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Oven Operator Jobs (NOW HIRING)

Oven Operator - 1st Shift About Us: TreeHouse Foods is a leading manufacturer of private label packaged foods and beverages, operating a network of over 20 production facilities and several corporate ...

Become a part of the "strength within." Hexcel is currently seeking a Dip/Oven Operator for our Casa Grande, AZ, USA location. Start rate: $30.41 Per Hour during the New Hire Orientation Period ...

Oven Room Operator ID: 1039 Location: Moscow, PA Department: Operations Salary Range: $16.25 More about this job > Description Location: Three Bakers, Moscow, PA Position: Oven Room Operator Reports ...

Process Oven Operator is responsible for maintaining quality checks and documentation of oven control. Insuring all product checks and testing are preformed to specifications. Loading and unloading ...

Process Oven Operator is responsible for maintaining quality checks and documentation of oven control. Insuring all product checks and testing are preformed to specifications. Loading and unloading ...

Oven Room Operator ID: 1040 Location: Moscow, PA Department: Operations Salary Range: $16.25 More about this job > Description Location: Three Bakers, Moscow, PA Position: Oven Room Operator Reports ...

Preferred Qualifications • One or more years of production experience as a helper and three years minimum as an oven operator. Also have working knowledge of proofer procedures. Additional ...

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Oven Operator information

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$13

$18

$21

How much do oven operator jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for oven operator in the United States is $18.29, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $21.15 per hour, depending on experience, location, and employer.

What is the difference between Oven Operator vs Bakery Worker?

AspectOven OperatorBakery Worker
CredentialsHigh school diploma, safety certificationsHigh school diploma or equivalent
Work EnvironmentIndustrial kitchens, manufacturing plantsBakery shops, commercial kitchens
Job FocusOperating and maintaining ovens, controlling baking processesPreparing, baking, and packaging baked goods
Industry UsageFood manufacturing, large-scale bakeriesSmall bakeries, retail bakeries

While both roles involve baking, the Oven Operator primarily focuses on operating industrial ovens and managing baking processes in large-scale settings. In contrast, Bakery Workers handle a broader range of baking tasks, including preparing ingredients and packaging products in smaller bakery environments.

What are the key skills and qualifications needed to thrive as an oven operator, and why are they important?

To thrive as an Oven Operator, you need a solid understanding of oven controls, temperature monitoring, and basic food safety or manufacturing standards, often supported by a high school diploma or equivalent. Familiarity with industrial ovens, temperature gauges, and production tracking systems is typically required. Attention to detail, problem-solving abilities, and effective communication are crucial soft skills for maintaining product quality and safety. These skills and qualities are vital to ensure consistent production output, prevent errors, and uphold workplace safety standards.

What are some common challenges faced by oven operators, and how can they be managed effectively?

Oven Operators often face challenges such as maintaining consistent product quality, managing temperature fluctuations, and ensuring strict adherence to safety protocols. To address these, operators should regularly monitor equipment controls, perform routine maintenance checks, and communicate promptly with maintenance or quality assurance teams if issues arise. Staying organized and keeping detailed records of baking times and temperatures also helps in troubleshooting and maintaining efficiency.

What does an oven operator do?

An oven operator supervises the baking process during food production in commercial bakeries or factories. As part of your duties, you are responsible for set up, monitoring, and adjusting oven temperature and time controls. You examine the products during and after baking to ensure product quality. Oven operators load and unload product from the oven for the next step in the manufacturing process. You also organize and place oven racks in designated areas, keeping the work area clean, sanitary, and organized. All safety procedures must be followed at all times.

What does an oven operator do?

An Oven Operator is responsible for operating and monitoring industrial ovens used in manufacturing processes, such as baking, drying, or curing materials. They set temperature controls, check equipment settings, load and unload items, and ensure that products are processed according to specifications. Oven Operators must also maintain safety standards, perform routine maintenance, and document production data. Attention to detail and adherence to safety procedures are essential in this role.
What cities are hiring for Oven Operator jobs? Cities with the most Oven Operator job openings:
Who are the top companies hiring for Oven Operator jobs? The top employers for Oven Operator jobs are:
What states have the most Oven Operator jobs? States with the most job openings for Oven Operator jobs include:
What are popular job titles related to Oven Operator jobs? For Oven Operator jobs, the most frequently searched job titles are:
Infographic showing various Oven Operator job openings in the United States as of August 2026, with employment types broken down into 40% Full Time, 58% Part Time, 1% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $38,034 per year, or $18.3 per hour.

Oven Operator - 1st Shift

TreeHouse Foods

Hanover, PA • On-site

Full-time

PTO

Posted 9 days ago


TreeHouse Foods rating

7.5

Company rating: 7.5 out of 10

Based on 37 frontline employees who took The Breakroom Quiz

153rd of 435 rated food and drinks producers


Job description

Employee Type:

Full time

Location:

PA Hanover

Job Type:

Production Operations

Job Posting Title:

Oven Operator - 1st Shift

About Us:

TreeHouse Foods is a leading manufacturer of private label packaged foods and beverages, operating a network of over 20 production facilities and several corporate offices across the United States and Canada. At TreeHouse Foods, our commitment to excellence extends beyond our products and revolves around our people. We are investing in talent and creating a performance-based culture where employees can do their best work and develop their careers, directly impacting our mission to make high quality, affordable food for our customers, communities, and families. We hope you will consider joining the team and being part of our future.

Named one of America's Best Large Employers by Forbes Magazine, we are proud to live by a strong set of values and strive to "Engage and Delight - One Customer at a Time." Guided by our values-Own It, Commit to Excellence, Be Agile, Speak Up, and Better Together. We are a diverse team driven by integrity, accountability, and a commitment to exceptional results. We embrace change, prioritize continuous learning, and foster collaboration, transparency, and healthy debate. Together, we set each other up for success to achieve enterprise-wide goals.

What You Gain:

  • Competitive compensation and benefits program!

  • Enrollment in our wellness and employee assistance programs! Paid holidays, vacation, and other competitive paid time off opportunities!

  • An inclusive working environment where you can build meaningful work relationships with a diverse group of people

  • Leaders who are invested in supporting your career growth.

  • Opportunities to be recognized for outstanding contributions to your team through our employee recognition programs.

Job Description:

About the Role:

The Oven Operator ensures production goals are met by efficiently running and maintaining multioven lines, while upholding safety, quality, and process standard

  • Operate oven lines to meet production targets, using LD displays, gauges, and checklists.

  • Monitor for alarms,lasersor other warning signals; respond promptly to issues.

  • Record readings (temperatures, times, etc.) on process control sheets; report irregularities to supervisor.

  • Perform safe startup, emergency stop, and restart procedures (especially after power failures).

  • Adjust process parameters based on lab feedback tomaintainproduct specifications.

  • Manage salt operations: check and refill salt trays; alert packing supervisor when bins need replacing.

  • Maintain the cleanliness of the oven area: remove waste, clean around kilns, clearskidsand trash.

  • Clean ovens during shutdowns: wash down cooker & transfer areas; follow all safety and standard procedures.

  • Support plant shutdowns with cleaning duties, including overhead tasks.

  • Performadditionalduties as assigned to support departmental and organizational goals.

ImportantDetails:This is a full-time permanent role on1stshift, which operates from7:00amto3:30 pmMonday through Fridaywith some Saturdays.

the hourly payrate is $ 25.50 an hour

About You:

You'll fit right in if you have:

  • Ability to organize, prioritize, multitask and keep up with multiple fast-paced conveyor lines

  • Basic math and measuring ability.

  • Basic computer skills

  • Ability to comprehend written and oral communication to understanding, carry out and follow instructions and standard procedures.

  • Ability to read production orders, controls, machine specifications and identify numbers.

Your TreeHouse Foods Career is Just a Click Away!

Click on the "Apply" button or go directly towww.treehousefoods.com/careersto let us know you're ready to join our team!

At TreeHouse Foods, we embrace diversity and inclusion for innovation and growth. We are committed to building inclusive teams and an equitable workplace for our employees to bring their true selves to work to help us "Engage and Delight - One Customer at a Time".TreeHouse Foods is an Equal Opportunity Employer that prohibits discrimination or harassment of any type. All qualified applicants are considered for employment without regard to race, color, national origin, age, sex, sexual orientation, gender, gender identity or expression, disability status, protected veteran status, or any other characteristic protected by law. Applicants who require an accommodation to participate in the job application or hiring process should contactdisability-accommodations@treehousefoods.com

TreeHouse Use Only: #IND1


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About TreeHouse Foods

Sourced by ZipRecruiter

At TreeHouse, our purpose is to engage and delight – one customer at a time. To support that purpose, we have developed four strategic growth pillars. We call one of these pillars “Talent Leader”. We believe that our people and talent are critical to achieving our purpose and are focused on being the employer of choice by engaging our employees and developing a high performance culture.

Industry

Food and drink manufacturing

Company size

10,000+ Employees

Headquarters location

Oak Brook, IL, US

Year founded

2005