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Nutrition Program Coordinator Jobs (NOW HIRING)

Boys & Girls Clubs of Sonoma-Marin

CA · On-site

$24 - $25/hr

Senior Program Coordinator General Purpose: Under the supervision of the Club Leader, Senior ... Other Child Nutrition Program Serving meals to members. Supervision of members during meal service ...

Boys And Girls Clubs of Sonoma-Marin

CA · On-site

$24 - $25/hr

Senior Program Coordinator General Purpose: Under the supervision of the Club Leader, Senior ... Other Child Nutrition Program * Serving meals to members. * Supervision of members during meal ...

Aramark

Nutrition Program Manager

Cincinnati, OH · On-site

$55K - $62K/yr

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees ... Coordinates nutrition care with interdisciplinary healthcare team. * Supports the Food Service ...

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How much do nutrition program coordinator jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for nutrition program coordinator in the United States is $24.78, according to ZipRecruiter salary data. Most workers in this role earn between $18.99 and $28.37 per hour, depending on experience, location, and employer.

What does a nutrition program coordinator do?

A Nutrition Program Coordinator is responsible for planning, implementing, and managing nutrition-related programs in various settings such as schools, community organizations, or healthcare facilities. They assess community needs, develop educational materials, coordinate events, and often oversee staff or volunteers. Their role also involves monitoring program effectiveness, ensuring compliance with regulations, and collaborating with other health professionals to promote healthy eating habits. The goal is to improve the nutritional well-being of the target population.

What are some common challenges faced by nutrition program coordinators when implementing community-based nutrition initiatives?

Nutrition Program Coordinators often encounter challenges such as engaging diverse community members, addressing cultural dietary preferences, and ensuring consistent program participation. They may also face obstacles in securing funding, managing limited resources, and measuring the impact of nutrition interventions. Building strong partnerships with local organizations and adapting programs to meet community needs are essential strategies for overcoming these hurdles and achieving successful outcomes.

What are the key skills and qualifications needed to thrive as a nutrition program coordinator, and why are they important?

To thrive as a Nutrition Program Coordinator, you need a background in nutrition, dietetics, or public health, often supported by a bachelor's degree and relevant experience. Familiarity with nutrition analysis software, data management systems, and occasionally certifications like Registered Dietitian (RD) or Certified Nutrition Specialist (CNS) are valuable. Strong organizational, communication, and leadership skills help in coordinating programs, educating stakeholders, and managing teams. These skills ensure effective program implementation, accurate nutritional guidance, and successful community engagement.

What is the difference between Nutrition Program Coordinator vs Nutrition Educator?

AspectNutrition Program CoordinatorNutrition Educator
CredentialsDietetic registration, certifications in nutritionCertifications or degrees in nutrition or dietetics often preferred
Work EnvironmentProgram management, community outreach, administrative tasksEducational sessions, workshops, one-on-one counseling
Employer & IndustryNonprofits, healthcare, government agenciesSchools, community centers, health clinics

While both roles focus on nutrition, the Nutrition Program Coordinator manages programs and oversees operations, whereas the Nutrition Educator primarily conducts educational activities and provides direct guidance. The coordinator handles planning and administration, while the educator focuses on teaching and client interaction.

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Nutrition Program Coordinator jobs near you
Infographic showing various Nutrition Program Coordinator job openings in the United States as of September 2026, with employment types broken down into 1% Internship, 1% As Needed, 74% Full Time, 20% Part Time, and 4% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $51,545 per year, or $24.8 per hour.

Nutrition Programs Coordinator - NH Food Bank

Manchester, NH • On-site

Catholic Charities New Hampshire
Individual, Family and Community Social Assistance • 501 - 1,000 employees
Learn more about Catholic Charities New Hampshireexternal

Other

Medical, Dental, Vision, Life, Retirement

This job post has expired today. Applications are no longer accepted.

Job description

Help end hunger in New Hampshire.
The New Hampshire Food Bank is currently seeking a dynamic individual to join our team as a Nutrition Programs Coordinator within our Nutrition Department. The Nutrition Programs Coordinator is responsible for helping to coordinate and/or implement the USDA SUN Meals Program. While SUN Meals is their primary responsibility, this role also helps out with Leah’s Pantry Nutrition Pantry Program and the Cooking Matters Program in varying capacity. The Nutrition Programs Coordinator may also serve as a support for other department programs.
We offer a great work environment with generous benefits, including health, dental, vision, 401K and life insurance along with other fringe benefits.
Responsibilities
· Coordinate with SUN Meals site contacts, kitchen staff, drivers, volunteers, and NHFB teams to facilitate effective program operations.
· Complete weekly food orders for assigned SUN Meals Program kitchens and electronically distribute menus.
· Collect and review meal count sheets and temperature logs to ensure compliance with USDA guidelines
· Conduct in-person site monitoring activities and complete associated documentation.
· Maintain organized program records, including data entry and tracking
· Assist with teaching in-person and virtual Cooking Matters programming as needed.
· Create content for monthly nutrition program newsletters
· Support general administrative tasks that strengthen program operations across NHFB nutrition initiatives.
· Identify and recruit new partner agencies for program participation and volunteers to assist with program implementation
· Help to develop the strategic vision and implementation of nutrition programming and capacity building efforts
Job Requirements
• Bachelor’s degree public health, nutrition, food systems or related major preferred or 4 years of experience in a related field
• ServSafe Manager Certification preferred
• Experience with school nutrition programs preferred
• Valid driver’s license
Equal Opportunity Employer
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex or national origin, marital or familial status, age or mental or physical handicap
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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