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Restaurant Captain Jobs (NOW HIRING)

Scratch Restaurants Group

Service Captain

Los Angeles, CA · On-site

$29 - $31/hr

Wellness resources We are hiring a Restaurant Captain who has a strong understanding of fine dining service and general restaurant service operations. You will play a pivotal role in orchestrating ...

Scratch Restaurants

Service Captain

Los Angeles, CA · On-site

$29 - $31/hr

Wellness resources We are hiring a Restaurant Captain who has a strong understanding of fine dining service and general restaurant service operations. You will play a pivotal role in orchestrating ...

New CHG US Holdings LLC

Captain

Chicago, IL · On-site

$16.60/hr

CAPTAIN (Server) Reporting to the Restaurant Leader, the Captain ensures that guests have a pleasant and memorable dining experience. This individual has extensive food and beverage knowledge and is ...

New CHG US Holdings LLC

Captain

Bethesda, MD · On-site

CAPTAIN (Server) Reporting to the Restaurant Leader, the Captain ensures that guests have a pleasant and memorable dining experience. This individual has extensive food and beverage knowledge and is ...

New CHG US Holdings LLC

Captain

Manhattan, NY · On-site

CAPTAIN (Server) Reporting to the Restaurant Leader, the Captain ensures that guests have a pleasant and memorable dining experience. This individual has extensive food and beverage knowledge and is ...

SingleThread

Captain

Healdsburg, CA

$16.50/hr

CAPTAIN Compensation + Benefits * Pay: $16.50 per hour plus gratuities * Medical, Dental, Vision ... Communicating with the Maitre'd or Restaurant Manager about any details that aid in the guest ...

New CHG US Holdings LLC

Captain

Chicago, IL · On-site

CAPTAIN (Server) Reporting to the Restaurant Leader, the Captain ensures that guests have a pleasant and memorable dining experience. This individual has extensive food and beverage knowledge and is ...

New CHG US Holdings LLC

Captain

Washington, DC · On-site

CAPTAIN (Server) Reporting to the Restaurant Leader, the Captain ensures that guests have a pleasant and memorable dining experience. This individual has extensive food and beverage knowledge and is ...

Bluestone Lane

Team Captain (Cafe)

Princeton, NJ · On-site

$17.50/hr

The Team Captain ensures that teammates are in the right place, doing the right things at the right time, to provide the local with a genuine daily escape. Assisting the GM in building a cohesive ...

New CHG US Holdings LLC

Captain

Washington, DC · On-site

$17.95/hr

CAPTAIN (Server) Reporting to the Restaurant Leader, the Captain ensures that guests have a pleasant and memorable dining experience. This individual has extensive food and beverage knowledge and is ...

Lielle

Captain

Los Angeles, CA · On-site

$18/hr

Training & development CAPTAIN Lielle is a culinary journey that blends Californian and Nordic ... Located on Pico Boulevard, Lielle is more than just a restaurant; its an immersive dining ...

Pizza Inn

Host/Buffet Captain

Rocky Mount, NC

$8 - $9/hr

Host/Buffet Captain Description: We are looking for an energetic and outgoing host/buffet captain ... Assists in other areas of the restaurant when needed * Responsible for completing opening and/or ...

Bluestone Lane

Team Captain (Cafe)

Manhattan Beach, CA · On-site

$19.87/hr

The Team Captain, in close partnership with the General Manager (GM) and Area General Manager, is responsible for the local experience in the coffee shop, as well as maintaining a cohesive, efficient ...

BLUESTONE LANE NY LLC

Team Captain (Cafe)

Hoboken, NJ · On-site

$23 - $26/hr

The Team Captain ensures that teammates are in the right place, doing the right things at the right time, to provide the local with a genuine daily escape. Assisting the GM in building a cohesive ...

Bluestone Lane

Team Captain (Cafe)

Los Altos, CA · On-site

$20.20/hr

The Team Captain ensures that teammates are in the right place, doing the right things at the right time, to provide the local with a genuine daily escape. Assisting the GM in building a cohesive ...

Pizza Inn

Host/Buffet Captain

Rocky Mount, NC · On-site

$8 - $9/hr

Host/Buffet Captain Description: We are looking for an energetic and outgoing host/buffet captain ... Assists in other areas of the restaurant when needed * Responsible for completing opening and/or ...

BLUESTONE LANE NY LLC

Team Captain (Cafe)

Paramus, NJ · On-site

$23 - $26/hr

The Team Captain ensures that teammates are in the right place, doing the right things at the right time, to provide the local with a genuine daily escape. Assisting the GM in building a cohesive ...

Bluestone Lane

Team Captain (Cafe)

Paramus, NJ · On-site

$17.50/hr

The Team Captain ensures that teammates are in the right place, doing the right things at the right time, to provide the local with a genuine daily escape. Assisting the GM in building a cohesive ...

BLUESTONE LANE NY LLC

Team Captain (Cafe)

Brooklyn, NY · On-site

$19 - $24/hr

The Team Captain, in close partnership with the General Manager (GM) and Area General Manager, is responsible for the local experience in the coffee shop, as well as maintaining a cohesive, efficient ...

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All JobsRestaurant Captain Jobs

Restaurant Captain information

See salary details

$7

$21

$59

How much do restaurant captain jobs pay per hour?

As of Jun 16, 2026, the average hourly pay for restaurant captain in the United States is $21.49, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $23.32 per hour, depending on experience, location, and employer.

What does a captain do at a restaurant?

A restaurant captain is responsible for overseeing the service team, ensuring guests receive quality service, and managing the flow of orders. They often coordinate between kitchen staff and servers, handle guest concerns, and maintain standards of cleanliness and professionalism during their shift.

What jobs pay 2000 a day?

High-paying jobs that can reach $2,000 a day often include specialized roles such as senior corporate executives, certain medical specialists, high-level consultants, and experienced legal professionals. These positions typically require advanced skills, extensive experience, and often involve demanding schedules or significant responsibilities.

What is the difference between Restaurant Captain vs Restaurant Supervisor?

AspectRestaurant CaptainRestaurant Supervisor
CredentialsExperience in hospitality, possibly certifications in food safetyExperience in hospitality, often with supervisory or management training
Work EnvironmentFront-of-house, customer service-focused, in restaurants or hotelsFront or back-of-house, overseeing staff and operations in restaurants
Employer UsageCommonly used in restaurants, hotels, cruise shipsUsed in restaurants, hospitality venues, catering services

While both roles involve overseeing restaurant operations, a Restaurant Captain primarily focuses on guest service and team coordination on the floor, whereas a Restaurant Supervisor may have broader responsibilities including staff management and operational oversight. The roles often overlap, but the Captain is more customer-service oriented, and the Supervisor may handle administrative tasks as well.

What is the highest paid position in a restaurant?

In a restaurant, the highest paid position is typically the General Manager, who oversees operations, staff, and finances. Executive chefs or head chefs can also earn high salaries, especially in fine dining establishments, but generally, the General Manager holds the top compensation among restaurant staff.

How to become a restaurant captain?

To become a restaurant captain, candidates typically need previous experience in food service, strong leadership skills, and knowledge of restaurant operations. Many employers prefer candidates with a high school diploma or equivalent and may require certification in food safety or hospitality management. Progression often involves gaining experience as a server or supervisor before advancing to a captain role.

What are the key skills and qualifications needed to thrive as a Restaurant Captain, and why are they important?

To thrive as a Restaurant Captain, you need strong knowledge of food and beverage service, menu familiarity, and prior experience in hospitality management. Familiarity with point-of-sale (POS) systems and reservation management software is typically required. Exceptional leadership, communication, and problem-solving skills help you coordinate staff and ensure guest satisfaction. These abilities are vital to delivering seamless dining experiences, maintaining high service standards, and driving repeat business.

How does a Restaurant Captain typically collaborate with the kitchen and service staff to ensure smooth dining experiences?

A Restaurant Captain acts as a key liaison between the front-of-house team and the kitchen staff, coordinating food orders, special requests, and table assignments to ensure timely and accurate service. They often supervise servers, guide them on customer preferences, and step in to resolve any issues that arise during service. By maintaining clear communication and providing ongoing support, Restaurant Captains help create a seamless dining experience for guests while fostering teamwork and efficiency among staff.

What are Restaurant Captains?

Restaurant Captains are senior members of the restaurant service staff responsible for overseeing a section of the dining area and ensuring guests receive exceptional service. They coordinate with servers, manage guest requests, and often act as a liaison between the kitchen and the dining room. Restaurant Captains also help train new staff, handle reservations, and resolve customer issues to ensure a smooth dining experience.
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Restaurant Captain jobs near you
Infographic showing various Restaurant Captain job openings in the United States as of June 2026, with employment types broken down into 72% Full Time, and 28% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $44,694 per year, or $21.5 per hour.

Service Captain

Scratch Restaurants Group

Los Angeles, CA • On-site

$29 - $31/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 13 days ago

Job description

Benefits:
  • 401(k)
  • 401(k) matching
  • Competitive salary
  • Health insurance
  • Paid time off
  • Wellness resources

We are hiring a Restaurant Captain who has a strong understanding of fine dining service and general restaurant service operations. You will play a pivotal role in orchestrating the guest experience while supporting the team in the dining room, ensuring each guest receives warm, attentive, and knowledgeable hospitality that reflects our Michelin-starred standards.
With five consecutive years of Michelin recognition, Pasta Bar offers an intimate and
immersive chefs counter experience built around a 12-seat tasting menu. Were looking
for a hospitality professional who thrives in a refined, guest-facing role and brings both
luxury service expertise and genuine warmth to every service. If you're a motivated
individual with a love for hospitality and a drive for excellence, wed love to meet you.
The Service Captain Responsibilities include but are not limited to:
Working as part of an established team to deliver exceptional dining experiences and ensure
flawless service execution in a warm and hospitable environment
Delivering a relaxed but refined service throughout each stage of the guest journey
Guiding guests through the tasting menu while building lasting relationships to encourage
repeat visits
Maintain consistent steps of service with precise attention to detail
Anticipating guest needs and personalize each interaction with care, timing, and
professionalism
Contributing actively to pre-service and post-service, training sessions, and feedback loops that
support team growth
Candidate Qualifications:
Proven success as a Service Captain, Sommelier, or Server in a fine dining establishment
(Michelin-starred experience is a plus!) for a minimum of 3 years.
Possess a warm, professional demeanor with a passion for service excellence, attention to
detail, and hospitality
Has the ability to provide a thoughtful, accurate, and precise service while creating lasting
memories for our guests
Clear communicator with the ability to lead by example and support team members in real time
Ability to work gracefully under pressure in a fast-paced environment
Have open FULL TIME availability to work nights and weekends, including Holidays from 1pm-
Close. Overtime may be required.
Possess the legal ability to work with alcohol including valid all state/locally required alcohol
certifications
What We Offer:
Competitive Livable Compensation
Daily Team Meals
Quarterly Restaurant Group Dining Stipend, after 60 days of employment
Accrued PTO and Sick Paid Time Off
Insurance Options (Health, Dental, Vision, Life, Accident, Pet, etc..)
Optional FSA, Commuter, and Dependent Care Deduction Options
Referral Bonuses
401K Retirement Options with Employer Matching
Continuing Education Stipend, after 1 year of employment