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Servsafe Jobs in Virginia (NOW HIRING)

Food safety and ServSafe procedures are of the utmost importance and each Line Cook is very familiar with these regulations. This team member maintains a great attitude during stressful, busy kitchen ...

Cook

Hampton, VA · On-site

$13.75 - $17.25/hr

Food safety and ServSafe procedures are of the utmost importance and each Line Cook is very familiar with these regulations. This team member maintains a great attitude during stressful, busy kitchen ...

Cook

Hampton, VA

$13.75 - $17.25/hr

Food safety and ServSafe procedures are of the utmost importance and each Line Cook is very familiar with these regulations. This team member maintains a great attitude during stressful, busy kitchen ...

Cook

Mechanicsville, VA · On-site

$19/hr

Food safety and ServSafe procedures are of the utmost importance and each Line Cook is very familiar with these regulations. This team member maintains a great attitude during stressful, busy kitchen ...

Cook

Bristol, VA · On-site

$15 - $18.75/hr

Food safety and ServSafe procedures are of the utmost importance and each Line Cook is very familiar with these regulations. This team member maintains a great attitude during stressful, busy kitchen ...

Cook

Bristol, VA · On-site

$15 - $18.75/hr

Food safety and ServSafe procedures are of the utmost importance and each Line Cook is very familiar with these regulations. This team member maintains a great attitude during stressful, busy kitchen ...

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Servsafe information

See Virginia salary details

$8

$20

$44

How much do servsafe jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for servsafe in Virginia is $20.19, according to ZipRecruiter salary data. Most workers in this role earn between $11.69 and $24.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in a ServSafe position?

To thrive as a ServSafe-certified professional, you need a comprehensive understanding of food safety practices, sanitation procedures, and compliance with health regulations, typically validated by earning a ServSafe certification. Familiarity with food handling equipment, hazard analysis critical control point (HACCP) systems, and digital training modules is common in this role. Attention to detail, strong communication, and a commitment to continuous learning are valuable soft skills for this position. These skills and qualities are essential to ensure food safety, prevent contamination, and maintain regulatory compliance within food service environments.

How to become ServSafe qualified?

To become ServSafe qualified, individuals must complete a ServSafe food safety certification course and pass the exam, which covers topics like food handling, hygiene, and safety procedures. The certification is valid for five years and is often required for food service jobs to demonstrate knowledge of food safety standards.

What are the typical responsibilities of a ServSafe-certified professional?

A ServSafe-certified professional is often responsible for overseeing safe food handling practices, training staff on sanitation procedures, and ensuring compliance with local health codes and regulations. They may conduct regular inspections, monitor temperatures, and implement policies to prevent cross-contamination and foodborne illnesses. In most settings, they also serve as a resource for team members, addressing questions about safety protocols and providing ongoing education. This role is vital for maintaining a safe dining environment, protecting customer health, and supporting a business’s reputation for quality service.

What is a ServSafe?

A ServSafe job typically refers to a position in the food service industry that requires or benefits from ServSafe certification. ServSafe is a food safety training program accredited by the National Restaurant Association, covering topics like food handling, sanitation, and safety regulations. Many restaurants, cafeterias, and food establishments require employees, especially kitchen staff and managers, to have this certification to ensure compliance with health codes. Having a ServSafe certification can improve job prospects and demonstrate a strong understanding of food safety standards.

What are the most commonly searched types of Servsafe jobs in Virginia? The most popular types of Servsafe jobs in Virginia are:
What are popular job titles related to Servsafe jobs in Virginia? For Servsafe jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Servsafe jobs in Virginia look for? The top searched job categories for Servsafe jobs in Virginia are:
What cities in Virginia are hiring for Servsafe jobs? Cities in Virginia with the most Servsafe job openings:
Infographic showing various Servsafe job openings in Virginia as of August 2026, with employment types broken down into 47% Full Time, and 53% Part Time. Highlights an 100% In-person job distribution, with an average salary of $41,990 per year, or $20.2 per hour.

$13.74 - $15.80/hr

Part-time

Re-posted 29 days ago


New River Valley Community Services rating

3.6

Company rating: 3.6 out of 10

Based on 7 frontline employees who took The Breakroom Quiz


Job description

Our Fairview team is seeking our next Food Service Technician! This position has flexible part time hours, and allows you to serve those in need in our community. Come join our growing staff, and help make a difference today!

The Food Service Technician for Fairview Home Assisted Living Facility (ALF), is responsible for completing all tasks related to food preparation in an assisted living setting. Ensures the facility meets all food preparation and dietary services safety standards. Also ensures the facility maintains adequate supplies for all food services related needs.

Part Time Hourly Rate: $13.74-$15.80-Depending on Experience

Education/Experience Required:

  • Minimum of high school diploma or equivalent or one year of experience working in a healthcare, food service, or other related business setting is required.
  • ServSafe Food Handler certification required. ServSafe Manager preferred.

Additional compensation will be considered for any new employees who speak multiple languages.


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