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Remote Food Science Jobs in California (NOW HIRING)

Kalon Executive Search

VP of Sales RTD

Los Angeles, CA · Remote

$160K - $200K/yr

This is a Remote Position *** Key Responsibilities: * Own and deliver annual and long-range revenue ... Bachelor's degree in business, food science, or a related field preferred; advanced degree a plus.

Enara Health

Remote Nutrition Specialist

San Mateo, CA · On-site +1

$30 - $40/hr

Bachelor's degree in Food &/or Nutritional Science. * Minimum 1 year of experience in clinical ... Remote position with ability to work in multiple time zones. $30 - $40 an hour Salary specifics ...

Enara Health

Remote Nutrition Specialist

San Mateo, CA · Remote

$30 - $40/hr

Bachelor's degree in Food &/or Nutritional Science. * Minimum 1 year of experience in clinical ... Remote position with ability to work in multiple time zones. $30 - $40 an hour Salary specifics ...

NV5

Senior Stormwater/Environmental Scientist-QSD

Torrance, CA · On-site +1

$86K - $116K/yr

... food service, etc.), schools and universities, and development (real estate and construction ... This position is available for our Torrance, CA office and offers a remote/hybrid work setting. You ...

Abbott

Remote Care, Technician I

Pleasanton, CA · On-site +1

We're always looking towards the future, anticipating changes in medical science and technology ... Food and Drug Administration (FDA) regulations, other regulatory requirements, Company policies ...

Danaher

Campaign & Demand-Generation Manager

San Diego, CA · On-site +1

$125K - $145K/yr

Within Danaher the work our life science businesses do saves lives-and we're all united by a shared ... We recognize the benefits of flexible, remote working arrangements for eligible roles and are ...

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All JobsFood Science JobsRemote Food Science JobsRemote Food Science Jobs in California

Remote Food Science information

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How much do remote food science jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for remote food science in California is $22.29, according to ZipRecruiter salary data. Most workers in this role earn between $16.15 and $27.98 per hour, depending on experience, location, and employer.

What is a remote food science?

A Remote Food Science job involves applying food science principles, such as food safety, product development, and quality control, while working from a remote location. Professionals might conduct research, analyze data, collaborate with teams virtually, and ensure compliance with food regulations. Common roles include food technologists, regulatory specialists, and research scientists. These jobs often require strong analytical skills, knowledge of food chemistry and microbiology, and proficiency with digital collaboration tools. Remote Food Scientists may work for food manufacturers, research institutions, or regulatory agencies.

What are the common daily responsibilities for someone in a remote food science role?

A typical day for a Remote Food Science professional may include developing and reviewing formulations, analyzing ingredient data, preparing technical reports, and ensuring compliance with food safety standards. You will regularly collaborate with cross-functional teams such as R&D, quality assurance, and regulatory affairs through virtual meetings and digital platforms. In addition, remote food scientists may be tasked with conducting literature reviews or sensory data analysis. This structure allows for focused, flexible work while maintaining strong communication with colleagues and stakeholders.

What are the key skills and qualifications needed to thrive in the remote food science position, and why are they important?

To thrive as a Remote Food Science professional, you need a solid background in food chemistry, product development, and quality assurance, usually supported by a degree in food science or a related field. Familiarity with data analysis tools, laboratory management systems, and food safety certifications such as HACCP or SQF is often required. Strong written communication, critical thinking, and self-motivation are key soft skills for remote collaboration and effective problem-solving. These skills ensure research accuracy, regulatory compliance, and productivity while working independently from a remote location.

What are the most commonly searched types of Food Science jobs in California? The most popular types of Food Science jobs in California are:
What are popular job titles related to Remote Food Science jobs in California? For Remote Food Science jobs in California, the most frequently searched job titles are:
What job categories do people searching Remote Food Science jobs in California look for? The top searched job categories for Remote Food Science jobs in California are:
What cities in California are hiring for Remote Food Science jobs? Cities in California with the most Remote Food Science job openings:
Remote Food Science jobs near you
Infographic showing various Remote Food Science job openings in California as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $46,361 per year, or $22.3 per hour.

Auditor, Food Safety, GMP/GDP/HACCP

SCS Global Services

Emeryville, CA • Remote

Contractor

Re-posted 24 days ago

Job description

Job Overview

The Food Safety Auditor is responsible for conducting audits in facilities in accordance with both the audit scheme and SCS protocol. Auditors travel to client sites, perform inspections, determine compliance, review corrective actions, and submit their audit reports for review and certification.

This is a contract position.

Relevant Standards/Schemes

  • GMP
  • GDP
  • HACCP

Essential Duties and Responsibilities

Audit Coordination

  • Schedule and confirm audit date with client
  • Prepare and send client audit plan according to protocols
  • Book travel, hotel and transportation according to company policy, and submit expense reports

Audit Services

  • Adhere to all quality and code of conduct standards
  • Conduct audits using applicable checklists, forms, and tools
  • Maintain positive client relationships and respond to all client inquiries and concerns
  • Submit complete and accurate audit reports within established timelines
  • Ensure thorough client records are maintained

Program Quality and Compliance

  • Attend trainings to maintain qualification to conduct audits; maintain training records
  • Maintain up to date knowledge of applicable regulations and standards
  • Prepare clients for audit process by sending required audit plan

    Qualifications (Minimum requirements per scheme or QMS)

    • Familiarity with the third-party certification process
    • Strong communication and customer service skills
    • Well-developed organizational and time management skills
    • Strong computer skills, including Excel, Word, Outlook, and Database systems
    • Willing to travel up to 75%, mostly overnight travel throughout the US and Canada

    Education and Experience

    • University degree or past high school studies in related disciplines, including biological sciences, food science, nutrition, agriculture, agribusiness, engineering, chemistry, or related fields
    • 2-day HACCP course
    • PCQI Training Certificate
    • 2+ years of experience related to the food and/or agricultural industries. This includes areas such as quality assurance, food safety functions, auditing, and/or farm management.

    Work Environment

    • Remote (home based office) and travel to client sites across US/Canada
    • While auditing/assessing:
      • Processing equipment in facilities
      • Pesticide and other chemical storage facilities
      • Temperature extremes of high heat or cold

    #LI-Remote

    Apply