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Remote Food Science Jobs (NOW HIRING)

QIMA

Organic Standards Auditor

Charlotte, NC · Remote

... Medicine, Food Science, Biology, Environmental Science, Sustainability, or a related field ... This is a remote position; however, candidates must be based in one of the following hiring regions:

QIMA

Organic Standards Auditor

Charlotte, NC · Remote

... Medicine, Food Science, Biology, Environmental Science, Sustainability, or a related field ... This is a remote position; however, candidates must be based in one of the following hiring regions:

Mercor

ADC/Bispecifics R&D Scientist

New York, NY · On-site +1

$85 - $142/hr

Remote Role Responsibilities * Review technical materials and real-world R&D data across ADC and/or bispecific programs. * Label, classify, and annotate scientific data and model outputs to improve ...

FoodChain ID Group, Inc

Staff Inspector (Organic Certifiers) Remote, California Company Description For more than three ... Bachelor's degree in agriculture, food science, environmental science, quality management, or ...

Stouffers

CES Nutritionist - English Speaker

Remote (Portugal) Company: Nestlé Business Solutions (NBS) 100% remote: 5 days a week - Monday to ... Science, Food science, or similar 1 year+ experience advising clients to make good food intake ...

JBT Marel Corporation

Applications Engineer, Poultry

$75K - $90K/yr

Requirements for the role * BS degree in Engineering, Food Science, Poultry Science, or Meat ... This position is fully remote, and we ask that you travel approximately 90% of the time * #LI ...

Iff

Bachelor's degree in Business, Marketing, Food Science, or a related field. * 10+ years of ... Remote work flexibility with extensive market and customer exposure. * Opportunity to lead a ...

The Pennsylvania State University

Approval of remote and hybrid work is not guaranteed regardless of work location.For additional ... Working independently as well as working with a team Individuals with a food science background are ...

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How much do remote food science jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for remote food science in the United States is $22.58, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $28.37 per hour, depending on experience, location, and employer.

What is a remote food science?

A Remote Food Science job involves applying food science principles, such as food safety, product development, and quality control, while working from a remote location. Professionals might conduct research, analyze data, collaborate with teams virtually, and ensure compliance with food regulations. Common roles include food technologists, regulatory specialists, and research scientists. These jobs often require strong analytical skills, knowledge of food chemistry and microbiology, and proficiency with digital collaboration tools. Remote Food Scientists may work for food manufacturers, research institutions, or regulatory agencies.

What are the key skills and qualifications needed to thrive in the remote food science position, and why are they important?

To thrive as a Remote Food Science professional, you need a solid background in food chemistry, product development, and quality assurance, usually supported by a degree in food science or a related field. Familiarity with data analysis tools, laboratory management systems, and food safety certifications such as HACCP or SQF is often required. Strong written communication, critical thinking, and self-motivation are key soft skills for remote collaboration and effective problem-solving. These skills ensure research accuracy, regulatory compliance, and productivity while working independently from a remote location.

What are the common daily responsibilities for someone in a remote food science role?

A typical day for a Remote Food Science professional may include developing and reviewing formulations, analyzing ingredient data, preparing technical reports, and ensuring compliance with food safety standards. You will regularly collaborate with cross-functional teams such as R&D, quality assurance, and regulatory affairs through virtual meetings and digital platforms. In addition, remote food scientists may be tasked with conducting literature reviews or sensory data analysis. This structure allows for focused, flexible work while maintaining strong communication with colleagues and stakeholders.

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Remote Food Science jobs near you
Infographic showing various Remote Food Science job openings in the United States as of August 2026, with employment types broken down into 11% Internship, 67% Full Time, 11% Part Time, and 11% Contract. Highlights an 100% Remote job distribution, with an average salary of $46,976 per year, or $22.6 per hour.

Organic Standards Auditor

QIMA

Charlotte, NC • Remote

Contractor

Posted 11 days ago

Job description

Company Description

QIMA offers solutions for the food industry from farm to fork through GFSI-recognized certifications (PrimusGFS, GLOBALG.A.P., SQF, BRCGS, IFS), third- and second-party food safety audits, ethical audits, quality seals, inspections, training, and supply chain management. We have offices in Brazil, the United States, and Mexico, and a team of auditors in several countries. Since 2019, we have been part of the QIMA Group.

Job Description

As an Organic Standards Auditor, you will conduct on-site audits of organic operators across the United States, supporting certification activities in accordance with applicable organic standards and internal procedures.

Key Responsibilities

  • Conduct on-site audits and inspections of organic operators, including farms, livestock operations, processors, handlers, and other relevant scopes.
  • Plan and prepare audits, including prior review of documentation, risk assessment, sampling definition, and preparation of standard-specific checklists.
  • Conduct interviews, facility and field inspections, document reviews, and evidence collection.
  • Verify traceability systems, mass balance records, input approvals, production records, and organic integrity controls.
  • Assess risks related to contamination, commingling, fraud, prohibited substances, and other risks to organic integrity.
  • Prepare clear, complete, accurate, and timely audit reports, including documentation of nonconformities and corrective action deadlines.
  • Review corrective action evidence and support the certification decision-making process in accordance with internal procedures.
  • Maintain up-to-date technical knowledge of regulatory changes, organic standards, and internal certification policies.
  • Act with professionalism, ethics, impartiality, confidentiality, and a strong commitment to quality.
  • Travel frequently within the assigned region and, when required, to other areas of the United States.
Qualifications
  • Demonstrated experience as an Organic Auditor, Inspector, or Certification Specialist, preferably under the USDA National Organic Program (USDA NOP).
  • Knowledge of additional organic standards or programs, such as EU Organic Regulation, Brazil Organic Regulation, Demeter, or Fair Trade, is a plus.
  • Practical experience conducting audits involving traceability, mass balance, input verification, record review, and risk assessment.
  • Experience identifying and evaluating risks related to contamination, commingling, labeling, fraud prevention, and organic integrity.
  • Ability to independently conduct audits and write high-quality technical reports in English.
  • Experience with one or more certification scopes, including:
    • Crop production
    • Livestock production
    • Wild crop harvesting
    • Processing and handling
    • Storage, distribution, and trading activities
  • Strong organizational, communication, and time-management skills.
  • Availability and willingness to travel extensively for field audits.
  • Valid driver's license and ability to travel domestically within the United States.
Additional Information
  • Technical degree, bachelor's degree, or higher education in Agronomy, Agriculture, Animal Science, Veterinary Medicine, Food Science, Biology, Environmental Science, Sustainability, or a related field; equivalent proven experience in the organic sector or certification/audit activities will also be considered.
  • Candidates must be legally authorized to work in the United States.
  • This is a remote position; however, candidates must be based in one of the following hiring regions: East Coast, Midwest, or West Coast.

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