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Personal Chef Jobs in Arizona (NOW HIRING)

Wild Fork Foods

Store Team Lead

Phoenix, AZ · On-site

$20/hr

Deliver a Wild Fork Personal Chef shopping experience to all customers and ensure all team members have the knowledge and confidence to deliver best in class customer service. * Be a true subject ...

Wild Fork Foods

Store Team Lead

Phoenix, AZ · On-site

$20/hr

Deliver a Wild Fork Personal Chef shopping experience to all customers and ensure all team members have the knowledge and confidence to deliver best in class customer service. * Be a true subject ...

Wild Fork Foods

Store Team Lead

Phoenix, AZ · On-site

$20/hr

Deliver a Wild Fork Personal Chef shopping experience to all customers and ensure all team members have the knowledge and confidence to deliver best in class customer service. * Be a true subject ...

Wild Fork Foods

Store Team Lead

Phoenix, AZ

Deliver a Wild Fork Personal Chef shopping experience to all customers and ensure all team members have the knowledge and confidence to deliver best in class customer service. * Be a true subject ...

Wild Fork Foods

Store Team Lead

Phoenix, AZ · On-site

$20/hr

Deliver a Wild Fork Personal Chef shopping experience to all customers and ensure all team members have the knowledge and confidence to deliver best in class customer service. * Be a true subject ...

Wild Fork Foods

Store Team Lead

Phoenix, AZ · On-site

$20K/yr

Deliver a Wild Fork Personal Chef shopping experience to all customers and ensure all team members have the knowledge and confidence to deliver best in class customer service. Be a true subject ...

JBS Imports

Store Team Lead

Phoenix, AZ · On-site

$20/hr

Deliver a Wild Fork Personal Chef shopping experience to all customers and ensure all team members have the knowledge and confidence to deliver best in class customer service. * Be a true subject ...

HUB Grill and Bar

Chef

Phoenix, AZ · On-site

$45K - $53K/yr

Chef Experience is a MUST! Chef-driven American food, not your average bar food. Administrative work is certainly a part of the job, but a majority of your day will be spent in the kitchen working ...

HUB Grill and Bar

Chef

Phoenix, AZ

$45K - $53K/yr

Chef Experience is a MUST! Chef-driven American food, not your average bar food. Administrative work is certainly a part of the job, but a majority of your day will be spent in the kitchen working ...

Addition Management

Executive Chef

Scottsdale, AZ · On-site

$72K - $99K/yr

The Chef Manager will also be directly accountable for the execution of local sales and promotional efforts, client engagement, personal relationships, and outstanding customer service and client ...

Legacy Retirement Residence of Mesa

Chef

Mesa, AZ · On-site

$20/hr

... personal touch" philosophy-getting to know our residents and providing care that goes above and ... What You'll Do As a Sous Chef, you will assist our Culinary Director in helping to ensure that ...

Legacy Retirement Residence of Mesa

Chef

Mesa, AZ · On-site

$20/hr

... personal touch" philosophy-getting to know our residents and providing care that goes above and ... What You'll Do As a Sous Chef, you will assist our Culinary Director in helping to ensure that ...

Legacy Retirement

Chef

Mesa, AZ

$20/hr

... personal touch" philosophy-getting to know our residents and providing care that goes above and ... What You'll Do As a Sous Chef, you will assist our Culinary Director in helping to ensure that ...

M Culinary Concepts

Commis Chef

Phoenix, AZ · On-site

Commis Chef M Culinary Concept is searching for a passionate Commis Chef to join our vibrant team and help us create incredible catering experiences across the Southwest. We're an award-winning ...

Addition Management

Chef/GM

Scottsdale, AZ · On-site

$75K - $80K/yr

... personal relationships, and outstanding customer service and client loyalty performance standards. · The Chef Manager will actively participate in promotional activities and client facing ...

M Culinary Concepts

Commis Chef

Phoenix, AZ

Commis Chef M Culinary Concept is searching for a passionate Commis Chef to join our vibrant team and help us create incredible catering experiences across the Southwest. We're an award-winning ...

M Culinary Concepts

Commis Chef

Phoenix, AZ · On-site

Commis Chef M Culinary Concept is searching for a passionate Commis Chef to join our vibrant team and help us create incredible catering experiences across the Southwest. We're an award-winning ...

Invited Clubs

Sous Chef

Gilbert, AZ

$48K - $65K/yr

Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen ... Take the initiative in personal and professional growth and maintain any required certifications ...

ClubCorp

Sous Chef

Gilbert, AZ · On-site

$24 - $28/hr

Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen ... Take the initiative in personal and professional growth and maintain any required certifications ...

Invited

Sous Chef

Gilbert, AZ

$49K - $67K/yr

Take the initiative in personal and professional growth and maintain any required certifications ... A minimum of 2 years of experience as a Sous Chef or in a similar culinary role. * Valid Health and ...

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All JobsPersonal Chef JobsPersonal Chef Jobs in Arizona

Personal Chef information

See Arizona salary details

$18.2K

$64.9K

$140.7K

How much do personal chef jobs pay per year?

As of Aug 5, 2026, the average yearly pay for personal chef in Arizona is $64,928.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,100.00 and $83,900.00 per year, depending on experience, location, and employer.

What is a personal chef?

Personal Chefs plan and prepare meals for their clients. Some cook in their clients' homes or offices, while others work in a professional kitchen or their own kitchen and transport the meals to their clients. In this role, you may work for just one client or have several clients at the same time. Your job duties include discussing meal preferences and dietary restrictions with your client, shopping for ingredients, and preparing the meals. If you cook in your client's home, you are also responsible for cleaning up and putting away kitchen tools. Personal Chefs may cook meals a few times a week or every day, depending on their client's contract expectations.

What are the key skills and qualifications needed to thrive as a personal chef?

To thrive as a Personal Chef, you need advanced culinary skills, menu planning expertise, and relevant food safety certifications such as ServSafe. Familiarity with kitchen equipment, inventory management software, and dietary tracking tools is often required. Strong communication, adaptability, and discretion help build client trust and accommodate diverse preferences. These skills ensure personalized, high-quality service and client satisfaction in a highly customized culinary environment.

What is the difference between Personal Chef vs Private Chef?

AspectPersonal ChefPrivate Chef
CredentialsCulinary degree or certification often preferredSimilar credentials, often with additional experience in luxury settings
Work EnvironmentPrepares meals in clients' homes or for eventsWorks exclusively in private households or estates
Employer & IndustryServes individual clients, families, or small groupsEmployed by wealthy individuals or families for ongoing service
Search & Comparison IntentOften searched for personal meal services or custom meal prepOften searched for exclusive household or estate dining services

Both Personal Chefs and Private Chefs prepare customized meals for clients, often in private settings. The main difference lies in the scope: Personal Chefs typically serve multiple clients or families, while Private Chefs work exclusively for a single household or estate. Credentials and work environments are similar, but the Private Chef role is more specialized for high-end, long-term household employment.

What are some common challenges personal chefs face when managing multiple clients?

Personal Chefs often juggle varying dietary preferences, schedules, and kitchen environments across different clients. One of the main challenges is efficiently planning menus and grocery shopping to accommodate unique tastes, allergies, and nutritional needs. Additionally, adapting quickly to unfamiliar kitchens and maintaining high food quality under time constraints requires strong organizational skills. Building clear communication with clients helps set expectations and ensures satisfaction.

Is there a demand for personal chefs?

Yes, there is ongoing demand for personal chefs as more individuals seek customized, in-home dining experiences. The profession is growing due to increased interest in healthy, specialized, and convenient meal preparation, often requiring culinary skills and client-specific dietary knowledge.

How much can a personal chef earn?

A personal chef's earnings vary based on experience, location, and client base, with average annual salaries ranging from $40,000 to $80,000. Many personal chefs charge hourly rates between $30 and $100, and some work independently, setting their own prices based on the complexity of meals and services offered.

How much does a personal chef get paid?

The average annual salary for a personal chef ranges from $40,000 to $80,000, depending on experience, location, and client base. Personal chefs often charge hourly rates between $25 and $75, and may also receive tips or retainers for ongoing services.
More about Personal Chef jobs
What are the most commonly searched types of Personal Chef jobs in Arizona? The most popular types of Personal Chef jobs in Arizona are:
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What job categories do people searching Personal Chef jobs in Arizona look for? The top searched job categories for Personal Chef jobs in Arizona are:
What cities in Arizona are hiring for Personal Chef jobs? Cities in Arizona with the most Personal Chef job openings:
What are popular job titles related to Personal Chef jobs in AZ? For Personal Chef jobs in AZ, the most frequently searched job titles are:
Personal Chef jobs near you
Infographic showing various Personal Chef job openings in Arizona as of July 2026, with employment types broken down into 72% Full Time, 26% Part Time, and 2% Temporary. Highlights an 100% In-person job distribution, with an average salary of $64,928 per year, or $31.2 per hour.

Store Team Lead

Wild Fork Foods

Phoenix, AZ • On-site

$20/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 23 days ago

Wild Fork Foods rating

6.2

Company rating: 6.2 out of 10

Based on 10 frontline employees who took The Breakroom Quiz

Job description

When becoming a Team Leader at Wild Fork, you will be supporting store leadership by overseeing daily operations, delegating tasks, monitoring the team's performance, and ensuring the store objectives are met. As leadership support, you will foster collaboration within the team and bring innovative strategies to increase productivity.
By thinking like customers and acting like owners, you will also provide a Personal Chef experience to all guests and train the sales leaders to do the same. We believe in enjoying every step of your journey. If you have the Passion and Hunger for growth, come nourish your career at Wild Fork and be part of our growing family!
Our Values: Determination, Simplicity, Availability, Humility, Sincerity, Discipline, Ownership
Competencies: Training, Salesmanship and Leadership
Hourly Compensation: $20
Essential Tasks and Responsibilities (Internal Candidates Only): 
Brand Experience- Delivering best in class customer service.
  • Deliver a Wild Fork Personal Chef shopping experience to all customers and ensure all team members have the knowledge and confidence to deliver best in class customer service.
  • Be a true subject matter expert in all our product categories, having extensive knowledge of all our programs and cascading this down to team members.
  • Take ownership and be an example to our Sales Leaders by conducting oneself as a Brand Ambassador, showing passion for our people and customers. 
  • Show determination to handle complaints from customers and partner with Customer Service and QA as outlined in SOPs for customer complaints.
  • Ensure all employees adhere to the company’s policies and guidelines. 
Leading People - Sincerity in training and developing our colleagues.
  • Conduct on-the-job training for all new joiners to work with discipline. Ensure they receive onboarding, on-the-job training, complete online learning, product knowledge training and understand the tools and goals of the company.
  • Collaborate with the SSL to ensure all new joiners schedule allows for 2 weeks of shadowing and training.
  • Lead continuous training programs and promote full participation in the simplest and most efficient ways (including but not limited to: Chew on This, Wild Chef, Product Training, new processes, etc.)  
  • Attend marketing and new product training calls, and work with the SSL to ensure all employees receive the detailed information and training on upcoming campaigns, products, events, etc.
  • Collaborate with SSL to evaluate employee performance and identify training needs. 
  • With humility supervise and motivate Sales Leaders to perform their best.
Operational Excellence- Ownership- Committed to the results and focuses on details.
  • Assist the SSL in planning and implementing exciting strategies to attract customers with local marketing for the location.
  • Coordinate daily customer service operations (e.g., sales processes, orders, inventory). 
  • Have a working knowledge of company goals, KPIs and the store’s performance and determination to drive sales results. Track the progress of weekly, monthly, quarterly, and annual objectives. 
  • Available to serve as the SSL’s support to cover activities in their absence, checking and monitoring sales, KPIs, inventory activities, money handling, marketing campaign updates, pricing, operational tasks etc.
  • Monitor and maintain store inventory, have working knowledge of on hand and out of stock products to communicate to the team and the customer. 
  • Execute other related duties as assigned.
Physical Demands and Work Environment:
  • Physically able to exert up to 50 pounds of force
  • Occasional exposure to extreme temperatures – walk-in freezers
  • Stand/walk for up to 8-10 hours
  • Frequent movement within the store to access various departments, areas, and products

Benefits & Perks:

    • Medical, Dental & Vision Insurance 
    • 401k Retirement Plan
    • Higher Education Programs
    • Vacation Time, Paid Holiday & Birthday PTO
    • Monthly Bonus Potential 
    • WF Unlimited- Free Shipping
    • Chew On This- One give away product a month
    • Wild Chef - Allowance per month to shop in our store
Qualifications:
  • Enjoy interacting and engaging with customers and team members.
  • Ability to multi-task, while being attentive to customers and remaining flexible to the needs of the business
  • The availability to work a flex schedule, working various hours and shifts, including early mornings, evenings, weekends and holidays.
  • Work with integrity as part of a team towards a shared vision while respecting the opinions of others.
  • Takes initiative and is able to collaborate with the SSL on the implementation of new ideas.
  • Systems capabilities preferred:
    • SAP
    • Order Management Systems
    • Microsoft Office
  • High school degree or GED preferred
  • Previous retail supervisory experience preferred
  • Wild Fork experience for a minimum of 6 months
EOE/Vets/Disability

What Wild Fork Foods employees say

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