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Remote Amazon Food Science Jobs (NOW HIRING)

Lycored

Lycored Food Sales Manager Remote- Natural Color & Nutrition Ingredients (USA)Location: Remote ... We work at the intersection of science, sustainability, and sensory performance, partnering with ...

Hirekeyz Inc

Scientist II

College Park, MD · Remote

Scientist II Location: (Remote but need to report to the duty station in college park, MD or other ... Knowledge of the principles, theories, practices and procedures of nutrition, food science, or ...

Merieux NutriSciences

Remote Auditor

Remote Auditor Remote Regular (US Only) MERIEUX NUTRISCIENCES As a trusted partner, our Public ... food science and quality assurance to accurately perform auditing procedures. • Must have ...

Food Process Solutions

Sales Manager

Manhattan, NY · Remote

This position is remote, based anywhere in Germany, with travel required. Key Responsibilities ... Background in engineering, business, food science, or related fields. Established industry network ...

Conflux Systems

Data Scientist

$85/hr

REMOTE Pay: $85/hr on W2 Duration: 12 months Long-term role with opportunities for hire CPG ... Deep hands-on experience with advanced analytics on platforms on or similar to Amazon Ads, Amazon ...

The Pennsylvania State University

Approval of remote and hybrid work is not guaranteed regardless of work location.For additional ... D. in food/biochemical/biomedical engineering, food science, or related fields completed by the ...

Wise Skulls

Data Scientist AI Contact Center

Remote Duration: 6 months (possibility of an extension) Implementation Partner: Infosys End Client ... Experience implementing and configuring Amazon Connect * Strong background in Data Science / AI ...

The Pennsylvania State University

$13.75 - $17.50/hr

For additional information on remote work at Penn State, seeNotice to Out of State Applicants. AND POSITION REQUIREMENTS The Food Science Department in the College of Agricultural Sciences is looking ...

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How much do remote amazon food science jobs pay per hour?

As of Jun 6, 2026, the average hourly pay for remote amazon food science in the United States is $22.58, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $28.37 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Remote Amazon Food Scientist, and why are they important?

To excel as a Remote Amazon Food Scientist, you need a background in food science or a related field, strong analytical skills, and experience with product development or quality assurance. Familiarity with data analysis tools, food safety regulations, and digital collaboration platforms like AWS or Slack is typically required. Strong communication, problem-solving ability, and self-motivation are critical soft skills for remote teamwork and innovation. These skills and qualifications ensure effective product development, compliance, and seamless collaboration in a virtual environment.

What are the typical challenges faced by remote Amazon Food Science professionals, and how can they overcome them?

Remote Amazon Food Science professionals often encounter challenges such as coordinating product development and testing with on-site teams, ensuring compliance with food safety regulations, and maintaining effective communication across different time zones. Overcoming these challenges requires strong project management skills, proficiency with digital collaboration tools, and proactive communication to keep all stakeholders aligned. Building relationships with cross-functional teams and staying updated on regulatory changes also help remote employees contribute effectively and advance in their roles.

What is a Remote Amazon Food Science job?

A Remote Amazon Food Science job involves working for Amazon in roles related to food science, such as research and development, food safety, product quality, and regulatory compliance, but from a remote location. Employees in these positions may analyze food products, develop new offerings, or ensure products meet safety standards, all while collaborating virtually with teams. These roles often require a background in food science or a related discipline and strong communication and analytical skills. Remote positions offer flexibility, allowing professionals to work from home or other locations rather than from a traditional office or laboratory setting.
More about Remote Amazon Food Science jobs
What cities are hiring for Remote Amazon Food Science jobs? Cities with the most Remote Amazon Food Science job openings:
What are the most commonly searched types of Amazon Food Science jobs? The most popular types of Amazon Food Science jobs are:
What states have the most Remote Amazon Food Science jobs? States with the most job openings for Remote Amazon Food Science jobs include:
What job categories do people searching Remote Amazon Food Science jobs look for? The top searched job categories for Remote Amazon Food Science jobs are:
Remote Amazon Food Science jobs near you
Infographic showing various Remote Amazon Food Science job openings in the United States as of May 2026, with employment types broken down into 70% Full Time, 29% Part Time, and 1% Contract. Highlights an 86% Physical, 5% Hybrid, and 9% Remote job distribution, with an average salary of $46,976 per year, or $22.6 per hour.
Food Scientist - Quality Assurance

Food Scientist - Quality Assurance

Good Culture

Austin, TX • On-site, Remote

Full-time

Posted 14 days ago

Job description

FOOD SCIENTIST - QUALITY ASSURANCE
LOCATION:Remote US (Midwest near a major airport preferred)
REPORTS TO:QA Manager
DEPARTMENT: Operations
TRAVEL REQUIREMENT: 50%
JOB PURPOSE SUMMARY:
We are seeking a Food Scientist - Quality Assurance to join our growing Food Safety and Quality Team under our Product Excellence Pillar. This role will work collaboratively with our co-manufacturing partners, Operations Team, Product Development, and FSQA Leadership to drive product and process improvement, standardization, and support our journey toward zero defects.
ESSENTIAL JOB RESPONSIBILITIES:
  • Develop a thorough comprehension of cottage cheese production and quality to help troubleshoot product issues at co-mans.
  • Provide ongoing training to deliver "Gold Standard" Good Culture products at all co-mans.
  • Coordinate and execute tasks and projects with our co-manufacturing partners related to quality improvement and food safety.
  • Collaborate with co-mans to investigate quality-related customer/consumer complaints, adverse sensory trends, and non-conformance issues. This will require travel to co-man facilities to observe production procedures.
  • Compile and analyze data and reports (quality, production, process) to identify areas for improvement in both internal and co-man quality systems.
  • Utilize quality trending and a strong knowledge of cottage cheese manufacturing to assist internal and external co-man teams in troubleshooting production and performance issues.
  • Partner closely with co-man resources to optimize current practices and reduce non-conformance incidents.
  • Support technical service and commercialization activities at co-manufacturing facilities in partnership with the Good Culture Operations and Product Development teams.
  • Help lead Good Culture's internal sensory programs.
  • Help implement our mission and ensure your work has a positive impact on our environmental and social responsibilities.
  • Leverage opportunities to highlight Good Culture's mission and impact to inspire others to join us in doing good.
  • Have fun and make a difference.

JOB QUALIFICATIONS:
  • B.S. in Food Science or related field.
  • 4+ years of R&D, Tech Services, and/or FSQA experience in a food manufacturing environment required.
  • Experience with cottage cheese or other dairy product manufacturing required (PMO Grade A and cultured dairy production knowledge is a plus).
  • Certifications preferred but not required, including HACCP, Process Control, Continuous Improvement/Six Sigma, etc. (must be willing to become certified).
  • Experience with root cause investigations and developing and implementing preventive and corrective actions.
  • Experience with dairy sensory and/or dairy analytics labs is a plus.
  • Demonstrated ability to influence at all levels of internal and external organizations.
  • Ability to work independently and autonomously, while also knowing when to reach out for support.
  • Ability to build relationships with co-man teams and other internal functions.
  • Ability to experiment, assess risk, and make data-based recommendations and decisions.
  • Strong verbal and written communication skills.
  • Computer proficiency, including Excel, Word, and PowerPoint; statistical knowledge and its application are a bonus.

This is a remote role based near a major airport, with preference given to candidates located in the Upper Midwest (Wisconsin, Minnesota, Illinois, Michigan, Indiana, Ohio, Upstate New York). The position will require approximately 50% travel, primarily within the Midwest, to educate our co-manufacturers on our Gold Standard and troubleshoot adverse quality trends at co-manufacturing sites.
ABOUT GOOD CULTURE:
We believe that if you eat good things, and surround yourself with good, you'll feel good. Simple as that. That's why we decided to create a food company that offers real organic ingredients from trusted sources, promotes good health and tastes great. Our mission is to reinvent the food system, from the (actual) ground up. We are a cultured dairy company that currently makes the best cottage cheese, probiotic rich sour cream, and cream cheese. We're on the lookout for some cultured healers!
Good Culture is an equal opportunity employer. At Good Culture we also believe a great culture fosters and values a diverse, equitable, and inclusive workforce. We seek individuals of all backgrounds and experiences to apply for this position. We do not discriminate based upon race, religion, color, national origin, gender (including pregnancy, childbirth, or related medical conditions), sexual orientation, gender identity, gender expression, age, status as a protected veteran, status as an individual with a disability, or other applicable legally protected characteristics. Good Culture is committed to creating an inclusive environment for all employees.

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