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School Nutrition Director Jobs (NOW HIRING)

School Nutrition Assistant

Greensboro, GA ยท On-site

$13.75 - $18.75/hr

Kathy Magee, Human Resources Coordinator Email: kathy.magee@greene.k12.ga.us Website: www.greene.k12.ga.us Phone: 706-453-7688 Reports To School Nutrition Director Salary Range: From/To Based on the ...

School Nutrition Specialist Non-exempt Is supervised by and responsible to the campus Child Nutrition Manager and to the School Nutrition Director. Prepare and serve appropriate quantities of food to ...

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School Nutrition Director information

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$34.5K

$54.8K

$111.5K

How much do school nutrition director jobs pay per year?

As of Aug 13, 2026, the average yearly pay for school nutrition director in the United States is $54,779.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,000.00 and $51,500.00 per year, depending on experience, location, and employer.

What are some common challenges faced by school nutrition directors in managing meal programs?

School Nutrition Directors often navigate challenges such as balancing strict federal nutrition guidelines with student preferences, managing tight budgets, and addressing food allergies or dietary restrictions. Additionally, they coordinate with staff, suppliers, and school administrators to ensure consistent meal quality and compliance with health regulations. Adapting menus, training staff, and integrating feedback from students and parents are also key aspects of the role.

What does a school nutrition director do?

A School Nutrition Director oversees the planning, implementation, and management of food service programs in schools. They ensure that meals meet federal and state nutrition guidelines, manage budgets, supervise staff, and coordinate menu planning. Additionally, they may be responsible for food purchasing, compliance with health regulations, and promoting healthy eating habits among students. Their role is crucial in supporting student health and academic success through nutritious meal offerings.

What is the difference between School Nutrition Director vs School Food Service Manager?

AspectSchool Nutrition DirectorSchool Food Service Manager
CredentialsOften requires a degree in nutrition, dietetics, or related field; certifications like ServSafe or School Nutrition SpecialistTypically requires food service management experience; certifications like ServSafe
Work EnvironmentOversees multiple schools or districts, strategic planning, policy developmentManages daily food service operations at a specific school or site
Employer & IndustrySchool districts, education departments

The School Nutrition Director focuses on overseeing entire programs, policy, and compliance across multiple schools, while the School Food Service Manager handles daily operations at a specific school. Both roles require food safety certifications, but the director's role is broader and more strategic.

What are the key skills and qualifications needed to thrive as a school nutrition director, and why are they important?

To thrive as a School Nutrition Director, you need expertise in nutrition, menu planning, and food service management, typically supported by a degree in nutrition or related field and, often, School Nutrition Specialist (SNS) certification. Familiarity with regulatory compliance, meal planning software, and inventory management systems is essential. Strong leadership, organizational skills, and effective communication help you manage staff and engage with students, parents, and school administrators. These skills ensure safe, nutritious, and compliant meal programs that support student health and operational efficiency.
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What cities are hiring for School Nutrition Director jobs? Cities with the most School Nutrition Director job openings:
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What states have the most School Nutrition Director jobs? States with the most job openings for School Nutrition Director jobs include:
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Infographic showing various School Nutrition Director job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 20% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $54,779 per year, or $26.3 per hour.

School Nutrition Substitute

Madison County Schools

Marshall, NC โ€ข On-site

$13.25 - $17.75/hr

Full-time

This job post hasย expired today.ย Applications are no longer accepted.


Job description

Position Type:
School Nutrition/School Nutrition Substitute
Date Posted:
4/8/2026
Location:
County Wide
Closing Date:
Until Filled
Position Title:
School Nutrition Substitute
Term:
Works on an as needed basis at different schools county wide.
Qualifications:
High School Diploma or Equivalent
Ability to read and prepare recipes
Knowledge of simple arithmetic
Experience is preferred but not required
Other duties as assigned by Principal, School Nutrition Director, Manager or designee
Reports To:
Principal/School Nutrition Director