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Servsafe Jobs (NOW HIRING)

ServSafe Food Manager Certification or equivalent * ServSafe Alcohol Safety or equivalent (if applicable) * ServSafe Allergen Certification or equivalent (if applicable) * Ability to stay calm and ...

ServSafe Food Manager Certification or equivalent * ServSafe Alcohol Safety or equivalent (if applicable) * ServSafe Allergen Certification or equivalent (if applicable) * Ability to stay calm and ...

ServSafe Food Manager Certification or equivalent * ServSafe Alcohol Safety or equivalent (if applicable) * ServSafe Allergen Certification or equivalent (if applicable) * Ability to stay calm and ...

Cook

Oswego, NY

$13.25 - $17.75/hr

ServSafe Certification preferred or will become ServSafe certified after hired. * Minimum one (1) year experience in large-scale cooking. * Strong knowledge of large scale and therapeutic food prep.

Cook

Oswego, NY

$13.25 - $17.75/hr

ServSafe Certification preferred or will become ServSafe certified after hired. * Minimum one (1) year experience in large-scale cooking. * Strong knowledge of large scale and therapeutic food prep.

Cook

Oswego, NY · On-site

$13.25 - $17.75/hr

ServSafe Certification preferred or will become ServSafe certified after hired. * Minimum one (1) year experience in large-scale cooking. * Strong knowledge of large scale and therapeutic food prep.

Cook

Oswego, NY · On-site

$13.25 - $17.75/hr

ServSafe Certification preferred or will become ServSafe certified after hired. * Minimum one (1) year experience in large-scale cooking. * Strong knowledge of large scale and therapeutic food prep.

Breakfast COOK/PREP

Richland, GA · On-site

$12.75 - $16.50/hr

Ensure ServSafe protocols are being followed. * Ensure inventory stays properly up to date. * Have a ServSafe Certification or be willingto achieve aServSafe certification. * Excellent customer ...

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Servsafe information

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How much do servsafe jobs pay per hour?

As of Jun 12, 2026, the average hourly pay for servsafe in the United States is $20.76, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $25.00 per hour, depending on experience, location, and employer.

Can you make money being a ServSafe proctor?

ServSafe proctors typically earn a modest fee for administering certification exams, which can vary based on location and employer. It is usually considered a part-time or supplemental role rather than a primary income source. Proctors may also need to hold a ServSafe certification and have good organizational skills.

What are the key skills and qualifications needed to thrive in the Servsafe position, and why are they important?

To thrive as a ServSafe-certified professional, you need a comprehensive understanding of food safety practices, sanitation procedures, and compliance with health regulations, typically validated by earning a ServSafe certification. Familiarity with food handling equipment, hazard analysis critical control point (HACCP) systems, and digital training modules is common in this role. Attention to detail, strong communication, and a commitment to continuous learning are valuable soft skills for this position. These skills and qualities are essential to ensure food safety, prevent contamination, and maintain regulatory compliance within food service environments.

Do you get paid more for ServSafe?

ServSafe is a certification for food safety, not a job role, so it does not directly determine pay. However, having a ServSafe certification can lead to higher wages or better job opportunities in food service positions by demonstrating knowledge of safety standards. Salary differences depend on the specific job, experience, and employer policies.

What are some typical responsibilities of a ServSafe-certified professional in a food service establishment?

A ServSafe-certified professional is often responsible for overseeing safe food handling practices, training staff on sanitation procedures, and ensuring compliance with local health codes and regulations. They may conduct regular inspections, monitor temperatures, and implement policies to prevent cross-contamination and foodborne illnesses. In most settings, they also serve as a resource for team members, addressing questions about safety protocols and providing ongoing education. This role is vital for maintaining a safe dining environment, protecting customer health, and supporting a business’s reputation for quality service.

Is being ServSafe certified worth it?

ServSafe certification is valuable for food service jobs, as it demonstrates knowledge of food safety and handling practices required by many employers. It can improve job prospects, meet legal requirements, and increase earning potential in the food industry.

What is a ServSafe job?

A ServSafe job typically refers to a position in the food service industry that requires or benefits from ServSafe certification. ServSafe is a food safety training program accredited by the National Restaurant Association, covering topics like food handling, sanitation, and safety regulations. Many restaurants, cafeterias, and food establishments require employees, especially kitchen staff and managers, to have this certification to ensure compliance with health codes. Having a ServSafe certification can improve job prospects and demonstrate a strong understanding of food safety standards.

What jobs pay 2000 a day?

Jobs related to high-level consulting, executive management, or specialized medical procedures can pay $2,000 or more per day. These roles often require advanced skills, extensive experience, and relevant certifications, and may involve long hours or high-pressure environments.
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Dining Facility (DFAC) Manager

Dining Facility (DFAC) Manager

Ladgov Corporation

Smyrna, TN • On-site

Full-time

Posted 25 days ago


Job description

Location

TNARNG RTI DFAC – Smyrna, TN

Position Summary

The DFAC Manager is responsible for the on-site management of daily food service operations and ensures all meals, sanitation, staffing, and customer service requirements meet contract performance standards.

Key Responsibilities
  • Direct daily DFAC food service operations

  • Ensure compliance with sanitation, food safety, and quality standards

  • Supervise food service staff and shift supervisors

  • Ensure meal service is uninterrupted during operating hours

  • Monitor performance standards and correct deficiencies

  • Maintain proper documentation and reporting

  • Ensure compliance with ServSafe, Tri-Service Food Code, and Army food service regulations

Minimum Qualifications
  • Minimum 2 years of large-scale food service management experience

  • High school diploma or equivalent

  • Current ServSafe certification

  • Experience supervising food service staff

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LADGOV logo

About LADGOV

Sourced by ZipRecruiter

Ladgov Corporation is a Small business headquartered in Williamsburg, VA. We provide solutions to our clients in the U.S and around the globe. Ladgov’s Capabilities span from providing Public Health services in Biomedical Engineering, Bio-Pharmaceutical Research to IT & Cyber Security Solutions, Project Management, Data Analytics as well as Religious Services, Facility Management, Education Support services, and Infrastructure Management Services. LADGOV Corporation is dedicated to supporting its customers both in the private and federal space by fulfilling its commitment to each requirement and achieving exceptional results. Our staff uses modern cutting-edge technology to provide the best solutions to your mission needs. Satisfaction guaranteed!

Industry

Professional, scientific, and technical services

Company size

11 - 50 Employees

Headquarters location

Williamsburg, VA, US

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