Care Cook job openings:
What states have the most Long Term Care Cook jobs? States with the most job openings for Long Term Care Cook jobs include:
What job categories do people searching Long Term Care Cook jobs look for? The top searched job categories for Long Term Care Cook jobs are:
Long Term Care Cook jobs near you
Infographic showing various Long Term Care Cook job openings in the United States as of May 2026, with employment types broken down into 3% Locum Tenens, 62% Full Time, 29% Part Time, 3% Temporary, and 3% Nights. Highlights an 100% Physical job distribution, with an average salary of $33,340 per year, or $16 per hour.

Long Term Care Cook

Emerald Nursing and Rehab Mercy

Omaha, NE • On-site

$15 - $19/hr

Full-time

Posted 20 days ago

Job description

) Cook
Emerald Nursing and Rehab Mercy
Omaha, NE
Job Summary:
As a Cook, you will play a crucial role in ensuring the preparation and delivery of nutritious and delicious meals for our residents. You will work closely with the dietary team to follow dietary guidelines and accommodate special dietary needs, while maintaining a clean and safe kitchen environment. Your contributions will enhance the overall well-being and satisfaction of our residents in our skilled nursing facility.
Work Environment:
This position operates in a clinical healthcare environment.
Responsibilities:
  • Meal Preparation: Prepare and cook a variety of meals according to planned menus, dietary guidelines, and individual resident needs, including specialized diets (e.g., low sodium, diabetic, gluten-free).
  • Menu Adherence: Follow standardized recipes and portion control procedures to ensure consistency and quality of meals.
  • Kitchen Safety: Maintain cleanliness and sanitation of the kitchen, including proper handling and storage of food items in compliance with health and safety regulations.
  • Resident Needs: Adjust recipes and meal plans to accommodate residents' dietary restrictions and preferences, while ensuring that all nutritional requirements are met.
  • Inventory Management: Assist in ordering and stocking food supplies, ensuring that inventory levels are maintained and that all food items are stored properly.
  • Collaboration: Work with dietary staff and other healthcare professionals to plan and review menus and to address any resident concerns or changes in dietary needs.
  • Record Keeping: Maintain accurate records of food temperatures, portion sizes, and dietary modifications as required.
  • Training: Participate in ongoing training and development opportunities to stay current with food safety standards, dietary trends, and best practices in food preparation.

Qualifications:
  • Education: High school diploma or equivalent; culinary certification or degree in a relevant field preferred.
  • Experience: Proven experience as a cook, preferably in a healthcare or institutional setting. Experience with special diets and dietary restrictions is a plus.
  • Physical Requirements: Ability to lift and move heavy objects, stand for extended periods, and work in a fast-paced environment.
  • Communications: Excellent verbal and written communication skills. Ability to work collaboratively with a diverse team of healthcare professionals and build positive relationships with residents and their families.

Skills:
  • Strong knowledge of food safety and sanitation practices.
  • Ability to follow recipes and dietary guidelines accurately.
  • Excellent organizational and time-management skills.
  • Strong communication and interpersonal skills to effectively interact with residents and staff.

If you are looking for a rewarding career where you can make a difference in the lives of others, apply to become a Cook at Emerald Nursing & Rehab Mercy today!

Apply